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No cuisines specified
8 pieces per order.
Fried plantain, yuca and okra.
Organic spinach, red onions, cucumbers, cherry tomatoes, spicy grilled shrimp, lime and vinaigrette.
Spicy chicken, lettuce, Napa cabbage, cucumber, carrots, scallions and tomatoes with pomegranate vinaigrette.
Organic field greens, cherry tomatoes, red onion and cucumbers.
Ham, roasted pork, pickle, melted Swiss cheese, mayo and mustard.
Lettuce, onion and tomato and Caribbean jerk sauce.
Served with hickory smoked barbeque sauce and potato salad.
Lettuce, onion, tomato, pickle, mustard and ketchup.
Menu for A Taste of the Caribbean provided by Allmenus.com
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