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  • AGAVE Cocina Mexicana

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AGAVE Cocina Mexicana

(973) 405-0489

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  • 32 Locust Ave, Wallington, NJ 07057
  • No cuisines specified

  • Grubhub.com
  • AGAVE Cocina Mexicana

  • (973) 405-0489

    We make ordering easy.

  • Menu
  • Brunch
    Includes choice of drink.
    • Huevos Rancheros $12.00

      Eggs served sunny side up on a crispy tortilla with beans, topped with house sauce, peppers, queso fresco, onion and avocado. Served with rice and beans.

    • Tlacoyos Brunch $12.00

      2 corn patties filled with refried beans. 1 red and 1 with green sauce, queso fresco, sour cream and avocado and choice of meat: chicken, steak or pastor.

    • Enchiladas Brunch $12.00

      Rojas, verdes or mole (topped with queso fresco, sour cream and onion). Corn tortillas topped with your choice of sauce, Jack cheese and sour cream or queso fresco, sour cream and lettuce. Served with rice and beans. Choice of chicken, steak, cheese or vegetables.

    • Fish Tacos Brunch $12.00

      Tilapia with cabbage, pico de gallo and chipotle dip, served with rice and beans.

    • Chilaquiles $12.00

      Rojas or verdes. Crunchy corn tortilla chips simmered with red or green sauce topped with queso fresco, crema, onion and avocado and choice of meat.

    • Flautas Brunch $12.00

      Corn tortillas stuffed chicken, cheese or nopales lightly fried topped with queso fresco, crema, lettuce and avocado. Served with rice and beans.

    • Pozole Brunch $12.00

      Traditional Mexican soup with shredded pork and hominy, served with tostadas.

    • Avocado Toast $12.00

      Guacamole spread on toast, choice of topping: egg, pico de gallo, grilled vegetables. Substitute shrimp for an additional charge.

    • Chalupas $12.00

      Corn patties topped with refried beans, lettuce, tomato, queso, fresco, crema and avocado.

    • Huevos Divorciados $12.00

      Egg served sunny side up on a crispy tortilla 1 topped with red sauce and 1 in green sauce.

    • Sopa Azteca $12.00

      Chicken and vegetables sauteed with broth and a splash chipotle topped with tortilla strips, avocado, queso fresco and crema.

  • Appetizer
    Add chips and salsa for an additional charge.
    • Guacamole $12.00

      Ripe avocado, tomato, cilantro, onion and jalapeno.

    • Aguacate Relleno $16.00

      Avocado stuffed with chilled shrimp, crab meat, red pepper, celery and mayo lime dip.

    • Empanadas $10.00

      Ground beef, tinga, cheese and mushroom.

    • Queso Fundido $12.00

      Cheese fondue with chorizo, poblanos or plain.

    • Esquites $10.00

      Corn, jalapeno, queso Cotija, mayo and chile piquin.

    • Jalapenos Chihuahua $10.00

      Jalapenos stuffed with queso wrapped with bacon.

    • Nachos Locos $12.00

      Chips with cheese, beans, jalapeno, guacamole, pico and sour cream. Choice of chicken, steak, ground beef or chorizo.

    • Fried Calamari $10.00

      Perfectly crispy calamari.

    • Agave Platter $21.00

      Nachos, tostaditas, quesadillas, jalapeno, chihuahua, flautitas and sausage. Served with guacamole, pico and sour cream.

  • Soups
    • Sopa de Marisco $18.00

      Fish, shrimp, calamari, clams, mussels and crab in delicious fish broth.

    • Sopa Azteca $10.00

      Chicken soup topped with avocado, sour cream, queso fresco and tortilla strips.

    • Pozole Soup $14.00

      Traditional Mexican soup with shredded pork and hominy. Served with tostaditas.

    • Sopa de Camaron $16.00

      Shrimp.

  • Salads
    Add chicken, steak, shrimp for an additional charge.
    • Avocado Salad $10.00

      Avocado, pico de gallo on lettuce.

    • Taco Salad $10.00

      Guacamole, pico de gallo, corn, Jack cheese, beans and sour cream.

    • House Salad $6.00

      Lettuce, tomato, cucumbers and red cabbage.

  • Aguachile
    • Verde Aguachile $18.00

      Shrimp marinated in lime juice, jalapeno, cucumbers and pickled onion.

  • Antojitos
    • Flautas $10.00

      Crispy tacos with choice of meat (chicken, cheese or nopal) topped with queso fresco, crema, lettuce and avocado. Served with rice and beans.

    • Tostadas $11.00

      Refried beans on a crispy tortilla topped with lettuce, tomato, onion, queso, crema and avocado. ?hicken, steak or tinga.

    • Tlacoyos $12.00

      2 corn patties filled with refried beans, 1 red and 1 with green sauce, queso fresco, crema, and avocado and choice of meat: chicken, steak or pastor.

    • Jarochas $18.00

      House sauce stuffed with shredded chicken topped with lettuce, onion, cilantro, queso fresco and crema served with sirloin steak.

  • Enchiladas
    • Enchiladas $13.00

      Choose from rojas, verdes or mole (mole topped with queso fresco, sour cream and onion). Corn tortillas topped with your choice of sauce, Jack cheese and sour cream or queso fresco, sour cream and lettuce served with rice and beans. Chicken or steak or cheese or vegetables.

  • Pa Taquear
    Add rice, beans, guacamole, pico and sour cream for an additional charge. Lettuce wrap available for an additional charge.
    • Tacos $10.00

      Chicken, steak, chorizo, carnitas, lengua, pastor or nopal with cilantro and onion with corn tortilla.

    • Lettuce Wrapped $12.00

      Chicken or steak with peppers, onion, zucchini and mushroom topped with Jack cheese, tomato and sour cream. Shrimp for an additional charge.

    • Shrimp Tacos $14.00

      Flour tortillas. Shrimp with bell peppers, onion, zucchini and mushroom topped with Jack cheese.

    • Salmon Tacos $16.00

      Grilled salmon with chipotle dip topped with cabbage, avocado and pico de gallo with flour tortilla.

    • Fish Tacos $14.00

      Fried tilapia with chipotle dip topped with cabbage and pico de gallo with flour tortilla.

    • Vegetarian Taquear $14.00

      Bell peppers, onion, zucchini and mushrooms topped with Jack cheese and flour tortilla.

    • Gringos Taquear $14.00

      Flour tortilla. Chicken or steak, with bell peppers, onion, zucchini and mushroom.

    • Hard Tacos $10.00

      Ground beef topped with lettuce, tomato, cheese and sour cream.

    • Chiles Toreados $3.00

    • Chiles Toreados con Nopales $4.00

  • Traditional Entree
  • On the Grill
    Served with rice and beans or salad.
    • Sirloin Steak $16.00

    • Pechuga $15.00

    • Chuleta $15.00

    • Churasco $25.00

    • Churasco Marinero $29.00

      Skirt steak with shrimp in garlic sauce.

    • Parillada $22.00

      Steak, chicken, pork chop and sausage .

    • Carne Asada $16.00

  • Quesadillas
    Flour tortilla with cheese and choice of meat. Served with guacamole, pico de gallo and sour cream.
    • Chicken Quesadilla $11.00

    • Steak Quesadilla $11.00

    • Ground Beef Quesadilla $11.00

    • Vegetarian Quesadilla $11.00

    • Shrimp Quesadilla $15.00

  • Burrito
    Choice of meat, rice, beans, and cheese. Burrito is topped with roja and verde sauce.
    • Chicken Burrito $12.00

    • Steak Burrito $12.00

    • Ground Beef Burrito $12.00

    • Vegetarian Burrito $12.00

    • Shrimp Burrito $15.00

    • Carnitas Burrito $12.00

    • Al Pastor Burrito $12.00

    • Chorizo Burrito $12.00

  • Chimichanga
    ?hoice of meat, rice, beans, and cheese. Chimichanga is lightly fried topped with salsa roja.
    • Chicken Chimichanga $12.00

    • Steak Chimichanga $12.00

    • Ground Beef Chimichanga $12.00

    • Vegetarian Chimichanga $12.00

    • Shrimp Chimichanga $15.00

    • Carnitas Chimichanga $12.00

    • Al Pastor Chimichanga $12.00

    • Chorizo Chimichanga $12.00

  • Bowls
    Choice of meat, rice, beans, and cheese. Bowl is served with lettuce and topped with roja and verde sauce with cheese and sour cream.
    • Chicken Bowl $12.00

    • Steak Bowl $12.00

    • Ground Beef Bowl $12.00

    • Vegetarian Bowl $12.00

    • Shrimp Bowl $15.00

  • Fajitas
    Sauteed peppers, zucchini, onion, and mushroom. Served with rice, beans, guacamole, pico de gallo, sour cream and flour tortilla. Lettuce wraps for an additional charge.
    • Chicken Fajitas $15.00

    • Steak Fajitas $16.00

    • Shrimp Fajitas $18.00

    • Mix Fajitas $22.00

      Chicken, steak, shrimp and sausage.

  • Seafood
    • Salmon Oaxaqueno $19.00

      Salmon wrapped in banana leaf simmered in garlic sauce topped with shrimp. Served with rice and salad.

    • Jalea $19.00

      Shrimp, fish, calamar, mussels and crab lightly battered and fried, topped with pico de gallo and corn.

    • Mariscada $19.00

      Shrimp, calamari, clams, mussels and crab simmered in tomato, capers and wine. Served with rice.

    • Tilapia Mayan $16.00

      Tilapia in a garlic sauce topped with mushroom and guajillo strips. Served with rice and salad.

    • Salmon Acapulco $19.00

      Salmon topped with mango and pineapple in a amaretto sauce.

    • Pulpo y Carmaron a la Plancha $19.00

      Octopus, shrimp sauteed in olive oil and roasted garlic. Served with rice and salad.

  • Coctel
    • Coctel de Camaron $15.00

      Mexican style shrimp cocktail.

    • Campechana $17.00

      Mexicana style shrimp and octopus cocktail.

  • Shrimp
    Served with rice and salad.
    • Camarones Enchipotlados $16.00

      Spicy roasted chipotle.

    • Camarones a la Diabla $16.00

      Sweet and spicy topped with cheese.

    • Camarones al Ajillo $16.00

      Garlic sauce.

  • Ceviche
    • Ceviche de Marisco $19.00

      Shrimp, calamari, mussels and crab in lime juice with tomato, jalapeno, onion and cilantro.

    • Ceviche de Camaron $16.00

      Shrimp marinated in lime juice with tomato, jalapeno, onion and cilantro.

  • Lunch Special
    Most served with rice, beans and salad.
  • Postres
    • Flan $6.00

    • Churros with Ice Cream $6.00

    • Fried Ice Cream $6.00

    • Tres Leches Cake $6.00

    • Platanos con Crema $6.00

  • Drinks
    • Aguas Frescas $3.00

    • Jarritos Mexican Coke $3.00

    • Shake $3.00

    • Chocolate Milk $2.00

    • Fountain Soda $2.00

  • Hot Drinks
    • Chocolate $3.00

    • Cappuccino $3.00

    • Tea $2.00

  • El Cafe
    • Cafe con Leche $3.00

    • Cafe de Olla $3.00

    • Chocolate Mexicano $3.00

    • Espresso $3.00

    • Cafe con Leche $4.00

    • Cafe de Olla $4.00

    • Chocolate Mexicano $4.00

    • Espresso $3.00

  • Sides (Archived)
    • Chips and Salsa $4.50

    • Guacamole $4.00

    • Rice and Beans $4.00

    • Rice $3.50

    • Black Beans $3.00

    • Pinto Beans $3.00

    • French Fries $3.50

    • Maduros $4.00

    • Tostones $4.00

    • Flour Tortilla $1.00

    • Corn Tortilla $1.00

    • 2 oz. Sour Cream $0.50

    • 2 oz. Chipotle Dip $0.50

    • 2 oz. Pickles Jalapenos $0.50

    • 2 oz. Fresh Jalapeno $0.50

    • Lettuce $0.75

    • Trio $3.00

      Guacamole, pico and sour cream.

    • 6 oz. Side of Pico de Gallo $3.00

    • 16 oz. Side of Salsa $4.00

    • Side of Chips $2.00

    • 6 oz. Jack Cheese $1.50

    • 6 oz. Queso Fresco $1.50

    • Fries $3.50

    • Maduros $4.00

    • Tostones $4.00

    • Guacamole $4.00

    • 2 oz. Sour Cream $0.50

  • Pa La Cruda (Arhived)
    Served on Saturday and Sunday.
    • Mole de Hoya $13.00

    • Birria de Res $13.00

    • Sopa de Pollo $13.00

    • Pancita $13.00

Menu for AGAVE Cocina Mexicana provided by Allmenus.com

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