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La Famiglia Sorrento
Filled with homemade ricotta and mozzarella cheeses. Served with a side of marinara sauce.
Filled with mozzarella cheese. Served with a side of marinara sauce.
A blend of plum tomatoes, garlic, fresh basil and extra virgin olive oil.
A butter, parsley & Parmesan cheese white cream sauce. .
Tomato sauce, herbs, cream and a splash of vodka. Make this pink cream sauce the best in town.
Meat sauce made with a blend of beef, carrots, tomatoes, garlic and oil
Light potato dumplings served with your choice of sauce.
Tossed in garlic and oil.
Served in an Alfredo sauce
Sautéed in garlic and oil.
Romaine lettuce, tomatoes, onions, black and green olives, artichoke hearts, croutons and parmesan cheese. Served with Italian vinaigrette dressing.
Romaine lettuce, tomatoes, fresh mozzarella, roasted peppers, sundried tomatoes, black olives and artichoke hearts. Served with balsamic vinaigrette dressing.
Romaine lettuce, black olives, croutons and parmesan cheese. Tossed in a creamy Caesar dressing.
Lettuce, tomatoes, onions, hard-boiled egg, black and green olives and pinwheels (ham, salami and provolone.) Served with your choice of dressing.
Mixed greens, grape tomatoes, onions, cucumbers and black and green olives. Served with your choice of dressing.
Mixed greens, grape tomatoes, onions, craisins, sundried tomatoes, slivered almonds and crumbled walnuts topped with goat cheese and served with raspberry vinaigrette.
Bed of romaine lettuce topped with black and green olives, sundried tomatoes, marinated mushrooms, roasted peppers, artichoke hearts and cubes of fresh mozzarella, provolone, prosciutto, ham and salami. Served with balsamic vinaigrette.
Tomatoes, onions, fresh mozzarella, basil, fresh cracked pepper, a pinch of salt, olive oil and a dash of vinegar.
Romaine lettuce, tomatoes, onions, black and green olives, shredded carrots and red cabbage. Served with your choice of dressing.
Served over spinach or broccoli.
2 Turkey burgers served over steamed spinach and whole wheat pasta.
A personal whole wheat pizza with tomatoes, broccoli and a touch of mozzarella.
Whole wheat penne sauteed with grilled shrimp, grape tomatoes and baby arugula in a light olive-oil garlic sauce.
Pasta with one meatball
Penne baked with ricotta and marinara.
Cheese ravioli in marinara sauce.
Cheese sauce over pasta
Chicken fingers with french fries.
With french fries
With french fries
Mozzarella sticks and fries
With french fries
Lettuce, tomato, onion & mayo
Grilled or breaded chicken topped with fresh mozzarella, roasted peppers and balsamic vinaigrette.
Grilled or breaded chicken. Topped with fresh mozzarella, sundried tomatoes and pesto.
Our delicious chicken francese with fresh mozzarella on a toasted garlic bread sub.
Breaded fried shrimp and angry (spicy) mayo, lettuce and tomato.
Breaded veal cutlet topped with fresh mozzarella, roasted pepper, arugula and balsamic vinaigrette
Breaded chicken cutlet topped with fresh mozzarella, roasted pepper, arugula and balsamic vinaigrette.
Breaded chicken in wing sauce topped with pepper jack cheese and bleu cheese dressing.
Meatball topped with ricotta cheese, fresh mozzarella and marinara sauce.
Steak piled high with cheese, onions, mushrooms and peppers.
Fresh Mozzarella, roasted peppers, sun-dried tomatoes, basil and balsamic dressing.
Tuna salad, your choice of cheese, lettuce, tomato and onion.
Turkey breast, choice of cheese, lettuce, tomato and onion.
Ham, salami, provolone, lettuce, tomato and onion.
Prosciutto, salami, fresh mozzarella and roasted peppers
Grilled chicken with roasted peppers and fresh mozzarella and balsamic vinaigrette.
Eggplant, broccoli rabe and ricotta cheese.
Sliced turkey, Asiago cheese, tomato bruschetta and arugula.
Thinly sliced steak, caramelized onions and provolone cheese.
Grilled chicken with goat cheese and pesto.
Cheddar cheese, grilled tomato and bacon.
Grilled chicken, fresh mozzarella, mushrooms, onions, and BBQ sauce. Served with a side of ranch.
Turkey, spinach, cheddar, green apple and raspberry viniagrette.
Turkey, avocado, cheddar, tomato and bacon.
Sautéed with fresh mushrooms and marsala wine reduction.
Fried cutlets topped with marinara sauce and melted mozzarella cheese.
Cutlets topped with vodka sauce and fresh mozzarella cheese.
Dipped in egg and sautéed in a butter and wine sauce.
Sautéed with capers in a lemon butter sauce.
Fried cutlets with an arugula salad tossed with tomato, onion and fresh mozzarella in balsamic vinaigrette
Fried medallions baked with marinara sauce and mozzarella cheese.
Fried eggplant rolled with seasoned ricotta and mozzarella cheese. Served with a touch of sauce.
Fried shrimp baked with marinara sauce and mozzarella cheese served over pasta.
Lemon butter and garlic white wine sauce served over pasta.
Sautéed in a spicy marinara sauce served over pasta.
Red or White tossed with pasta.
New Zealand mussels sautéed spicy or sweet served over pasta.
Topped with seasoned bread crumbs in a lemon butter sauce.
Topped with seasoned bread crumbs in a lemon butter sauce
Pan seared and topped with fresh tomatoes, green and black olives, capers and anchovies in a light tomato sauce with a side of pasta.
A medley of shrimp, clams, mussels and calamari. Served white or red over pasta.
Pasta mixed with ricotta, a blend of cheeses, marinara sauce and topped with melted mozzarella cheese.
Pasta crepes filled with our homemade ricotta cheese mixture.
Pasta crepes filled with our homemade ricotta cheese mixture.
Lasagna noodles layered with ricotta, a blend of cheeses, marinara sauce and melted mozzarella cheese.
Breaded chicken with mozzarella cheese and marinara sauce.
Battered chicken breast sautéed in a velvety lemon caper sauce
Tender cutlets and mushrooms in a marsala wine sauce
Choice of boneless or bone-in chicken sautéed with onions, peppers, potatoes and mushrooms in a light red sauce
Choice of boneless or bone-in chicken sautéed with portobello mushrooms, green and red peppers, onions and herbs in a light basil marinara sauce.
Bone-in chicken marinated with garlic, rosemary, herbs and spices in a white wine sauce and baked
Breaded chicken covered in vodka sauce and topped with fresh mozzarella cheese.
Lightly battered and sautéed in a lemon, white wine butter sauce.
Breaded veal cutlets smothered with a tomato basil sauce and topped with mozzarella cheese
Battered veal cutlets sautéed in a velvety lemon caper sauce.
Tender cutlets of veal sautéed with mushrooms in a marsala wine sauce.
Lightly battered and sautéed in a lemon, white wine butter sauce
Battered fillet of sole, sautéed in a lemon white wine and butter sauce
Chopped fresh tomatoes, basil, olives and sliced garlic
Jumbo shrimp sautéed in a garlic butter and herb sauce over pasta
Shrimp sautéed in a spicy seafood marinara sauce over pasta
Whole clams sautéed in a white wine sauce or marinara sauce then tossed with linguini pasta
A combination of shrimp, mussels, clams and calamari sautéed in you choice of red or white wine sauce over pasta
Simmered in our homemade tomato basil sauce
Sautéed in garlic and oil.
Served in tomato sauce
Tenderized round steak stuffed with parmesan, garlic, herbs and simmered until fork tender.
Thinly sliced and served in a herb au jus
Pan seared and served in a brandy cream demi sauce.
Breaded eggplant rolled with seasoned ricotta and mozzarella cheese and baked to perfection
Breaded round eggplant covered with marinara and melted mozzarella cheese
Zucchini, carrots, broccoli and peas
with Peas and prosciutto
With Peas in alfredo sauce
Eggplant or sausage
Spinach or sausage
Served with marinara sauce
With Cheese for an additional charge.
Parmesan,baked to perfection with butter, cream, herbs, spices and parmesan cheese.
Blended with butter and parsley
Sautéed in a brown sugar balsamic glaze
Sautéed with butter, garlic and toasted almonds
Beets, sweet potatoes, onions, carrots, red blisspotatoes, seasoned and baked in a balsamic glaze.
Menu for La Famiglia Sorrento provided by Allmenus.com
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