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Russillo Pizzeria & Ristorante

(973) 228-4100

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  • 675 Bloomfield Ave, West Caldwell, NJ 07006
  • No cuisines specified

  • Grubhub.com
  • Russillo Pizzeria & Ristorante

  • (973) 228-4100

    We make ordering easy.

  • Menu
  • Lunch Featured
    • Chicken $12.95

    • Personal 10" Cheese Pizza $9.00

    • Personal 10" Cheese Pizza 1 Topping $7.50

  • Pasta Lunch
    • Cavatelli and Broccoli $10.95

      In a garlic and extra virgin olive oil sauce.

    • Rigatoni al Forno $10.95

      Baked rigatoni with ricotta, mozzarella, red sauce.

    • Baked Ziti $10.95

      With ricotta and mozzarella cheese.

    • Linguini Mari and Monti $14.95

      Shrimp, scallops and shiitake mushrooms, asparagus, extra virgin olive oil, garlic, basil, lite red sauce.

    • Cheese Manicotti $10.95

      Parmigiana.

    • Spaghetti Bolognese $14.95

      Meat sauce.

    • Spaghetti Marinara $10.95

      Extra virgin olive oil, Italian tomatoes, basil, garlic.

    • Tortellini Carbonara $10.95

      Meat tortellini in cream sauce with minced onions and pancetta.

    • Cheese Ravioli $10.95

      Tomato sauce.

    • Penne al Salmon with Asparagus $16.45

      Served in pink cream sauce or garlic and oil.

    • Linguini with Clam Sauce $14.95

      Chopped clams in garlic and oil, basil and parsley or red sauce.

    • Stuffed Shells $10.95

    • Linguini with Shrimp and Broccoli Rabe $15.95

      In garlic and oil.

    • Spaghetti Filetto di Pomodoro $10.95

      Extra virgin olive oil, prosciutto, onion, Italian tomato, basil.

    • Linguini Primavera $10.95

      Assorted vegetables in pink sauce or garlic and oil.

    • Penne Robinson $14.95

      Chicken, roasted peppers, fresh mozzarella, crushed Italian tomatoes, garlic, oil and fresh basil.

    • Rigatoni Gorgonzola $10.95

      Minced onions, basil, Italian tomatoes, gorgonzola cheese.

    • Linguini Shrimp, Scallops, and Arugula $15.95

      In pink sauce or garlic and oil.

    • Meat Lasagna with Bolognese Sauce $15.95

    • Penne Siciliana $10.95

      Eggplant, fresh mozzarella, basil, Italian tomatoes.

    • Tortellini Alfredo $10.95

      Meat tortellini in cream sauce.

    • Spaghetti Amatriciana $10.95

      Pancetta, onion, Italian tomato, basil, extra virgin olive oil.

    • Tortellini Michelangelo $15.95

      Meat tortellini in cream sauce with chicken, pancetta, ham, minced onion.

    • Rigatoni Zingara $10.95

      Prosciutto, olives, mushroom, roasted peppers, red sauce.

    • Spaghetti Aglio and Olio $12.95

      Garlic and extra virgin olive oil.

    • Tortellini Bolognese $10.95

      Meat tortellini in meat sauce.

    • Lobster Ravioli $14.95

      In pink vodka sauce with baby shrimp and asparagus.

    • Penne Vodka Sauce $13.95

      Pink cream sauce.

    • Spaghetti with Meatballs, Sausage $10.95

      Spaghetti with Meatballs, or Sausage.

    • Penne al Pollo $10.95

      Chicken, sundried tomato and shiitake mushrooms.

    • Penne Arrabbiata $10.95

      Spicy hot marinara made with extra virgin olive oil, garlic, Italian tomato, basil, hot pepperoncino.

  • Lunch Veal
    • Veal Piccata $14.95

      Capers, lemon, white wine butter sauce.

    • Veal Italia $14.95

      Artichokes, sundried tomatoes, shiitake mushrooms in a lite red sauce with herbs.

    • Veal Cardinale $14.95

      Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.

    • Veal Marsala $14.95

      Marsala wine with mushrooms and brown sauce.

    • Veal Cutlet Parmigiana $14.95

    • Veal Saltinbocca $14.95

      Topped with prosciutto and mozzarella served over sauteed spinach.

    • Veal Principessa $14.95

      Topped with prosciutto, eggplant and sliced tomato and mozzarella in wild mushroom sauce.

    • Veal Funghetto $14.95

      Wild and domestic mushrooms lite brown sauce.

    • Veal Francese $14.95

      White wine lemon and butter sauce.

    • Veal Cutlet Milanese $14.95

      Topped with tricolor with a side of pasta.

  • Hot Appetizers
    Escarole and bean, tortellini in brodo, pasta fagioli, stracciatella romana, chicken vegetable.
    • Hot Antipasto $14.95

      Clams oreganato, shrimp, mussels, artichoke hearts, stuffed mushroom, eggplant rollatini.

    • Clams Oreganato $12.95

      Clams stuffed with fresh oreganato bread crumbs.

    • Zuppa di Clams $12.95

      Sauteed in garlic and oil, white wine or in marinara sauce.

    • Fresh Mussels $11.95

      Sauteed in garlic and oil, white wine or in marinara sauce.

    • Fried Calamari $13.92

      Served with red sauce.

    • Stuffed Mushrooms $8.95

      Stuffed with minced onions, peppers, mushrooms, spinach, fresh herbs, Italian bread crumbs.

    • Garlic Knots $3.95

      Fresh baked dough tossed in extra virgin olive oil and garlic and fresh herbs with sauce.

    • Gamberetti All'aglio $12.95

      Shrimp sauteed in garlic sauce.

    • Garlic Bread $3.50

      Toasted bread with garlic, olive oil and fresh herbs.

    • Clams Casino $10.95

    • Portabello Balsamico $8.95

      Sauteed in garlic, fresh rosemary, and balsamic vinegar.

  • Salads and Cold Appetizers
    • Insalata Mista $7.95

      Iceburg lettuce, tomato, cucumber, celery, olives, pepperoncini.

    • Semplice $6.45

      Iceberg lettuce, tomato, and red onion.

    • Shrimp Salad $12.95

      Rock shrimp in garlic, lemon, extra virgin olive oil.

    • Scungilli Salad $15.95

      Slice conch meat in garlic, lemon, extra virgin olive oil.

    • Grilled Vegetables $7.45

      Eggplant, zucchini, portobello, fresh mozzarella and red peppers with balsamic vinaigrette.

    • Calamari Salad $12.95

      In garlic, lemon, extra virgin olive oil.

    • Tricolore Salad $8.95

      Arugula, radicchio, endive.

    • Insalata Rustica $9.45

      Crisp greens, tomatoes, cucumbers, onions topped with gorgonzola croutons pepperoni, mozzarella, diced chicken cutlet with a creamy house dressing.

    • Antipasto Freddo $12.95

      Lettuce, tomato, cucumber, celery, olives, roasted peppers, pepperoncini, ham, salami, prosciutto, provolone.

    • Mozzarella Caprese $9.95

      Roasted peppers, fresh mozzarella, sliced tomatoes, gaeta olives, anchovies, balsamic vinaigrette.

    • Insalata Contadina $6.45

      Romaine lettuce with grilled portabello mushroom, asparagus and fresh tomatoes with balsamic vinaigrette.

    • Seafood Salad $16.95

      Shrimp, calamari, scungilli in garlic, lemon, extra virgin olive oil.

    • Insalata di Pomodoro $7.95

      With asparagus, fresh mozzarella, gaeta olives and basil.

    • Shrimp Cocktail $11.95

      Served with cocktail sauce.

    • Asparagus Vinaigrette $8.45

    • Caesar Salad $13.95

      Romaine lettuce with Caesar dressing and shaved parmigiano cheese, croutons.

    • Bruschetta $8.95

      Toasted bread topped with chopped tomatoes, fresh mozzarella, basil, minced red onion, oregano, extra virgin olive oil.

  • Soup
    • Bowl $4.95

    • Quart $6.95

    • Pint $3.95

  • Hot and Cold Sandwiches
    • Prosciutto, Fresh Mozzarella, Roasted Peppers, Sundried Tomatoes $7.95

      Balsamic vinaigrette.

    • Grilled Chicken $15.95

      Balsamic vinaigrette. With fresh mozzarella, arugula and roasted peppers.

    • Chicken Francese $7.95

    • Roast Beef $7.50

      Lettuce, tomato, onion, vinegar and oil or mayonnaise.

    • Chicken Cutlet, Roasted Peppers and Mozzarella $9.50

      With balsamic vinaigrette.

    • Eggplant, Roasted Peppers $7.95

      Eggplant, roasted peppers fresh mozzarella, sundried tomatoes, balsamic vinaigrette.

    • Italian Sub $8.50

      Ham, salami, provolone, lettuce, tomato, onion, vinegar and oil or mayonnaise.

    • Sausage and Peppers $7.95

    • Chicken Cutlet, Arugula, Fresh Mozzarella, Tomatoes $9.50

      Balsamic vinaigrette.

    • Tuna $8.50

      Lettuce, tomato, onion.

    • Italian Cheese Steak, Mozzarella, Peppers, Potatoes, Onion $7.95

    • Veal Parmigiana $8.50

    • Eggplant Parmigiana $7.95

    • Sopressatta, Mozzarella, Red Peppers $8.95

      With balsamic vinaigrette.

    • Veal Cutlet $7.95

      Lettuce, tomatoes, onions, balsamic vinaigrette.

    • Frittata $7.50

      Eggs, peppers, mushrooms, onions, potatoes.

    • Sausage $6.95

    • Grilled Vegetables $6.95

      Eggplant, zucchini, portobello, roasted peppers, balsamic vinaigrette.

    • Grilled Chicken $15.95

      With broccoli rabe and hot cherry peppers.

    • Chicken Giambotta $8.45

      Chicken, sausage, peppers, mushrooms, potatoes.

    • Turkey $7.50

      Lettuce, tomato, onion, vinegar and oil or mayonnaise.

    • Chicken Cutlet $8.50

      Lettuce, tomatoes, onions, balsamic vinaigrette.

    • Chicken Parmigiana $11.50

    • Veal and Peppers Sub $8.95

    • Italian Sausage, Peppers, Potatoes, Onions $7.50

    • Grilled Chicken $15.95

      Lettuce, tomatoes, onions, balsamic vinaigrette.

    • Italian Hot Dog, Peppers, Potatoes, Onions $7.50

    • Shrimp Parmigiana $8.95

    • Meatball $6.95

  • Wraps
    • 1) Grilled Chicken Caesar $7.95

      Romaine lettuce and Caesar dressing.

    • 2) Grilled Shrimp Caesar $7.95

      Romaine lettuce and Caesar dressing.

    • 3) BBQ Chicken Wrap $7.95

      Pico de gallo, Barbeque sauce, cheddar cheese and caramelized onions.

    • 4) Shrimp "Oh Boy" Wrap $7.95

      Cajun battered shrimp, provolone, , mesculin, pico de gallo.

    • 5) Buffalo Chicken Wrap $7.95

      Blue cheese, mesculin, pico de gallo.

    • 6) Rancho Wrap $7.95

      Grilled chicken, bacon, provolone, pico de gallo and ranch dressing.

    • 7) Chicken Cajun Wrap $7.95

      Cheddar jack cheese, bacon, pico de gallo, caramelized onions.

    • 8) Roast Beef $7.95

      Mescalin, fresh mozzarella, sundried tomatoes, balsamic, pesto sauce.

    • 9) Tuna Wrap $7.95

      Provolone, mesculin, pico de gallo, mayonnaise.

    • 10) Turkey Wrap $7.95

      Mescalin, fresh mozzarella, sundried tomatoes, balsamic, pesto sauce.

  • Pasta
    • Linguini Primavera $13.95

      Assorted vegetables in pink sauce or garlic and oil.

    • Linguini Mari and Monti $14.95

      Shrimp, scallops and shiitake mushrooms, asparagus, extra virgin olive oil, garlic, basil, lite red sauce.

    • Rigatoni al Forno $12.50

      Baked rigatoni with ricotta, mozzarella, red sauce.

    • Linguini with Shrimp and Broccoli Rabe $14.95

      In garlic and oil.

    • Spaghetti Bolognese $14.95

      Meat sauce.

    • Linguini with Clam Sauce $14.95

      Chopped clams in garlic and oil, basil and parsley or red sauce.

    • Rigatoni Gorgonzola $14.25

      Minced onions, basil, Italian tomatoes, gorgonzola cheese.

    • Spaghetti Filetto di Pomodoro $12.50

      Extra virgin olive oil, prosciutto, onion, Italian tomato, basil.

    • Penne al Pollo $12.50

      Chicken, sundried tomato and shiitake mushrooms.

    • Tortellini Michelangelo $14.95

      Meat tortellini in cream sauce with chicken, pancetta, ham, minced onion.

    • Cheese Ravioli $13.95

      Tomato sauce.

    • Cavatelli and Broccoli $13.95

      In garlic and extra virgin olive oil sauce.

    • Penne Robinson $16.45

      Chicken, roasted peppers, fresh mozzarella, crushed Italian tomatoes, garlic, oil and fresh basil.

    • Lobster Ravioli $14.95

      In pink vodka sauce with baby shrimp and asparagus.

    • Baked Ziti $12.50

      With ricotta and mozzarella cheese.

    • Penne Siciliana $14.45

      Eggplant, fresh mozzarella, basil, Italian tomatoes.

    • Penne Arrabbiata $12.50

      Spicy hot marinara made with extra virgin olive oil, garlic, Italian tomato, basil, hot pepperoncino.

    • Tortellini Alfredo $13.95

      Meat tortellini in cream sauce.

    • Tortellini Carbonara $12.50

      Meat tortellini in cream sauce with minced onions and pancetta.

    • Spaghetti with Meatballs, or Sausage $13.95

    • Spaghetti Amatriciana $12.50

      Pancetta, onion, Italian tomato, basil, extra virgin olive oil.

    • Stuffed Shells $12.50

    • Meat Lasagna with Bolognese Sauce $14.95

    • Penne al Salmon with Asparagus $16.45

      Served in pink cream sauce or garlic and oil.

    • Rigatoni Zingara $12.50

      Prosciutto, olives, mushroom, roasted peppers, red sauce.

    • Tortellini Bolognese $12.50

      Meat tortellini in meat sauce.

    • Penne Vodka Sauce $14.95

      Pink cream sauce.

    • Spaghetti Aglio and Olio $12.95

      Garlic and extra virgin olive oil.

    • Linguini Shrimp, Scallops, and Arugula $14.95

      In pink sauce or garlic and oil.

    • Cheese Manicotti $12.50

      Parmigiana.

    • Spaghetti Marinara $10.95

      Extra virgin olive oil, Italian tomatoes, basil, garlic.

  • Pizza
    • Cheese Large Sicilian Pizza $18.95

    • Large Cheese Pizza $14.95

    • Large White Pizza $18.95

  • Specialty Pizzas
    • Philly Cheese Steak with Peppers and Onions Pizza $18.95

    • Chicken Balsamico Pizza $18.95

    • Bruschetta Pizza $18.95

    • Grandmas Pie $18.95

    • Large Special (Meat and Vegetables) Pizza $18.95

    • Chicken Parmigiana Pizza $18.95

    • Penne Vodka Pizza $18.95

    • Chicken Giambotta Pizza $18.95

    • Grilled Chicken Caesar Pizza $18.95

    • Margherita with Fresh Mozzarella Pizza $16.95

    • Vegetarian Pizza $18.95

    • Meat Combination Pizza $18.95

    • Sicilian Special (Meat and Vegetables) Pizza $22.95

    • Broccoli Rabe and Sausage Pizza $18.95

    • Grilled Vegetable Pizza $18.95

    • Italian Hot Dog Pizza $18.95

  • Slices
    • Specialty $3.50

    • Regular $2.50

    • Sicilian $2.75

  • Featured Items
    • Calzones $8.95

      Made to order with ricotta, mozzarella, fresh herbs plus you pick 2 of your favorite pizza toppings.

    • Stromboli $7.95

      Made to order with mozzarella and fresh herbs plus you pick 2 of your favorite pizza toppings.

    • Sausage Roll $7.95

      Italian sausage, peppers, onion, mozzarella wrapped and baked in fresh pizza dough.

  • Veal (Milk Fed)
    All Entrees served with your choice of pasta or salad.
    • Veal Cutlet Parmigiana $17.95

    • Veal Piccata $17.95

      Capers, lemon, white wine butter sauce.

    • Veal Cardinale $17.95

      Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.

    • Veal Cutlet Milanese $17.95

      Topped with tricolor with a side of pasta.

    • Veal Principessa $17.95

      Topped with prosciutto, eggplant and sliced tomato and mozzarella in wild mushroom sauce.

    • Veal Marsala $17.95

      Marsala wine with mushrooms and brown sauce.

    • Veal Funghetto $17.95

      Wild and domestic mushrooms lite brown sauce.

    • Veal Italia $17.95

      Artichokes, sundried tomatoes, shiitake mushrooms in a lite red sauce with herbs.

    • Veal Francese $17.95

      White wine lemon and butter sauce.

    • Veal Saltinbocca $17.95

      Topped with prosciutto and mozzarella served over sauteed spinach.

  • Sauteed, Steamed Vegetables
    • Escarole $7.95

    • Broccoli Rabe $9.95

    • Mushrooms $7.95

    • String Beans $7.95

    • Spinach $7.95

    • Broccoli $7.95

  • Vegetarian
    All entrees served with your choice of pasta or salad.
    • Chicken Fresh Herbs $14.95

      Sauteed in white wine, lemon, and fresh herbs.

    • Chicken Giambotta $17.95

      Potatoes, sausage, vinegar peppers, mushrooms.

    • Chicken Principessa $15.95

      Topped with prosciutto, eggplant and sliced tomato and mozzarella in wild mushroom sauce.

    • Chicken Funghetto $14.95

      Wild and domestic mushrooms in a lite brown sauce.

    • Chicken Piccata $14.95

      Capers, lemon, white wine butter sauce.

    • Eggplant Parmigiana $13.95

      Layers of battered sliced eggplant, topped with mozzarella and red sauce.

    • Grilled Breast of Chicken $14.95

      Served over tricolor salad.

    • Chicken Cutlet Parmigiana $17.95

      Topped with mozzarella and red sauce.

    • Chicken Cardinale $15.95

      Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.

    • Chicken Cutlet Milanese $14.95

      Topped with tricolor with a side of pasta.

    • Eggplant Rollatini $14.95

      Stuffed with ricotta cheese, topped with mozzarella and red sauce.

    • Chicken Francese $15.95

      White wine lemon and butter sauce.

    • Chicken Saltinbocca $15.95

      Topped with prosciutto and mozzarella served over sauteed spinach.

    • Chicken Marsala $14.95

      Marsala wine with mushrooms and brown sauce.

    • Chicken Balsamico $14.95

      Sauteed in a balsamic vinegar reduction brown sauce.

    • Chicken Artichoke $14.95

      Sauteed artichoke hearts, white wine, lemon, touch of brown sauce topped with mozzarella.

  • Seafood
    All entrees served with your choice of pasta or salad.
    • Broiled Scallops $19.45

      Broiled with garlic, lemon and touch of white wine.

    • Broiled Salmon $17.95

      Served with vegetables.

    • Shrimp Russillo $16.95

      Sauteed in fresh herb, garlic, horseradish, lemon wine sauce.

    • Fried Flounder $16.95

      Breaded, deep fried, served over steak fries.

    • Filet Mignon Robinson $27.95

      Seared, center-cut filet mignon, served over a marsala and port wine sauce with portobello mushroom and vinegar peppers served with potatoes and vegetables.

    • Steak Sinatra $27.95

      NY strip seared with portobello mushrooms, Italian hot peppers and potatoes sauteed in a brown demi glaze with a touch of garlic.

    • Shrimp Oreganato $16.95

      Garlic, lemon and wine sauce topped with oreganato bread crumbs and broiled.

    • Salmon Livornese $17.95

      Minced onions, gaeta olives, capers, tomatoes and basil sauce.

    • Fried Scallops $19.45

      Fresh sea scallops, breaded and deep fried served over steak fries.

    • Shrimp Scampi $16.95

      Sauteed in garlic and oil, served over linguini.

    • Flounder Livornese $16.95

      Minced onions, gaeta olives, capers, tomatoes and basil sauce.

    • Scungilli Marinara $19.95

      Garlic, oil, tomatoes and basil.

    • Salmon Piccata $17.95

      Capers, lemon, white wine butter sauce.

    • Shrimp Fra Diavolo or Marinara $16.95

      Served over linguini.

    • Clams and Mussels Marechiaro $17.95

      In a lite red sauce (garlic, oil, basil, a touch of crushed tomatoes) served over linguini.

    • Flounder Piccata $16.95

      Capers, lemon, white wine butter sauce.

    • Flounder Francese $16.95

      White wine lemon and butter sauce.

    • Shrimp Francese $16.95

      White wine lemon and butter sauce.

    • Lobster Tail (2) $27.95

      5-6 Ounces Brazilian tails.

    • Shrimp and Scallops, Mari and Monti $19.95

      Sauteed in a shiitake mushroom and asparagus lite red sauce.

    • Fried Shrimp $16.95

      Fresh breaded jumbo shrimp over steak fries.

    • Calamari Marinara $16.95

      Garlic, oil, tomatoes and basil served over linguini.

    • Scallops Oreganato $19.45

      Garlic, lemon and white wine sauce topped with oreganato bread crumbs and broiled.

    • Grilled Salmon $19.95

      Served with vegetables.

    • Zuppa di Pesce $19.95

      Shrimp, calamari, clams, mussels, scallops served over linguini - with red sauce or garlic and oil.

  • Side Orders and Snacks
    • Mozzarella Sticks $7.95

    • Buffalo Wings/Buffalo Fingers $8.95

    • Steak Fries $3.95

    • Pizza Fries $4.50

    • Chicken Fingers $7.95

    • Pasta $5.95

    • Meatballs or Sausage $6.95

    • Garlic Knots with Sauce $3.95

  • Soda
    • Bottle 20oz $2.00

    • Cup 16oz $1.75

    • Bottle 32oz $2.25

    • Bottle 64oz $2.95

    • Pelegrino $2.95

Menu for Russillo Pizzeria & Ristorante provided by Allmenus.com

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