Chef's daily selection

Feta cheese, tomato relish, pinenuts

Avocado, clementine, green peas, red onion chipotle relish

Tahini sauce

Tzatziki, tomato relish

Grilled mushroom, hummus, goat cheese 7 each or choice of three for 16 served with warm israeli pita bread

Goat cheese, red onion, pecans, lemon vinaigrette

Tomatoes, cucumber, romaine, chick peas,roasted peppers, mushroom, olive oil

Diced tomato, cucumber, romaine, onions olive oil and lemon served with tahini paste

Cranberries, glazed pecans, goat cheese, sweet dressing

Baby arugula, grape tomatoes, sherry vinaigrette

Romaine, chicken, feta, olives, tomato, cucumber onion, avocado, parsley, dill vinaigrette

Tomato, capers, olives, roasted fingerling potatoes

Vegetable couscous, grape tomato salad, citrus sauce

Cubed hanger steak, couscous, Israeli salad, peppers, spices

Chicken cutlet served with Israeli salad

Chickpeas, olive oil, fresh lemon juice

Eggplant, tahini

Mediterranean yogurt spread

Morrocan tomato spread

Yogurt, cucumber, garlic

Sesame paste

Bulgur wheat, pomegranate

Crispy falafel, sautéed spinach, pickled onion

Grilled chicken, spinach, tomato, lemon vinaigrette

Topped with warm chick peas and olive oil

Roasted red peppers, onion, feta

Wild mushroom, caramelized onion, Moroccan spices

A mix of ground beef and moroccan spicies

Hummus, Israeli salad, tahini

Tzatziki, baby arugula, feta cheese

Peppers, onion, rosemary sauce, served on a baguette

Tomato, arugula, balsamic

Avocado, tomato, lettuce, chipotle dressing, served on a baguette or wrap

Zucchini, winter squash, mushrooms, roasted peppers, mozzarella, balsamic