La Quiche Parisienne Bistro
(505) 242-2808

Appetizers
- L'assiette Parisienne $19.00
  
  Homemade pate, Italian sopressata, prosciutto, Brie, cornichons, mustard, spring mix, butter and baguette.
- Escargot $9.00
  
  Fresh baguette, parsley, garlic and garlic.
- Assiette de Fromage $12.00
  
  3 seasonal cheeses, served with grapes and apple.
- Pate Maison $8.00
  
  Housemade pate, cornichons and mustard.

Salads
- Salad Nicoise $13.00
  
  Fresh seared ahi tuna, green beans, olives, eggs, tomatoes, potatoes and homemade dressing and balsamic glaze.
- Beet Salad $12.00
  
  Fresh beets, goat cheese, clementine and roasted pecans.
- Classic Salad $6.50
  
  Spring mix salad, tomatoes, cucumbers, olives and cornichons.
- Chicken Mango Salad $12.00
  
  Spring mix, chicken, mango, avocado and homemade dressing.

Homemade Soups

Vegetarian. Served with: artisan bread and butter vegetarian.
- Onion Soup Gratinee $7.00

Sandwiches

Served with: homemade fries or spring mix salad.
- Grilled Cheese (for Kids under 12) $5.00
  
  Bread, ham and Swiss cheese.
- Paris Sandwich $13.00
  
  Baguette, cracked pepper turkey, cucumber, avocado, tomatoes, lettuce, cornichons, Muenster cheese and Dijon mustard.
- French Country Pate Sandwich $14.00
  
  Baguette, homemade pate, tomato, lettuce, cornichons and Dijon mustard.
- Provencale Sandwich $13.00
  
  Foccacia bread, chicken, tomato, lettuce, pesto and Caesar dressing.
- Strasbourg Sandwich $13.00
  
  Toasted sourdough, pastrami, sauerkraut, Swiss cheese and 1000 Island dressing.

Omelettes

Served with artisan bread.
- Omelette Boursin Fine Herbs $10.00
  
  Eggs, cheese and fine herbs.
- Omelette Provencale $10.00
  
  Eggs, ham, bacon, tomato and herbes de provence.
- Omelette Parisienne $10.00
  
  Eggs, ham, bacon and Swiss cheese.
- Omelette Mediterranean $10.00
  
  Eggs, merguez sausage, bell peppers and goat cheese.
- Omelette Vegetarian $9.00
  
  Eggs and seasonal vegetables.

Entrees

Served with: artisan bread.
- Poitrine de Chicken $13.00
  
  Free range chicken breast with raspberry vinegar and vegetables.
- Moules Frites Marinieres $14.00
  
  Steamed mussels, white wine, parsley, onion and butter.
- Chicken Marsala $14.00
  
  Free range chicken breast with marsala cream and mushrooms. Served with garlic mashed potatoes.
- Moules Frites Blue Cheese $14.00
  
  Steamed mussels and creamy blue cheese cream.
- Boudin Blanc a L'asacienne $15.00
  
  Boudin blanc sausage, sauerkraut, bacon, steamed potatoes and red marble ale.
- Duck Confit $19.00
  
  Duck leg in a red wine reduction, green beans and garlic mashed potatoes.
- Beef Bourguignon $16.00
  
  Braised beef stew in a red wine sauce. Served with green beans, garlic mashed potatoes and mushrooms.
- Steak Frites $24.00
  
  Rib eye steak and fries.
- Moules Frites L'indienne $14.00
  
  Steamed mussels and creamy curry sauce.
- Moules Frites a la Provencale $14.00
  
  Steamed mussels, white wine, tomato, onion and herbs.

House Specialties

Served with homemade fries or green salad with homemade dressing.
- Croque Madame $10.50
  
  2 toasted slices of white bread filled with cream, ham, Swiss cheese and 1 egg over easy.
- Croissant Au Jambon $10.00
  
  Croissant filled with cream, ham and Swiss cheese.
- Croque Monsieur $10.00
  
  2 toasted slices of white bread filled with cream, ham and Swiss cheese.
- Turkey Croissant $11.00
  
  Croissant filled with cream, turkey, Swiss cheese and green Chile.

Quiches

Served with: spring mix salad and house dressing.
- Quiche Vegetarian $11.65
  
  Seasonal vegetables, Swiss cheese and cream.
- Quiche Champignons $11.65
  
  Sauteed fresh mushrooms, Swiss cheese and cream.
- Quiche Zucchini $11.65
  
  Fresh zucchini, pesto, tomato, Swiss cheese and cream.
- Quiche Lorraine $11.55
  
  Ham, bacon, Swiss cheese and cream.
- Quiche Goat Cheese $11.65
  
  Goat cheese, bell pepper paste, herbs and cream.
- Quiche Au Salmon $12.00
  
  Atlantic salmon, asparagus, Swiss cheese and cream.
- Quiche Provencale $11.65
  
  Ham, tomato, Swiss cheese, Dijon mustard, herbs de provence and cream.
- Quiche Blue Cheese & Walnut $11.65
  
  Blue cheese, walnuts and cream.
- Quiche Epinard $11.25
  
  Fresh spinach, Swiss cheese and cream.

Viennoiseries

All made with real butter. From the bakery.
- Fruit Danish $3.00
- Almond Chocolate Croissant $3.10
- Brioche Loaf $5.75
- Almond Croissant $3.00
- Apple Turnover $3.00
- Chocolatine $2.75
- Cinnamon Roll $2.60
- Pain Aux Raisin $3.00
- Chocolate Twist Croissant $2.90
- Croissant $2.50
- Oranais $3.00

Breads

Made fresh daily no sugar, eggs or butter added.
- Ficelle $1.80
- Rye Loaf $5.25
- French Roll $0.60
- Beer Bread $5.75
- Baguette $2.50
- Half Baguette $1.50
- Mixed Rolls (1dz Assorted) $7.20
- Sourdough Loaf $5.75
- Cereal (9 Grains) $3.00
- Ciabatta Loaf $3.00
- Country Bread Loaf $5.25
- Whole Wheat Loaf $5.25

Specialties
- Petit Dejeuner $12.00
  
  Choice of croissant or chocolatine, with toasted bread and jam, butter and organic soft-boiled egg.
- Le Special $10.00
  
  Croissant filled with scrambled eggs, bacon, tomato, lettuce and green chili potatoes.
- The Trio $4.00
  
  Croissant, butter and jam.
- Le Classic Salmon $14.00
  
  Atlantic smoked salmon, spring mix, organic soft-boiled egg, toasted breads, cream cheese and capers.

Menu for La Quiche Parisienne Bistro provided by Allmenus.com

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