Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Grilled white meat chicken on the skewer served w- teriyaki sauce.
Grilled yellowtail jaw with chef 's special sauce.
Simmered hijiki seaweed.
Grilled squid w- ginger sauce.
Seared salmon with spicy powder and chef 's special sauce.
Seared tuna wrapped with cucumber, avocado and chef 's special hot sauce.
Seared tuna with black pepper chef 's special sauce.
Shredded ika with spicy mayo, tobiko and scallions.
Served w- chef 's special sauce.
Sliced fluke with ponzu sauce.
Thin sliced tuna sashimi with jalapeno in ponzu sauce.
Diced tuna with scallions, tobiko and miso sauce.
Spicy crab, shrimp, avocado, cucumber and mango wrapped with tuna outside and chef 's special sauce.
Tuna wrapped w- eel and chef 's special sauce.
Mixed fresh vegetable and tofu.
Lobster tail, shrimp, salmon and scallop.
Mild spicy curry.
Served w- soup and salad.
Eel, shrimp, crabstick, vegetable.
Soft shell crab.
Egg, crabstick, pickled squash, radish, avocado and cucumber.
Smoked salmon, cream cheese and cucumber.
Lobster meat and cucumber inside. Flying fish roe and avocado on the top.
Spicy tuna, avocado inside tuna, mango on top with chef 's special mango sauce.
Lightly battered salmon, white fish, crabstick, tobiko and scallion, served w- chef 's special sauce.
Tuna, salmon, yellowtail, avocado and flying fish roe, wrapped w cucumber outside.
Spicy tuna, toasted eel and avocado inside, 4 different colors of tobiko on the top.
Spicy tuna and crunchy inside, wrapped with tuna outside.
Smoked eel, salmon and avocado on the top, spicy tuna and crabstick inside.
King crabmeat, avocado and cucumber inside. Flying fish roe on the top.
Smoked eel, shrimp tempura, avocado, tobiko and cucumber inside w- eel sauce.
King crab tempura, flying fish roe and avocado inside. Salmon, tuna, yellowtail and white tuna on the top.
Spicy scallop, cucumber, avocado inside red snapper, salmon, sliced lemon and tobiko on top with chili lemon sauce.
Lobster salad, cucumber and avocado inside, black pepper tuna and avocado on the top with chef 's special sauce.
Salmon, tuna, yellowtail and eel on the top. Tempura crunchy, tobiko, scallion and chef 's special sauce over the roll, spicy tuna inside.
Salmon, crab stick, flute and avocado, wrapped with seaweed and lightly batter fried.
King crab, shrimp tempura, asparagus, avocado, tobiko wrapped with white soy paper.
Spicy tuna, spicy salmon, spicy yellowtail and avocado inside, tobiko on the top.
Shrimp tempura, lettuce and cucumber inside grilled lobster meat, flying fish roe and Japanese mayo on the top.
Shrimp, tempura, eel and cream cheese inside, avocado and tobiko on the top.
Salmon, tuna, white fish sashimi and avocado outside, crabstick, avocado and cucumber inside.
Soft shell crab, eel and cucumber inside shrimp and avocado golden tobiko on the top.
Spicy tuna, avocado inside tuna, white tuna, jalapeno and tobiko on top with spicy sauce.
Shrimp tempura, spicy tuna and avocado wrapped with soybean paper.
Tuna, salmon, yellowtail, cucumber and flying fish roe, wrapped w- white soybean paper.
Tuna, salmon, yellowtail, avocado inside wrapped with soy paper. Tobiko on top with chef special sauce.
Eel and cucumber inside, then sliced avocado and eel sauce on top.
White tuna, salmon, yellow tail and asparagus inside.
Tempura white fish, avocado, shrimp and crab stick, wrapped with white soybean.
Lobster salad, avocado, mango, salmon and tuna wrapped with soy paper.
Shrimp tempura, avocado, cucumber and fling fish roe inside, toasted eel on top.
Smoked salmon, shrimp and avocado on the top, shrimp tempura and crabstick inside.
Spicy crunchy tuna with avocado inside special hot chili sauce and tobiko on the top.
Shrimp tempura, avocado, cucumber inside, spicy toro and crunch on top with spicy sauce.
Tuna over sushi rice.
10 pieces assorted sashimi, 5 pieces sushi and spicy tuna roll.
18 pieces assorted sashimi and served w- bowl rice.
8 pieces sushi w- tuna roll.
Spicy tuna roll, spicy salmon roll and spicy California roll.
15 pieces of assorted fish served w- bowl of rice.
10 pieces sushi and spicy tuna roll.
Tuna, yellowtail, eel, California hand roll.
Tuna roll, salmon roll, yellowtail roll and California roll.
5 tuna, 5 yellowtail, 5 salmon, served w- bowl of rice.
Tuna avocado roll, eel, cucumber roll and California roll.
3 tuna, 3 yellowtail, 3 salmon and spicy tuna roll.
Variety sashimi over sushi rice.
2 eel, 2 smoked salmon, 2 shrimp, 2 crabstick and eel avocado roll.
Inari cucumber roll, asparagus avocado roll and shiitake roll.
10 pieces of sushi, 18 pieces of sashimi and eel avocado roll.
18 pieces of sushi with spicy tuna roll and dragon roll.
42 pieces assorted sashimi.
Orange, cranberry, apple, coconut.
Coke, Diet Coke, Sprite, ginger ale, nestea.
Sweetened or unsweetened.
Menu for Sakura Japanese Restaurant provided by Allmenus.com