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  • Elephant Bar

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Elephant Bar

(505) 900-3837

We make ordering easy. Learn more

Google map
  • 2240 Louisiana Blvd Ne Ste 5, Albuquerque, NM 87110
  • Restaurant website
  • American ,  American (New) ,  Burgers ,  Salads ,  Sandwiches ,  Seafood
  • $$$$$
  • Grubhub.com
  • Elephant Bar

  • (505) 900-3837

    We make ordering easy.

  • Menu
  • Starters
    • Coconut Shrimp Skewers $12.95

      Hand-breaded coconut shrimp served with orange-pineapple sauce, sweet and spicy dipping sauce.

    • Potato Skins $10.50

      Hickory-smoked bacon, cheddar cheese, Jack cheese, topped with green onions. Served with celery, carrot sticks and ranch dressing.

    • Nachos $11.95

      Pepper-jack queso, jalapenos, ranch beans, tomato, sour cream and green onion.

    • Tempura Salmon Roll $11.95

      Baked salmon, avocado, carrot, cucumber, tofu, white rice, wrapped in seaweed, topped with soy glaze and sesame seeds. Served with wasabi and ginger.

    • Chicken Lettuce Wraps $12.50

      Minced chicken, water chestnuts, roasted cashews, toasted coconut flakes, red onion and cilantro. Served with tender lettuce cups, honey-cashew sauce and Thai peanut sauce.

    • Parmesan Crusted Green beans $8.95

      Hand-breaded crispy Parmesan crust and sweet chili sauce.

    • Adventure Platter $15.95

      Your choice of any three, single-portion appetizers.

  • Salad
    • Napa Valley Cobb Salad $10.95

      Grilled citrus chicken, romaine, bacon, egg, avocado, gorgonzola cheese, roasted grapes, red bell peppers, heirloom cherry tomatoes, and your choice of dressing. Gluten free.

    • Seared Ahi Tuna Salad $15.95

      Seared ahi, arugula, spinach, mango, seaweed salad, sesame seeds, balsamic glaze, wonton strips, red ginger vinaigrette.

    • Citrus Grilled Chicken Salad $13.25

      Lemon-herb marinated chicken breast, avocado, roasted pistachios, mandarin oranges, gala apples, Gorgonzola cheese, green onion and citrus vinaigrette dressing. Gluten free.

    • Chicken Caesar Salad $10.95

      Grilled chicken breast, hearts romaine lettuce, parmesan cheese, croutons and Caesar dressing.

    • Garden Salad $5.95

      Iceberg lettuce, cherry tomatoes, marinated cucumbers, red onions, cheddar cheese, and choice of dressing. Vegetarian.

    • Caesar Salad $5.95

      Romaine Lettuce, Parmesan Cheese, Croutons and caesar dressing.

  • Soups
    • Baked French Onion Soup

      Caramelized onion, beef bouillon, wine topped with a crouton and melted provolone cheese.

    • Tomato Basil Bisque Soup

      Tomato puree, basil, cream, topped with sour cream. Vegetarian.

    • Chicken Tortilla Soup

      Grilled chicken, corn, cheese blend, cilantro and peppers topped with fried corn tortillas.

    • Seasonal Selection Soups

      Our chef's latest creation made with fresh ingredients. Please contact the restaurant for the current seasonal selection.

  • Tastes Of The World
    • Teriyaki Chicken $15.75

      Teriyaki-glazed fried chicken pieces, wok vegetables, mushrooms, sesame seeds and your choice of rice.

    • Cashew Chicken $15.75

      Lightly battered chicken, pineapple, cashews, pea pods and house-made hoisin sauce.

    • Chicken Marsala $15.75

      Sauteed chicken, Parmesan cheese, mushrooms, marsala wine sauce, provolone cheese, sauteed spinach, grilled parmesan tomato and your choice of mashed potatoes or noodles.

    • Japanese Soba Noodles $13.95

      Soba noodles, miso-marinated tofu, bell pepper, green onion, spinach, shiitake mushrooms, hot chili peppers and cilantro. Vegetarian.

    • Vegetable Stir-Fry $13.95

      Carrot, zucchini, broccoli, water chestnuts, garlic, ginger, mushrooms, house-made sweet and sour spicy sauce, wonton strips and your choice of rice. Light option. Vegetarian.

    • Mandarin Orange Chicken $15.75

      Chopped chicken, fired then seared in zesty orange sauce with broccoli, carrots, red chili peppers, pea pods, served with choice of rice.

    • Old English Fish and Chips $16.95

      English-style beer battered cod, tartar sauce and french fries.

    • Parmesan Chicken $15.25

      Parmesan-crusted chicken and house made marinara sauce on top of fettuccini noddle's. Topped with basil and parmesan cheese, served with garlic bread.

    • Parmesan Chicken and Shrimp $16.75

      Parmesan-crusted chicken, Tuscan-style shrimp, fettuccine, marinara, Parmesan cheese, basil and garlic bread.

    • Misoyaki Salmon $19.95

      Fresh salmon with soy glaze, fresh vegetable medley and choice of rice.

    • Mongolian Beef $16.75

      Thinly sliced beef, shiitake mushrooms, red chili peppers, onion sticks, pea pods, ginger-hoisin sauce and choice of rice.

    • Shrimp and Chicken Jambalaya $17.50

      Sautéed shrimp, andouille sausage, chicken, onions, peppers, garlic bread and Cajun-spiced jambalaya sauce.

  • Steaks and Ribs
    • Sirloin $17.95

      10 oz. grilled top sirloin topped with garlic butter and parsley. Served with your choice of two sides.

    • Ribeye $28.95

      16 oz. ribeye, spiced garlic butter, garlic mashed potatoes, grilled vegetables and onion strings.

    • BBQ Pork Ribs

      St. Louis-style, double basted with Kona BBQ sauce, fries and Asian slaw.

    • Lemon Garlic Chicken Breast $15.50

      Grilled chicken breast, oven-roasted tomatoes, basil pesto, steamed vegetables and brown rice. Gluten free.

    • Home-Style Pot Roast $16.75

      Slow-roasted tender beef pot roast, garlic mashed potatoes, carrots, onions, celery and savory brown gravy.

    • Shrimp and Chicken Jambalaya $17.25

      Sauteed shrimp, andouille sausage, chicken, onions, peppers, cajun-spiced jambalaya sauce and garlic bread.

  • Burgers
    • Pub Burger $12.95

      1/2 lb. charbroiled beef, hickory-smoked bacon, beer-battered onion ring, cheddar cheese, lettuce, tomato, pickles, mayo. Served with your choice of side.

    • Turkey Burger $13.95

      1/2 lb. turkey patty, cheddar cheese, arugula, tomato, green chili, Louie sauce. Served with your choice of side.

  • Sandwiches
    • Smokehouse Chicken Sandwich $12.50

      Grilled chicken breast, turkey, bacon, cheddar cheese, lettuce, tomato, BBQ sauce, onion strings. Served with your choice of side.

    • Chicken Caesar Wrap $12.50

      Grilled chicken, romaine hearts, Caesar dressing, Parmesan cheese and flour tortilla. Served with your choice of side. Light option.

    • Philly Cheese Steak $13.95

      Thinly-sliced ribeye steak, provolone, grilled onions, grilled mushrooms, grilled red and green bell peppers and honey glazed French roll. Served with your choice of side.

    • Pistachio-Crusted Cod Sandwich $13.95

      Pistachio-crusted cod, Asian slaw, avocado, Asian dipping sauce. Served with your choice of side.

    • Turkey Melt $11.50

      Honey glazed challah bread, turkey, Monterey Jack cheese, lettuce, tomato, mayo. Served with your choice of side.

    • French Onion Ribeye Sliders $12.95

      2 shaved ribeye sliders, provolone cheese, au jus, caramelized onion. Served with your choice of side.

  • Signature Sides
    • Creamy Macaroni and Cheese $4.95

      Vegetarian.

    • Loaded Garlic Mashed Potatoes $4.25

      Mashed Potatoes topped with cheddar cheese, bacon, sour cream and green onion. Gluten free.

    • Loaded Baked Potato $4.25

      Baked Potato topped with cheddar cheese, bacon, sour cream and green onion. Gluten free.

    • Rustica Baked Garlic Bread $4.95

      Garlic bread topped with parmesan cheese. Vegetarian.

    • Caesar Side Salad $5.95

      Romaine Lettuce, topped with parmesan cheese and croutons.

    • Garden Side Salad $5.95

      Iceberg mix, cherry tomatoes, marinated cucumbers, red onion, cheddar cheese and your choice of dressing. Vegetarian.

    • Sweet Potato Fries $3.95

      Vegetarian.

    • Vegetable Fried Rice $3.95

      Vegetarian.

    • Seasonal Fruit Cup $3.95

      Light option. Vegetarian. Gluten-Free.

    • French Fries $2.95

      Vegetarian.

    • Sauteed Spinach $2.95

      Light option. Vegetarian. Gluten free.

    • Brown Rice $2.95

      Light option. Vegetarian. Gluten free.

    • White Rice $2.95

      Light option. Vegetarian. Gluten free.

    • Broccoli $4.00

      Fresh steamed broccoli with a lemon zest.

  • Desserts
    • Giant Cookie Ice Cream Sandwich $7.50

      2 fresh-baked chocolate chunk cookies with ice cream, chocolate sauce and Oreo cookie crumbs.

    • Gooey Butter Cake $7.50

      Layers of yellow cake and cream cheese, vanilla ice cream pears, bourbon toffee sauce and nuts.

    • S'mores Parfait $7.50

      Dark chocolate mousse, chocolate sauce graham crumble, toasted marshmallow.

    • Creme Brulee $7.50

      Homemade with a caramelized sugar crust.

    • New York Cheesecake $7.50

      Traditional cheesecake, served with house-made strawberry sauce & whipped cream.

    • Ice Cream Mud Pie $7.50

      A large slice of mocha ice cream on an Oreo cookie crumb crust, chocolate fudge icing and whipped cream.

    • Chocolate Mousse Torte $7.50

      Chocolate mousse torte with a pistachio-Oreo crust, chocolate shavings, whipped cream and mint sprig.

    • Seasonal Cobbler $7.50

      Seasonal fruit and berries.

    • Everest Split $10.50

      Three scoops of ice cream, homemade chocolate sauce, pineapple sauce, strawberry sauce, fresh whipped cream, bananas and cherries.

Menu for Elephant Bar provided by Allmenus.com

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