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Izumi HIbachi Steak House
2 pieces.
Shrimp and vegetables.
5 pieces.
Seaweed salad.
Octopus end cucumber with vinegar sauce.
Assorted seafood.
Assorted seafood and seaweed with our chef's special dressing.
Kani, salmon on the top inside with spicy crabmeat, fried onion, spicy mayo on top rice.
Salmon, tuna, and avocado wrapped in cucumber. No rice.
White fist masago and scallion deep fried with spicy tuna tuna on top.
Ell cucumber avocado on top.
Spicy salmon inside, salmon and avocado outside.
Eel, avocado, and cucumber inside, salmon outside.
Spicy Ebi and cucumber, crab on top with spicy sauce and tempura crunch.
Salmon, avocado, and crabstick with spicy tuna on top.
Spicy tuna wrapped with avocado. No rice.
Sliced tuna salad with cappaccio sauce.
Spicy tuna and scallion. Deeply fried wasabi avocado paste outside. No rice.
Spicy tuna inside. Tuna and avocado outside.
Whitefish, masago, and scallion deep fried, sliced with the spicy tuna on top.
Helf avocado with spicy tuna.
Spicy tuna avocado inside, with seared tuna on top.
Shrimp tempura, spicy tuna, avocado on top drizzled with eel sauce end spicy mayo.
Spicy tuna. Cream cheese. Deep fried with avocado drizzled with eel sauce and spicy mayo on top.
Spicy salmon and mango on top.
Salman and avocado inside, wrapped with soybean paper, white tuna and tobiko on top.
Yellowtail, tuna, tobiko, and scallion.
Salmon, avocado, and cucumber.
Shrimp, Boston lettuce, cucumber, and mayonnaise.
Crab meat, egg, avocado, cucumber, and tobiko.
Soft shell crab.
Escolar.
Hibachi a la carte veg.
Shrimp.
Shrimp.
Crab stick.
Crab stick.
Egg.
Egg.
Octopus.
Octopus.
Eel.
Eel.
Tuna.
Tuna.
Yellowtail.
Yellowtail.
Mackerel.
Mackerel.
Squid.
Squid.
Fresh salmon.
Fresh salmon.
Flying fish roe.
Flying fish roe.
Salmon roe.
Salmon roe.
Red clam.
Red clam.
Sweet shrimp.
Sweet shrimp.
Comes with, shrimp and filet mignon.
Hibachi lunch time veg.
Five sushi, one tekka roll.
Seven sushi, one tekka roll.
Fresh tuna fish on seasoned rice.
Assorted fresh raw fish on seasoned rice.
Tekka California, cucumber roll.
Seaweed salad.
Octopus and cucumber with vinegar sauce.
Assorted seafood.
Assorted seafood and seaweed with our chef's special dressing.
Salmon, tuna, and avocado wrapped in cucumber. No rice.
Spicy salmon inside, salmon and avocado outside.
Eel, avocado, and cucumber inside, salmon outside.
Spicy ebi and cucumber, crab on top with spicy sauce and tempura crunch.
Salmon, avocado, and crab stick with spicy tuna on top.
Spicy tuna wrapped with avocado. No rice.
Sliced tuna salad with cappaccio sauce.
Spicy tuna and scallion. Deeply fried wasabi avocado paste outside. No rice.
Spicy tuna inside. Tuna and avocado outside.
Whitefish, masago, and scallion deep fried, sliced with the spicy tuna on top.
Helf avocado with spicy tuna.
Spicy tuna avocado inside, with seared tuna on top.
Shrimp tempura, spicy tuna, avocado on top drizzled with eel sauce end spicy mayo.
Spicy tuna. Cream cheese. Deep fried with avocado drizzled with eel sauce and spicy mayo on top.
Spicy salmon and mango on top.
Salman and avocado inside, wrapped with soybean paper, white tuna and tobiko on top.
Yellowtail, tuna, tobiko, and scallion.
Hibachi a la carte veg.
Menu for Izumi HIbachi Steak House provided by Allmenus.com
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