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Panda House
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Spicy. Sliced tender beef sauteed w. green onion and white onion m brown sauce.
Spicy. Tender fillers of marinated beef, delicate sauteed and seasoned imported orange peels, a highly fragrant dish.
A delicious combination of shrimp, beef, chicken, roast pork sauteed in brown sauce.
Spicy. Deep fried chunk chicken, dedicated sauteed in orange sauce.
Spicy. Sauteed shrimp and chicken w. mixed vegetables in Hunan sauce.
Fresh crab meat, scallop, chicken, sauteed w. mixed vegs. and boneless chicken on top w. 7 fried shrimp on the side, cooked w. our chef's special sauce.
Spicy. Shrimp, chicken and beef w. mixed vegetables in garlic sauce.
Spicy. Shrimp w. mixed vegetables and general Tso's chicken.
Beef, chicken, roast pork, shrimp and lobster meat sauteed w. mixed vegetables in chef special sauce.
Beef and scallops w. assorted veg. served w. our chef special sauce.
Sauteed shrimp and scallop w. fresh veg. served w. our chef's special sauce.
Chunk chicken lightly fried w. pineapple cubes in tasty light sauce.
Mixture of roast pork, chicken, shrimp and mixed Chinese vegetables and broccoli w. fried wonton.
King crab meat, jumbo shrimp, fresh scallops deliciously sauteed w. assorted Chinese veg. in special white wine sauce excellent for seafood lovers.
Spicy. Chunk chicken lightly fried w. hot bean sauce, this plate was devised by a private chef of general Tso's who was famous in Szechuan army.
Spicy. Jumbo shrimp balls, slightly batter fried and then mixed w. some delicious, tenuous tangerine sauce.
Jumbo shrimp w. vegetable in egg white sauce.
Menu for Panda House provided by Allmenus.com
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