Chicken noodle soup.

Spring mix, cherry tomatoes, onions, sliced piquillo peppers, shredded manchego cheese, albacore tuna in a balsamic vinaigrette.

Serrano ham, manchego cheese, chorizo iberico, salchichon, tetilla cheese an olives.

Half avocado shell stuffed with lump crabmeat, shrimp, boiled egg whites, minced onion, and in-house made mayo served with crostinis.

Basque white anchovies in a garlic and parsley vinaigrette.

Marinated chicken breast or in-house cured chorizo served with an aioli dipping sauce.

Crispy potatoes served with our signature spicy pimento aioli.

Clams stuffed with caramelized onions, ground serrano ham, chorizo, topped with bacon.

Slow roasted pernil, ham, swiss cheese, pickles, and mustard in a pressed bun.

Bone-in chicken pieces sauteed in garlic sauce. An item with gets a choice of 1 of our sides.

Sauteed shrimp in garlic sauce.

Chicken breast or pork loin bits, marinated for 48 hours in garlic and Spanish pimento, sauteed. An item with get a choice of 1 of our sides.

Grilled octopus on a bed of roasted potatoes topped with Spanish pimenton and an olive oil drizzle.

Fresh baby squid grilled with onions and spicy cherry peppers. An item with getting a choice of 1 of our sides. An item with get a choice of 1 of our sides.

Filet mignon tips with mushrooms sauteed in a flamed brandy gravy.

Filet of sole with a creamy crabmeat stuffing topped with a lemon butter sauce. An item with get a choice of 1 of our sides.

Grilled wild-caught salmon steak. An item with get a choice of 2 of our sides.

Broiled choice shell steak slices sauteed with mushrooms in a brandy sauce. An item with get a choice of 2 of our sides.

Slow roasted beef short-rib. An item with get a choice of 2 of our sides.

Saffron rice with clams, shrimp, tiger shrimp, squid, mussels, and scallops.