The Bouwerie Restaurant

Goat cheese, prosciutto, balsamic reduction

Habanero roasted pepper sauce

Ground pork, water chestnut, sweet thai chili

Seasme cucumber salad, soy ginger glaze

Chardonnay sauce or plum fra diavlo, garlic toast

Mild chorizo, red pepper goat cheese, crostini

Balsamic reduction, pesto, parmesan chip

Multi grain crostini, candied walnut, dried craisin, lettuce blend, fresh squeezed lemon olive oil

Shaved parmesan, garlic crouton

Feta, baby arugula, red onion, chiaeti

Lettuce blend, feta, tomato, red onion, cucumber, kalamata olives, red wine vinaigrette

Crumbled bleu cheese, iceberg, egg, bacon, tomato, red onion, bleu cheese dressing

Spring mix, tomato, red onion, cucumber, balsamic. Add chicken $4.00 shrimp $8.00

Muffuletta sauce, seasonal vegetables

Baby arugula, plum tomato, red onion, cucumber, fresh mozzarella, fresh squeezed linse vinaigrette gluten free if grilled

Creole sauce, linguini

Orzo served risotto Style. Add scallop $12.00. Add lobster $14.00

Add linguini

Sharp cheddar, pepper jack, parmesan

Summer orzo risotto, seasonal vegetable, white wine

Sesame cucumber salad, soy ginger glaze

Caramelized sweet potato, seasonal vegetables

Sweet corncake, coleslaw all ribs are pre-marinated with sauce

Horseradish cream, grilled tomato, baby arugula, swiss, truffled parmesan potato wedge

Minted garlic mashed potato. Roasted vegetable dermi

Sauteed mushroom & onion, broccoli