In a garlic and extra virgin olive oil sauce.
Baked rigatoni with ricotta, mozzarella, red sauce.
With ricotta and mozzarella cheese.
Shrimp, scallops and shiitake mushrooms, asparagus, extra virgin olive oil, garlic, basil, lite red sauce.
Parmigiana.
Meat sauce.
Extra virgin olive oil, Italian tomatoes, basil, garlic.
Meat tortellini in cream sauce with minced onions and pancetta.
Tomato sauce.
Served in pink cream sauce or garlic and oil.
Chopped clams in garlic and oil, basil and parsley or red sauce.
In garlic and oil.
Extra virgin olive oil, prosciutto, onion, Italian tomato, basil.
Assorted vegetables in pink sauce or garlic and oil.
Chicken, roasted peppers, fresh mozzarella, crushed Italian tomatoes, garlic, oil and fresh basil.
Minced onions, basil, Italian tomatoes, gorgonzola cheese.
In pink sauce or garlic and oil.
Eggplant, fresh mozzarella, basil, Italian tomatoes.
Meat tortellini in cream sauce.
Pancetta, onion, Italian tomato, basil, extra virgin olive oil.
Meat tortellini in cream sauce with chicken, pancetta, ham, minced onion.
Prosciutto, olives, mushroom, roasted peppers, red sauce.
Garlic and extra virgin olive oil.
Meat tortellini in meat sauce.
In pink vodka sauce with baby shrimp and asparagus.
Pink cream sauce.
Spaghetti with Meatballs, or Sausage.
Chicken, sundried tomato and shiitake mushrooms.
Spicy hot marinara made with extra virgin olive oil, garlic, Italian tomato, basil, hot pepperoncino.
Capers, lemon, white wine butter sauce.
Artichokes, sundried tomatoes, shiitake mushrooms in a lite red sauce with herbs.
Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.
Marsala wine with mushrooms and brown sauce.
Topped with prosciutto and mozzarella served over sauteed spinach.
Topped with prosciutto, eggplant and sliced tomato and mozzarella in wild mushroom sauce.
Wild and domestic mushrooms lite brown sauce.
White wine lemon and butter sauce.
Topped with tricolor with a side of pasta.
Clams oreganato, shrimp, mussels, artichoke hearts, stuffed mushroom, eggplant rollatini.
Clams stuffed with fresh oreganato bread crumbs.
Sauteed in garlic and oil, white wine or in marinara sauce.
Sauteed in garlic and oil, white wine or in marinara sauce.
Served with red sauce.
Stuffed with minced onions, peppers, mushrooms, spinach, fresh herbs, Italian bread crumbs.
Fresh baked dough tossed in extra virgin olive oil and garlic and fresh herbs with sauce.
Shrimp sauteed in garlic sauce.
Toasted bread with garlic, olive oil and fresh herbs.
Sauteed in garlic, fresh rosemary, and balsamic vinegar.
Iceburg lettuce, tomato, cucumber, celery, olives, pepperoncini.
Iceberg lettuce, tomato, and red onion.
Rock shrimp in garlic, lemon, extra virgin olive oil.
Slice conch meat in garlic, lemon, extra virgin olive oil.
Eggplant, zucchini, portobello, fresh mozzarella and red peppers with balsamic vinaigrette.
In garlic, lemon, extra virgin olive oil.
Arugula, radicchio, endive.
Crisp greens, tomatoes, cucumbers, onions topped with gorgonzola croutons pepperoni, mozzarella, diced chicken cutlet with a creamy house dressing.
Lettuce, tomato, cucumber, celery, olives, roasted peppers, pepperoncini, ham, salami, prosciutto, provolone.
Roasted peppers, fresh mozzarella, sliced tomatoes, gaeta olives, anchovies, balsamic vinaigrette.
Romaine lettuce with grilled portabello mushroom, asparagus and fresh tomatoes with balsamic vinaigrette.
Shrimp, calamari, scungilli in garlic, lemon, extra virgin olive oil.
With asparagus, fresh mozzarella, gaeta olives and basil.
Served with cocktail sauce.
Romaine lettuce with Caesar dressing and shaved parmigiano cheese, croutons.
Toasted bread topped with chopped tomatoes, fresh mozzarella, basil, minced red onion, oregano, extra virgin olive oil.
Balsamic vinaigrette.
Balsamic vinaigrette. With fresh mozzarella, arugula and roasted peppers.
Lettuce, tomato, onion, vinegar and oil or mayonnaise.
With balsamic vinaigrette.
Eggplant, roasted peppers fresh mozzarella, sundried tomatoes, balsamic vinaigrette.
Ham, salami, provolone, lettuce, tomato, onion, vinegar and oil or mayonnaise.
Balsamic vinaigrette.
Lettuce, tomato, onion.
With balsamic vinaigrette.
Lettuce, tomatoes, onions, balsamic vinaigrette.
Eggs, peppers, mushrooms, onions, potatoes.
Eggplant, zucchini, portobello, roasted peppers, balsamic vinaigrette.
With broccoli rabe and hot cherry peppers.
Chicken, sausage, peppers, mushrooms, potatoes.
Lettuce, tomato, onion, vinegar and oil or mayonnaise.
Lettuce, tomatoes, onions, balsamic vinaigrette.
Lettuce, tomatoes, onions, balsamic vinaigrette.
Romaine lettuce and Caesar dressing.
Romaine lettuce and Caesar dressing.
Pico de gallo, Barbeque sauce, cheddar cheese and caramelized onions.
Cajun battered shrimp, provolone, , mesculin, pico de gallo.
Blue cheese, mesculin, pico de gallo.
Grilled chicken, bacon, provolone, pico de gallo and ranch dressing.
Cheddar jack cheese, bacon, pico de gallo, caramelized onions.
Mescalin, fresh mozzarella, sundried tomatoes, balsamic, pesto sauce.
Provolone, mesculin, pico de gallo, mayonnaise.
Mescalin, fresh mozzarella, sundried tomatoes, balsamic, pesto sauce.
Assorted vegetables in pink sauce or garlic and oil.
Shrimp, scallops and shiitake mushrooms, asparagus, extra virgin olive oil, garlic, basil, lite red sauce.
Baked rigatoni with ricotta, mozzarella, red sauce.
In garlic and oil.
Meat sauce.
Chopped clams in garlic and oil, basil and parsley or red sauce.
Minced onions, basil, Italian tomatoes, gorgonzola cheese.
Extra virgin olive oil, prosciutto, onion, Italian tomato, basil.
Chicken, sundried tomato and shiitake mushrooms.
Meat tortellini in cream sauce with chicken, pancetta, ham, minced onion.
Tomato sauce.
In garlic and extra virgin olive oil sauce.
Chicken, roasted peppers, fresh mozzarella, crushed Italian tomatoes, garlic, oil and fresh basil.
In pink vodka sauce with baby shrimp and asparagus.
With ricotta and mozzarella cheese.
Eggplant, fresh mozzarella, basil, Italian tomatoes.
Spicy hot marinara made with extra virgin olive oil, garlic, Italian tomato, basil, hot pepperoncino.
Meat tortellini in cream sauce.
Meat tortellini in cream sauce with minced onions and pancetta.
Pancetta, onion, Italian tomato, basil, extra virgin olive oil.
Served in pink cream sauce or garlic and oil.
Prosciutto, olives, mushroom, roasted peppers, red sauce.
Meat tortellini in meat sauce.
Pink cream sauce.
Garlic and extra virgin olive oil.
In pink sauce or garlic and oil.
Parmigiana.
Extra virgin olive oil, Italian tomatoes, basil, garlic.
Made to order with ricotta, mozzarella, fresh herbs plus you pick 2 of your favorite pizza toppings.
Made to order with mozzarella and fresh herbs plus you pick 2 of your favorite pizza toppings.
Italian sausage, peppers, onion, mozzarella wrapped and baked in fresh pizza dough.
Capers, lemon, white wine butter sauce.
Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.
Topped with tricolor with a side of pasta.
Topped with prosciutto, eggplant and sliced tomato and mozzarella in wild mushroom sauce.
Marsala wine with mushrooms and brown sauce.
Wild and domestic mushrooms lite brown sauce.
Artichokes, sundried tomatoes, shiitake mushrooms in a lite red sauce with herbs.
White wine lemon and butter sauce.
Topped with prosciutto and mozzarella served over sauteed spinach.
Sauteed in white wine, lemon, and fresh herbs.
Potatoes, sausage, vinegar peppers, mushrooms.
Topped with prosciutto, eggplant and sliced tomato and mozzarella in wild mushroom sauce.
Wild and domestic mushrooms in a lite brown sauce.
Capers, lemon, white wine butter sauce.
Layers of battered sliced eggplant, topped with mozzarella and red sauce.
Served over tricolor salad.
Topped with mozzarella and red sauce.
Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.
Topped with tricolor with a side of pasta.
Stuffed with ricotta cheese, topped with mozzarella and red sauce.
White wine lemon and butter sauce.
Topped with prosciutto and mozzarella served over sauteed spinach.
Marsala wine with mushrooms and brown sauce.
Sauteed in a balsamic vinegar reduction brown sauce.
Sauteed artichoke hearts, white wine, lemon, touch of brown sauce topped with mozzarella.
Broiled with garlic, lemon and touch of white wine.
Served with vegetables.
Sauteed in fresh herb, garlic, horseradish, lemon wine sauce.
Breaded, deep fried, served over steak fries.
Seared, center-cut filet mignon, served over a marsala and port wine sauce with portobello mushroom and vinegar peppers served with potatoes and vegetables.
NY strip seared with portobello mushrooms, Italian hot peppers and potatoes sauteed in a brown demi glaze with a touch of garlic.
Garlic, lemon and wine sauce topped with oreganato bread crumbs and broiled.
Minced onions, gaeta olives, capers, tomatoes and basil sauce.
Fresh sea scallops, breaded and deep fried served over steak fries.
Sauteed in garlic and oil, served over linguini.
Minced onions, gaeta olives, capers, tomatoes and basil sauce.
Garlic, oil, tomatoes and basil.
Capers, lemon, white wine butter sauce.
Served over linguini.
In a lite red sauce (garlic, oil, basil, a touch of crushed tomatoes) served over linguini.
Capers, lemon, white wine butter sauce.
White wine lemon and butter sauce.
White wine lemon and butter sauce.
5-6 Ounces Brazilian tails.
Sauteed in a shiitake mushroom and asparagus lite red sauce.
Fresh breaded jumbo shrimp over steak fries.
Garlic, oil, tomatoes and basil served over linguini.
Garlic, lemon and white wine sauce topped with oreganato bread crumbs and broiled.
Served with vegetables.
Shrimp, calamari, clams, mussels, scallops served over linguini - with red sauce or garlic and oil.