Fries smothered with melted cheddar.
Fries smothered with Texas chili and cheese.
Fries with brown or cream gravy.
Zucchini sticks served with ranch and marinara.
Basket served with ranch.
Fries smothered with queso and chopped green chile.
Tortillas on the side.
Cup of soup and half sandwich (BLT, grilled cheese, meat loaf or chicken salad).
Two scoops of chicken salad and assorted veggies.
Apple wood bacon, toasted or plain.
Our 100% angus chuck in a tangy tomato sauce on a sesame seed bun.
Grilled turkey, swiss and green chile served on grilled Texas toast.
Diner made meatloaf with mayo, lettuce and tomato.
Grilled onions, swiss and aujus.
Diner made tuna salad, served open faced, topped with cheddar.
A real classic made with our 100% angus chuck with swiss grilled on rye.
Diner made chicken salad, just like mom's.
A Philly diner favorite.
Texas toast.
Grilled chicken breast with mayo, lettuce and tomato.
Swiss, American, NM green chile, tomato and grilled onion.
Hand breaded chicken breast, mayo, lettuce and tomato.
Texas toast.
Our famous burger with chopped new Mexico green chile.
Bleu cheese and green chile.
66 diner has the best burgers around, we use only fresh ingredients and 100% angus chuck.
Burger with a bite! Our famous burger with bacon, pepper jack cheese and jalapenos.
Our fresh, angus chuck with cheese, bacon and new Mexico green chile.
Topped with new Mexico green chile stew and cheddar.
Covered in Texas chili and cheddar.
Smothered in queso and new Mexico green chile.
Just like the state fair.
Balloon fiesta favorite.
1-2 pile up.
A new Mexico tradition.
Our trademark a pile of pan fried potatoes, chopped bacon, chopped green chile, 2 eggs any style, cheddar cheese and red or green chile sauce on top.
Hand breaded chicken breast.
Chicken fried steak smothered in melted cheddar with choice of NM red or green chile.
The route's best.
Chicken fried chicken smothered in melted cheddar with choice of NM red or green chile sauce.
Hand breaded.
He made us do it.
Mushrooms, onions and brown gravy.