- New Jersey
- Wayne
- Vila Verde Restaurant
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Vila Verde Restaurant
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- 120 Terhune Drive, Wayne, NJ 07470
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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Vila Verde Restaurant
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We make ordering easy.
- Menu
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Aperitivos / Appetizers
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Portobelo Balsamico / Portobello Mushrooms in Garlic and Balsamic $10.95
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Almejas en Salsa Verde / Clams in Green Sauce $13.50
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Almejas Casino / Stuffed Baked Clams Casino $13.50
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Coctel de Camarones / Jumbo Shrimp Cocktail $13.95
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Almejas Marinera / Clams in Marinara Sauce $13.50
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Mejillones en Salsa Verde / Mussels in Green Sauce $11.95
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Manchebo con Presunto / Manchebo Cheese and Prosciutto $12.95
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Almejas a Bulhao Pato / Clams in Garlic, Wine and Cilantro $13.95
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Grelos Salteados / Broccoli Rabe w. Virgin Olive Oil and Garlic $8.95
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Mejillones Marinera / Mussels in Marinara Sauce $12.50
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Mariscos a la Vinagreta / Cold Seafood Salad Vinaigrette $16.95
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Champinones al Ajillo / Mushrooms in Garlic Sauce $10.95
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Vieiras Rellenas / Stuffed Scallops $17.95
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Sopas / Soups
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Sopa de Cebolla / Onion Soup $4.95
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Sopa de Ajo / Garlic Soup $4.95
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Gazpacho a la Andaluz / Classic Cold Soup Andalusian Style $5.50
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Ensaladas / Salads
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Mixed Garden Salad $5.95
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Tomatoes, Spanish White Asparagus and Red Onions $7.95
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Fresh Mozzarella, Red Onion, Tomato and Roasted Peppers $11.95
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Mariscos Y Pescados / Shellfish & Fish
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Salmon a la Plancha $15.95
Grilled filet of salmon.
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Camarones en Salsa de Ajo $15.95
Baby shrimp in garlic sauce.
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Mariscos a la Vinagreta $17.95
Cold seafood salad w. vinaigrette.
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Camarones en Salsa Verde $15.95
Baby shrimp in green sauce.
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Camarones Enchilados $15.95
Baby shrimp in spicy tomato sauce w. peppers and onions.
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Mariscada "Vila Verde" (No Lobster) $18.95
Shellfish casserole cooked in tomato, brandy and wine sauce.
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Mariscada en Salsa Verde (No Lobster) $18.95
Shellfish casserole cooked in green sauce.
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Mariscos / Shellfish
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Linguine a Bulhao Pato $25.95
Linguine w. Shrimp, scallops, clams and mussels w. Garlic, wine and cilantro.
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Mariscada "Vila Verde" $29.95
Shellfish casserole cooked in tomato, brandy and wine sauce.
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Paella de Legumbre $17.95
Vegetarian paella.
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Paella Valenciana / Shellfish Combination w. Saffron Rice $36.60
Shrimp, scallops, clams, mussels, lobster, chicken and spanish sausage.
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Mariscada en Salsa Verde $31.95
Shellfish casserole cooked in green sauce w. Garlic, wine and parsley.
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Mariscos Y Pescados / Seafood & Fish
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Bacalhau Assado $24.95
Salted cod fish broiled w. sauteed peppers, onions, garlicand olive oil.
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Camarones Provencal $25.95
Shrimp cooked in garlic, sherry and lemon sauce.
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Camarones en Salsa Verde $25.95
Shrimp cooked in green sauce.
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Pasta Penne con Camarones y Vieiras $26.95
Penne pasta in pink vodka sauce w. shrimp and scallops.
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Robalo a la Plancha $27.50
Grilled wild branzino.
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Camarones al Ajillo $24.95
Baby shrimp in garlic sauce.
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Camarones Enchilados $25.95
Shrimp cooked in spicy tomato sauce, peppers and onions.
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Tilapia con Camarones Picata $23.95
Filet of tilapia w. shrimp in lemon, wine and capers.
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Espetada "Vila Verde" $25.95
Shish-kabob w. shrimp and scallops wrapped w. bacon.
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Salmon a la Plancha $23.95
Grilled filet of salmon.
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Carnes / Meat
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Chuletas de Cerdo Arrieiro $15.95
Pork chops in garlic sauce.
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Fresh Mozzarella and Prosciutto Sandwich $9.95
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Steak Sandwich $11.95
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Pollo al Ajillo $22.50
Chicken in garlic sauce (on the bone).
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Ternera Corunesa $16.95
Veal cutlet in sherry, brandy and mushrooms.
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Pechuga de Pollo a la Plancha con Ensalada $15.95
Grilled chicken breast over salad.
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Ternera Madrilena $16.95
Egg-breaded veal in lemon and wine sauce.
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Chicken Sandwich $8.95
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Pollo al Vino $15.95
Egg-breaded chicken cutlets in wine and lemon sauce.
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Pollo Marsala $15.95
Chicken cutlets in marsala wine sauce w. mushrooms.
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Pollo a la Vasca $20.95
Egg-breaded chicken cutlets in tomato and wine sauce w. mushrooms.
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Ternera "Vila Verde" $25.95
Egg-breaded veal cutlets in wine sauce w. Crab meat and asparagus.
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Solomillo al Porto $32.95
Sliced filet mignon in port wine and portobello mushrooms.
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Ternera a Madeira $23.95
Veal cutlets in madeira wine sauce w. mushrooms.
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Carne Alentejana $24.95
Pork cubes and clams portuguese style.
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Pollo a Estoril $21.95
Chicken cutlets in wine sauce w. shrimp and artichoke hearts.
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Ternera a la Vasca $25.50
Egg-breaded veal cutlets in tomato and wine sauce w. mushrooms.
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Mar y Terra $38.50
Surf and turf (lobster tail and filet mignon).
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Solomillo a la Sevillana $36.95
Broiled 16 oz filet mignon.
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Menu for Vila Verde Restaurant provided by Allmenus.com
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