Two Cranes Bistro + Brew

Mixed cheddar on toasted white bread. Served with seasoned waffle fries.

Cavatappi noodles and creamy cheese sauce topped with bacon and shredded cheddar.

Chicken tenders & fries. Served with ranch

Fluffy white bread, lightly buttered with smooth peanut butter and strawberry jam. Served with seasoned waffle fries.

Layered corn tortillas smothered in NM chile, cheddar, and jack cheese filled with your choice of shredded chicken or grilled steak. Pinto beans and papitas on the side

Large grilled garlic and herb tortilla with roasted bell pepper, artichoke, mushroom, pico, corn, spinach, and cheese. Served with fresh salsa and guacamole.

Large, buttered, salt and pepper shrimp with grilled pineapple, cilantro, pico de gallo, and citrus slaw. Served with fresh lime quarters

Flaky, grilled, cuban style white fish fillets with guacamole, pico and orange citrus slaw. Served with lemon and lime.

Grilled top sirloin steak, chimichurri, pico, lime, and cotija cheese crumbles

Grilled salt and pepper chicken breast, roasted corn, pico de gallo, tomato, lettuce, cheddar cheese, and house made roasted salsa.

Grilled Beyond burger, black beans, lettuce, grape tomato, white corn, pico de gallo, cabbage, and cilantro.

Juicy plant-based burger. No gluten, soy, or GMOS. Vegan cheese, lettuce, tomato, onion. Served on a brioche bun or a bed of lettuce. Vegan.

Toasted oat and wheat baguette, pesto aioli, house brined, browned, and roasted turkey breast, smoked bacon, guacamole, green chile, cheddar, tomato, and lettuce.

Grilled, all natural, tender chicken breast, smoked bacon, guacamole, swiss, lettuce, and tomato with roasted garlic aioli on a brioche bun.

Red chile and mojo slow braised carnitas, smoked porchetta, salami, with emmantel swiss, grilled pickle and spicy mustard on a pressed french roll.

50/50 (Angus and hickory smoked bacon), cheddar, and swiss. Served with Chipotle aioli, lettuce, tomato, onion, and pickle on a brioche bun

Thinly sliced sirloin steak, caramelized onion, bell pepper, green chile topped with melted emmantel, provolone, and green chile queso on a fresh baguette

Cheddar, emmental swiss, white cheddar, manchego, and fig jam on buttered brioche

Spinach, pinon, pistachio, candied walnut, strawberry and mandarin orange with house made citrus vinaigrette

Thick cut mozzarella, vine ripened tomato, basil, toasted baguette, balsamic reduction and black and red sea salt

Spinach and mixed greens, roasted beets, pinon, goat cheese, tomato, pickled onion, and balsamic vin.

Romaine, baby spinach, and artisan greens topped with grilled chicken, hard boiled egg, bacon, cheddar blend, avocado, cherry tomato, onion, and red Chile ranch.

Andean quinoa and middle eastern couscous with black beans, romaine, roasted corn, grape tomato, cilantro, bell pepper, carrot, olives, tuxedo sesame seeds, and orange vinaigrette.

Cheddar blend with New Mexican green chile rolled in a crispy egg roll. Served with chipotle ranch.

10 crispy, rotisserie wings served with fresh veggies and ranch or blue cheese.

3 cheese nacho with pico, black beans, guacamole, jalapenos, red chile ranch and your choice of braised carnitas, shredded chicken, steak, or veggies.

Crispy corn chips served with house queso, guacamole, and salsa.

Crispy french fries topped with cheddar, green chile and pico. Add bacon for an additional charge.

Served with chipotle

Twice battered chicken breast strips with seasoned waffle fries. Served with ranch

Mojo-sesame crusted tuna, seared rare, on top of romaine and spinach with carrot, soy reduction, wasabi, and pickled onion and ginger.

Crispy golden outside, warm fluffy inside. Prop & Peller pretzels served with green chile queso and spicy mustard.

Baked pita bread served with gooey artichoke, spinach, and parmesan.

A large flour tortilla hugged around fluffy scrambled eggs, papitas, cheese and chile. Choose from bacon, sausage, or mushroom.

English muffin egg omelette sandwich with smoked bacon, cheddar, and green chile. Served with choice of papitas of waffle fries.

Rich and delicious, thick cut egg battered toast, served with fresh berry compote and 3 strips of smoked bacon or 2 sausage patties.

3 large, fluffy, buttermilk pancakes served with real maple syrup, powdered sugar, house whipped cream, and a fresh fruit compote.

2 corn tortillas with eggs, papitas, and slow-cooked pintos. Topped with cheddar blend and chile. Add bacon or sausage for an additional charge.

House-made, fluffy, green chile-cheese, buttermilk biscuits topped with house made country, sausage gravy. Served with papitas & bacon.

Avocado, pinon, pepitas, cilantro, radish, cherry tomato, roasted corn, sea salt, cracked pepper, and sesame seed on toasted oat wheat.

Rotating selection of fresh pie

Fresh made marinara and Italian meatballs (beef and pork) on top of spaghetti and topped with fresh provolone