The a healthy alternative. Fish, shrimp and calamari marinated in fresh lemon juice. Served chilled with red onions and cilantro.

Fresh shrimp lightly sauteed and finished in garlic butter sauce.

Fried yuca garnished with garlic and Parmesan cheese.

A combination of 3 kinds of cheese, prosciutto, olives, pancetta and Italian bread with bruschetta.

Fresh made guacamole served with homemade plantain chips.

Crispy fried calamari. Served with homemade pink sauce.

Fresh calamari, shrimp and mussels in red tomato sauce.

Crispy pork pieces, yellow potatoes and plantain chips, all spiced with Buffalo sauce. Ask for BBQ chicharron.

Crispy flat tostones served with bruschetta, guacamole, crab dip and sour cream.

Fresh octopus marinade and mixed with grape tomatoes, red onions and cilantro.

A perfect combination of humus, crispy plantain chips, bruschetta, mushrooms, berry jam, ricotta cheese, crostini and grape tomatoes. "Good to share".

Fresh baked Buffalo style or BBQ. Chicken wings.

Fresh cut potatoes fries garnished with garlic and Parmesan cheese.

Crispy flat tostones. Served with bruschetta, guacamole, sour cream and crab dip

Fried chicken fingers with French fries.

Breaded chicken wings.

Fresh baby mussels in garlic wine sauce.

Fresh braised octopus.

Fresh romaine lettuce, tomatoes, onions, sweet corn and avocado.

Combination of cilantro lime rice on the bottom, then mixed salad with tomatoes, onions, sweet corn, plantain chips and house dressing, topped with avocado and grilled skirt steak.

House made quinoa mixed with sweet peppers, chickpeas, diced pineapple and raisins.

A combination of cilantro lime rice on the bottom, then mixed salad, tomatoes, sweet corn, onions, plantain chips and house dressing, topped with avocado and grilled chicken breast.

A combination of cilantro lime rice on the button, then mixed salad, tomatoes, onions, plantain chips and house dressing, topped with avocado and BBQ salmon.

Fresh mixed greens, Kalamata olives, tomatoes, croutons, fetta cheese and balsamic dressing.

A combination of cilantro lime rice on the bottom, then mixed salad, sweet corn, onions, tomatoes, plantain chips and house dressing. Topped with avocado and BBQ salmon.

A combination of cilantro lime rice on the bottom, then mixed salad, sweet corn, onions, tomatoes, plantain chips and house dressing topped with avocado and charbroiled jumbo shrimp.

The best of Peruvian recipe. Sauteed beef strip loin mixed with onions, diced lo-tomatoes and potato fries, garnished with cilantro.

Bandeja paisa and the Colombian signature dish. Rice, sweet plantain, beans, fried egg, fried pork belly, pork sausage, avocado and skirt steak.

Ecuadorian fresh grilled tilapia filet l served over quinoa salad and crispy flat yuca.

Prime center cut pork chop grilled and finished in Madeira wine sauce and shiitake mushrooms.

A lean and tender charbroiled rib eye steak.

Grass fed Angus rib eye steak. Served with sauteed asparagus and baked potatoes.

Fresh grilled salmon served in a bed of sauteed Italian vegetables and tostones.

Fresh grilled mahi mahi served steamed vegetables.

From Louisiana. Cajun style seafood rice.

Fresh ground veal, topped with Gouda and mozzarella cheese and fresh marinara sauce. Served with homemade potato fries.

Fresh chicken breast make in light butter lemon sauce.

Fresh grilled chicken breast.

Charbroiled steaks. Skirt steak, pork sausage, blood sausage, iron steak, chicken breast and short ribs all served sizzling.

Grilled 14 oz. skirt steak served sizzling.

Fresh breaded fish filet

Chicken breast in creamy mushroom sauce.

Grilled pork chop

Served on Monday. Fresh chicken breast in Marsala wine sauce.

Served on Tuesday. Grilled pork chop finished in a light pepper sauce.

Served on Wednesday. Fresh chicken breast in a light mushrooms sauce.

Served on Thursday. Stewed beef and potato.

Served on Friday. Fresh white breaded fish filet.

Grilled beef steak in creole sauce and fried egg on top. Served with rice, sweet plantain, salad and soup of the day or beans.

Grilled pork chop. Served with rice, sweet plantain, salad and soup of the day or beans.

Charbroiled beef steak. Served with rice, sweet plantain, salad and beans.

Breaded pork loin. Served with rice, sweet plantain, salad and soup of the day or beans.

Grilled fish filet. Served with rice, sweet plantain, salad and soup of the day or beans.

Fish filet in garlic butter sauce. Served with rice, sweet plantain, salad and soup of the day or beans.

Fish filet in lemon butter sauce. Served with rice, sweet plantain, salad and soup of the day or beans.

Grilled pork loin. Served with rice, sweet plantain, salad and beans.

Chicken breast in garlic butter sauce. Served with rice, sweet plantain, salad and soup of the day or beans.

Chicken breast in a lemon butter sauce. Served with rice, sweet plantain, salad and soup of the day or beans.

Breaded chicken breast. Served with rice, sweet plantain, salad and soup of the day or beans.

Chicken breast in creamy mushroom sauce. Served with rice, sweet plantain, salad and soup of the day or beans

Grilled chicken breast, sautéed with onions and mushrooms. Served with rice, sweet plantain, salad and soup of the day or beans.

Grilled chicken breast with caesar salad. Served with soup of the day.

Grilled chicken breast and steam vegetables. Served with rice, sweet plantain and soup of the day or beans.

Grilled chicken breast. Served with rice, sweet plantain, salad and soup of the day or beans.

Grilled beef steak sandwich with sautéed onions, tomato and cheese. Served with fries and coke.

Grilled chicken sandwich with sautéed onions, tomato and cheese. Served with fries and coke.

Breaded fish sandwich with sautéed onions, tomato and cheese. Served with fries and coke.