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Le Chateau
Fried plantains with garlic sauce.
Seasoned fries, Romano cheese, and white truffle oil.
Deep-fried tender chunks of pork served with plantain chips.
Slowly simmered ground beef with fresh vegetables and spices.
8 pieces of wings.
Fried calamari, shrimp, cod, yucca, potatoes, marinated tomatoes, and onions.
Spicy garlic and wine sauce.
Spicy marinara or soy-ginger sauce.
Served with plantain chips.
Served with house marinara.
Breaded chicken tenders with honey mustard or chipotle bbq sauce.
Roasted peppers, tomatoes, basil, extra virgin olive oil, and balsamic drizzle.
Serrano ham, salami, manchego, provolone, fruit, and balsamic jelly.
Breaded chicken breast
Chopped greens, tomatoes, red onions, carrots, cucumber, garbanzo's, and lemon dressing.
Crisp romaine, Reggiano Parmesan, croutons, and creamy caesar dressing.
Crisp romaine, avocado, red onion, tomatoes, extra-virgin olive oil, and lemon.
Shrimp, crisp greens, hearts of palm, avocado, tomato, garbanzo beans, red onions, and shaved grana.
Steak, chicken, pork ribs, plantains, salsa verde, and mojo garlic sauce.
Chicken or cheese
Buffalo or BBQ
Plain, vegetarian, carnitas, steak or chicken
With fries
Menu for Le Chateau provided by Allmenus.com
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