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Sun Wah Kitchen
Spicy.
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Spicy. Crunchy chicken sauteed w. orange peel in brown spicy sauce.
Spicy. Fillet of tender lightly buttered fried, then quickly stir-fried, with tangerine peels and hot szechuan pepper and broccoli.
Spicy. Tender chunks of chicken deep fried till crispy, served with red pepper, celery, snow peas, mushrooms carrots with spicy sauce.
Fresh lobster meat, crab meat sliced shrimp and scallops sauteed w. assorted Chinese veg. served in a hot platter.
Spicy. A combination of chicken, shrimp, scallops in a light butter and coated with our famous general tso's sauce w. broccoli.
Spicy. Shrimp lightly buttered fried, coated with our famous general tso's sauce w. broccoli.
Lobster meat, chicken, shrimp and pork w. veg. fried wonton.
A combination of sliced tender fillet of beef and scallops marinated in a delicate brown sauce and served on a platter with seasonal vegetables.
Spicy. Sliced carrots, cabbage, peas and string beans.
Crispy duck w. assorted Chinese veg. in house special sc.
Shrimp, lobster, chicken, beef, roast pork with mixed vegetable in chef's special sauce.
A combination of chicken, shrimp, pork and assorted vegetables sauteed in our chef's special sauce.
Chicken, beef, shrimp and roast pork w. vegetables.
Spicy. Fried shrimps enfolded in bacon Chinese style topped with cracked almond and rich spicy tomato sauce.
Scallop, shrimp, green and red peppers, celery, water chestnuts and broccoli w. garlic sauce.
Lobster, jumbo shrimp and assorted veg. in a bed of fried noodles.
Fillet of tender beef lightly buttered fried, then quickly stir-fried with pineapple in a delicate pineapple sauce.
Spicy. Chicken chunks in a light butter, crispy fried coated w. our spicy sauce w. broccoli.
Tender sliced chicken and beef served on a sizzling hot platter in a black bean sauce with seasonal vegetables.
Shrimp lighting buttered from w. salt black pepper.
Chicken chunks lightly buttered fired, coated with a honey tangy brown sauce and served with toasted sesame seeds.
Spicy. An outstanding dish of szechuan gourmet cooking with a combination of shrimp, chicken, beef and roast pork in a bold szechuan sauce.
Same as above, except that scallops is substituted for shrimps.
Tso's chicken on side, shrimp w. Chinese veg. on other side.
Menu for Sun Wah Kitchen provided by Allmenus.com
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