Padrino's Bistro & Italian Steakhouse

Fried calamari sauteed in a four-cheese Buffalo sauce.

Served with a side of marinara sauce.

Tomatoes, red onions, basil and bread.

Mussels sauteed in your choice of sauce.

Fresh roasted peppers, mozzarella cheese, imported cheeses, olives and eggplant.

Stuffed with roasted peppers and bacon.

Served with a side of marinara sauce.

Served with a side of marinara sauce.

Served with a horseradish honey sauce.

6 pieces. Breaded jalapenos with cream cheese.

Fried calamari sauteed with hot peppers, olives, capers, cherry tomatoes and a splash of white wine.

Stuffed with crabmeat, roasted red peppers, provolone cheese in a Marsala cream sauce.

For 2. Fried zucchini, fried calamari and clams casino.

Clams in a wine sauce, broccoli rabe and sausage.

Stuffed with meat sauce and peas, served with a side of vodka pink cream sauce.

Calamari rings tossed with sweet Thai chili sauce, arugula and goat cheese.

Sausage, broccoli rabe and cannellini beans sauteed in a garlic and oil.

Soup made with pasta and beans.

Lettuce, tomato, cucumbers and carrots.

Romaine lettuce tossed with croutons and homemade Caesar dressing.

Caesar salad with pan-seared shrimp and crabmeat, tossed with arugula and cranberries, served with Caesar dressing.

Turkey, ham, fresh mozzarella, provolone, hard-boiled eggs, romaine lettuce, and house dressing.

Fresh mozzarella and tomato slices with fresh basil and a drizzle of extra virgin olive oil.

Romaine lettuce diced with imported meats and cheeses, roasted peppers, marinated eggplant, red onion, tomatoes, artichokes, and olives dressed in homemade balsamic vinaigrette.

Comes with walnuts, dried cranberries, Gorgonzola cheese tossed with house vinaigrette dressing.

Spring mix tossed with marinated grilled vegetables, balsamic dressing and shaved Parmigiano Reggiano cheese.

Fried calamari and crabmeat, roasted peppers, fresh mozzarella, and sliced tomatoes tossed with organic mixed greens in a lemon-raspberry vinaigrette dressing.

Baby spinach, toasted almonds, sliced portobello mushrooms, sun-dried tomatoes, and Gorgonzola cheese with a side of raspberry dressing.

Fresh mozzarella, tomatoes, and onions with lemon olive oil dressing.

Grilled pesto chicken with spinach and mozzarella.

Comes with broccoli rabe and provolone.

Grilled sausage and broccoli rabe and mozzarella.

Chicken cutlet, cheese, and vodka sauce.

Comes with spring mix, tomato, and pesto mayonnaise.

Comes with honey mustard and provolone cheese.

Comes with bacon, fresh tomato, pesto, and mayo.

Come with broccoli rabe and provolone.

Served with French Fries

Ham, cheese, salami and capicola.

Comes with peppers, onions, and mushrooms.

Served with french fries.

Comes with chicken tenders and potatoes.

Comes with broccoli rabe, roasted red peppers, and fresh mozzarella.

Extra toppings available for an additional charge.

Extra toppings available for an additional charge.

Thin crust square pizza with chunks of tomato, fresh mozzarella, basil, and olive oil. Extra toppings available for an additional charge.

Extra toppings available for an additional charge.

White with broccoli, spinach, tomato, ricotta and garlic.

Thin crust pizza with chunks of tomato, fresh mozzarella, basil and olive oil.

Pepperoni, sausage, onions, peppers and mushrooms.

Comes with breaded chicken.

Penne pasta with vodka sauce.

Comes with breaded chicken.

White pizza with fresh mozzarella, fresh tomato, basil and extra virgin olive oil.

Shredded mozzarella, fresh mozzarella, provolone, and Parmesan cheeses with basil.

Grilled chicken in hot sauce with blue cheese, topped with mozzarella.

Breaded chicken, marinara and mozzarella.

Breaded BBQ chicken and mozzarella.

Breaded chicken and broccoli with an Alfredo Parmigiana sauce.

Philly cheesesteak, mayonnaise, lettuce, tomato and onion.

Chunks of tomato, black olives, fresh mozzarella, prosciutto and mushrooms.

Fresh tomato, onion, basil, extra virgin olive oil, and Parmesan cheese.

Roasted red peppers, prosciutto, arugula, mozzarella, and goat cheese drizzled with a balsamic glaze.

Broccoli rabe, sausage, roasted red peppers and mozzarella cheese.

Ham and pineapple.

White pizza with breaded chicken, ham and crumbled blue cheese and mozzarella.

White pizza with breaded chicken, honey mustard, light hot peppers and tomatoes.

White pizza, roasted pork, provolone cheese, and broccoli rabe

white pizza with bacon, lettuce, and tomatoes

White pizza, grape tomatoes, portobello mushrooms with lemon garlic white wine

Ham, pepperoni, salami and mozzarella.

Lettuce, tomatoes and mayonnaise.

Lettuce, tomatoes and mayonnaise.

Hardwood smoked bacon, lettuce, tomatoes, mayonnaise and American cheese.

Made with beans, lentils, carrots, and mushrooms, topped with lettuce and tomato.

Caramelized onions, mushrooms, crumbled bleu cheese, lettuce, tomatoes and chipotle aioli sauce. Served with fries

Grilled chicken, crisp romaine lettuce, Parmesan cheese and Caesar dressing.

Capicola ham, Genoa salami, provolone cheese, lettuce, tomato, seasoned oil, basil and mozzarella cheese.

Turkey, provolone cheese, lettuce, tomato and mayonnaise.

Chicken, American cheese with hot sauce and blue cheese.

Mustard, ketchup, peppers, onions and potatoes in a homemade half-moon bread.

Caramelized onions, mushrooms, crumbled bleu cheese, lettuce, tomatoes and chipotle aioli sauce. Served with fries

Comes with choice of sauce. Served with celery and blue cheese.

Served with celery and bleu cheese.

Served with celery and bleu cheese.

Served with celery and bleu cheese.

Served with celery and bleu cheese.

Ball of seasoned meat.

Seasoned ground meat that has been wrapped in a casing.

Fried battered onion.

6 garlic knots served with a side of marinara.

Cut potatoes fried and salted to perfection.

Fried potatoes topped with cheese.

Comes with mozzarella and bacon.

Comes with tomato sauce and cheese.

Served with french fries.

Comes with tomato sauce.

Macaroni pasta in a cheese sauce.

Fettuccine pasta with 6 oz. lobster tail, clams, and scallops in a sun-dried tomato puree cream sauce.

Gorgonzola cream sauce with spinach, jumbo shrimp, and crabmeat.

Prosciutto di parma, sun-dried tomatoes in a pink vodka sauce.

Mixed vegetables sauteed in garlic and extra virgin olive oil.

Penne, broccoli rabe and sausage sauteed in garlic and extra virgin olive oil.

Tomatoes, hot peppers and sun-dried onions in a spicy marinara sauce.

Parmigiano, peas, prosciutto and chicken over penne in a cream sauce.

Spinach and tomato in a cherry pink cream sauce topped with fresh mozzarella.

Chicken breast, jumbo shrimp, and asparagus in a pink vodka sauce topped with Parmigiano-Reggiano cheese.

Shrimp, scallops, mixed mushrooms, and tomatoes in a sherry wine cream sauce.

Sauteed with bacon, onions, in a Parmigiana egg emulsion.

Sauteed with peas, mushrooms, meat sauce with touch of cream.

Comes with shrimp, roasted peppers and asparagus in a cognac cream sauce.

Sauteed with chicken, shrimp, broccoli, fresh and sun-dried tomatoes in a garlic white wine sauce tossed with goat cheese

Ricotta cheese with a touch of cream and marinara sauce then topped with mozzarella cheese.

Meat and cheese topped with mozzarella.

Marinara topped with mozzarella cheese.

Rolled with ricotta and spinach, served with pink cream sauce.

Comes with marinara sauce topped with melted mozzarella cheese.

Cheese ravioli with spinach in a pink sauce topped with mozzarella.

Topped with marinara sauce and mozzarella cheese.

Fresh tomato, garlic and basil sauce.

Comes with peas and Parmigiana.

Shrimp, crabmeat, scallops, clams, and mussels in choice of sauce.

Pomodoro sauce with grilled chicken and shrimp.

Fresh broccoli, mushrooms, spinach, and asparagus in a white wine sauce.

Gorgonzola, parmesan, mozzarella and provolone cheese with roasted red peppers and spinach

Comes with choice of chicken Parmigiana, Marsala, Francese, or piccata. Served with capellini pasta.

Comes with capellini pasta.

Comes in a garlic white wine sauce with crabmeat and spinach over capellini.

Comes in a pink cream sauce topped with spinach and mozzarella cheese,over capellini pasta.

Cognac cream sauce with wild mushrooms, jumbo lump crabmeat, roasted peppers, topped with spinach and Fontina cheese, with fried gnocchi.

Pinot grigio roasted garlic sauce with fresh tomatoes, topped with portobello mushrooms and fresh mozzarella cheese, served over fried rigatoni.

Grilled and served over mixed vegetables, with a fig reduction.

Bone-in chicken sauteed with peppers, mushrooms, and onions, in white wine sauce with a touch of marinara.

Sauteed artichokes, grilled asparagus, sun-dried tomatoes, portobello mushrooms, topped with Fontina cheese in a sherry wine sauce.

Prosciutto, eggplant, and mozzarella in a white wine sauce with a touch of marinara.

Prosciutto, spinach and mozzarella in a garlic white wine sauce.

Grilled and layered with pesto and mozzarella cheese, then broiled and topped with bruschetta. Come with broccoli rabe and fried cheese ravioli in a sun-dried tomato cream sauce. Served with choice of side.

Breaded, pan-fried chicken over spring mix, grape tomatoes, olives, onions, oil and lemon and Parmigiano-Reggiano cheese. Served with choice of side.

Chicken and Shrimp Francese topped with roasted peppers, mozzarella cheese in a white wine lemon garlic sauce

Comes with choice of Parmigiana, Marsala, Francese, or piccata. Served with capellini pasta.

Served with capellini pasta.

Comes in a garlic white wine sauce with crabmeat and spinach over capellini.

Comes in a pink cream sauce topped with spinach and mozzarella cheese,over capellini pasta

Cognac cream sauce with wild mushrooms, jumbo lump crabmeat, roasted peppers, topped with spinach and fontina cheese, with fried gnocchi.

Pinot grigio roasted garlic sauce with fresh tomatoes topped with portobello mushrooms and fresh mozzarella cheese, served with fried rigatoni.

Grilled and served over mixed vegetables, with a fig reduction.

Sauteed artichokes, grilled asparagus, sun-dried tomatoes, portobello mushrooms, topped with Fontina cheese in a sherry wine sauce.

Prosciutto, eggplant, mozzarella in a white wine sauce with a touch of marinara.

Prosciutto, spinach, and mozzarella in a garlic white wine sauce.

Breaded, pan-fried over spring mix, grape tomatoes, olives, onions, and oil and lemon, Parmigiano-Reggiano. Served with choice of side.

Mussels over linguine in your choice of red or white sauce.

Over linguine in choice of sauce.

Over linguine with choice of sauce.

Jumbo lump crabmeat, shrimp, and pieces of salmon over linguine in choice of sauce.

Shrimp, scallops, calamari, mussels, clams, pieces of the catch of the day, and lobster tail over linguine with choice of sauce.

Blackened salmon with cannellini beans and broccoli rabe, sauteed in garlic and extra virgin olive oil.

Shrimp and scallops served in a Gorgonzola cream sauce with spinach and cherry tomatoes.

Grilled shrimp, scallops, mushrooms, artichokes, tomatoes in a Dijon caper lemon sauce, over whole wheat fettuccine.

Topped with breadcrumbs and shrimp in a white wine sauce, served over lobster ravioli.

Sauteed with baby shrimp and grape tomatoes in a white wine lemon sauce topped with jumbo lump crabmeat over capellini.

Comes with shrimp over spinach and capellini in a pomodoro sauce.

Filet of white mild fish topped with asparagus, shrimp and cherry tomatoes in a garlic white wine sauce over spinach.

Mussels over linguine in choice of sauce. Served with choice of side.

Salmon topped with an artichoke salad with asparagus and pesto risotto. Served with choice of side.

Sauteed green peas, asparagus and roasted red peppers in a sambuca cream sauce

Sauteed with jumbo shrimp, grape tomatoes in a white wine sauce topped with jumbo lump crabmeat over capellini. Served with choice of side.

Topped with breadcrumbs and shrimp in a lemon white wine sauce, served over lobster ravioli. Served with choice of side.

Fettuccine pasta with 6 oz. lobster tail, clams, and scallops in a sun-dried tomato puree cream sauce.

Gorgonzola cream sauce with spinach, jumbo shrimp, and crabmeat.

Prosciutto di parma and sun-dried tomatoes in a pink vodka sauce.

Mixed vegetables sauteed in garlic and extra virgin olive oil.

Penne, broccoli rabe and sausage sauteed in garlic and extra virgin olive oil.

Tomatoes, hot peppers, and sun-dried onions in a spicy marinara sauce.

Parmigiano, peas, prosciutto and chicken over penne in a cream sauce.

Spinach and tomato in a cherry pink cream sauce, topped with fresh mozzarella.

Chicken breast, jumbo shrimp, and asparagus in a pink vodka sauce topped with Parmigiano-Reggiano cheese.

Shrimp, scallops, mixed mushrooms, and tomatoes in a sherry wine cream sauce.

Sauteed with bacon, onions, in a Parmigiana egg emulsion.

Sauteed with peas, mushrooms, meat sauce with touch of cream.

Comes with shrimp, roasted peppers and asparagus in a cognac cream sauce.

Sauteed with chicken, shrimp, broccoli, fresh and sun-dried tomatoes in a garlic white wine sauce tossed with goat cheese.

Ricotta with a touch of cream and marinara then topped with mozzarella cheese.

Meat and cheese topped with mozzarella.

Marinara topped with mozzarella cheese.

Rolled with ricotta and spinach, served with pink cream sauce.

Come with marinara sauce topped with melted mozzarella cheese.

Cheese ravioli with spinach in a pink sauce topped with mozzarella.

Topped with marinara sauce and mozzarella.

Fresh tomato, garlic and basil sauce.

Come with peas and Parmigiana.

Shrimp, crabmeat, scallops, clams, and mussels in choice of sauce.

Pomodoro sauce with grilled chicken and shrimp.

Fresh broccoli, mushrooms, spinach, and asparagus in a white wine sauce.

Gorgonzola, parmesan, mozzarella and provolone cheese with roasted red peppers and spinach

Comes with choice of chicken Parmigiana, Marsala, Francese, or piccata. Served with capellini pasta.

Come with capellini pasta.

Comes in a garlic white wine sauce with crabmeat and spinach over capellini.

Comes in a pink cream sauce topped with spinach and mozzarella cheese,over capellini pasta

Cognac cream sauce with wild mushrooms, jumbo lump crabmeat, roasted peppers, topped with spinach and Fontina cheese, with fried gnocchi.

Pinot grigio roasted garlic sauce with fresh tomatoes, topped with portobello mushrooms and fresh mozzarella cheese, served over fried ravioli.

Grilled and served over mixed vegetables, with a fig reduction.

Bone-in chicken sauteed with peppers, mushrooms, and onions, in white wine sauce with a touch of marinara.

Sauteed artichokes, grilled asparagus, sun-dried tomatoes, portobello mushrooms, topped with Fontina cheese in a sherry wine sauce.

Prosciutto, eggplant, and mozzarella in a white wine sauce with a touch of marinara.

Prosciutto, spinach, and mozzarella in a garlic white wine sauce.

Grilled and layered with pesto and mozzarella cheese, then broiled and topped with bruschetta. Come with broccoli rabe and fried cheese ravioli in a sun-dried tomato cream sauce. Served with choice of side.

Comes with choice of Parmigiana, Marsala, Francese, or piccata. Served with capellini pasta.

Comes with capellini pasta.

Comes in a garlic white wine sauce with crabmeat and spinach over capellini.

Comes in a pink cream sauce topped with spinach and mozzarella cheese.

Cognac cream sauce with wild mushrooms, jumbo lump crabmeat, roasted peppers, topped with spinach and fontina cheese, with fried gnocchi.

Pinot grigio roasted garlic sauce with fresh tomatoes, topped with portobello mushrooms and fresh mozzarella cheese, come with fried rigatoni.

Grilled and served over mixed vegetables, with a fig reduction.

Sauteed artichokes, grilled asparagus, sun-dried tomatoes, portobello mushrooms, topped with Fontina cheese in a sherry wine sauce.

Prosciutto, eggplant, mozzarella in a white wine sauce with a touch of marinara.

Prosciutto, spinach, mozzarella in a garlic white wine sauce.

Breaded, pan-fried over spring mix, grape tomatoes, olives, onions, and oil and lemon, Parmigiano-Reggiano. Served with choice of side.

Mussels over linguine in your choice of red or white sauce.

Over linguine in choice of sauce.

Over linguine with choice of sauce.

Jumbo lump crabmeat, shrimp, and pieces of salmon over linguine in choice of sauce.

Shrimp, scallops, calamari, mussels, clams, pieces of the catch of the day, and lobster tail over linguine with choice of sauce.

Blackened salmon with cannellini beans and broccoli rabe, sauteed in garlic and extra virgin olive oil.

Shrimp and scallops served in a Gorgonzola cream sauce with spinach and cherry tomatoes.

Grilled shrimp, scallops, mushrooms, artichokes, tomatoes in a Dijon caper lemon sauce, over whole wheat fettuccine.

Topped with breadcrumbs and shrimp in a white wine sauce, served over lobster ravioli.

Sauteed with baby shrimp and grape tomatoes in a white wine lemon sauce topped with jumbo lump crabmeat over capellini.

Comes with shrimp over spinach and capellini in a pomodoro sauce.

Filet of white mild fish topped with asparagus, shrimp and cherry tomatoes in a garlic white wine sauce over spinach.

Mussels over linguine in choice of sauce. Served with choice of side.

Filet of tilapia dipped in egg,sautéed in a white vine Lemus sauce,over linguini pasta

Salmon topped with an artichoke salad with asparagus and pesto risotto. Served with choice of side.

Vanilla cake topped with mound of creamy coconut mousse and covered with coconut flakes.

2 layer carrot cake, roasted walnuts, sweet cream filling & icing.

Very light sponge cake soaked in three different kinds of milk.

4 layer chocolate cake with chocolate mousse.

Served with side vanilla ice cream

3 layer dark chocolate cake with chocolate mousse between the layers.

With cheesecake filling. From Junior’s Cheesecake.

Gluten free peanut butter and chocolate mousse ganache.

4 layer, roasted walnuts, sweet cream cheese filling and icing, crushed walnuts.

Chocolate genoise topped with French mousse finished with chocolate ganache, surrounded by ladyfingers.

With fair trade cocoa and chocolate.

4 layer cake with cream cheese.

Vanilla sweetened cream thickened with gelatin, topped with caramel and toasted almonds.

Cheesecake New York style

From Junior’s Cheesecake

From Junior’s.

From Junior’s

From Junior’s

From Juniors

Chocolae Cheesecake bottom, cheesecake, topped with brownie & chocolate. From Junior's.

Three layer cake, cannoli cream, whipped cream and topped with mini cannoli.

2 layers, butter cream.

Brownie bottom, white chocolate mousse, chocolate mousse, ganache, soft chocolate shell.

From juniors

Includes chicken tenders, jalapeno poppers, french fries, mozzarella sticks, side of ranch and tomato sauce.

2 large plain pizzas, 24 wings, 2 liter soda.

1 large plain pizza, 12 wings, 2 liter soda.

6 garlic Parmesan wings, 6 Buffalo wings, 6 hot wings, 6 BBQ wings.

2 large plain pizzas.

1 large plain pizza, 12 wings, 1 chopped antipasto salad.

2 large plain pizzas and 12 wings.

2 large plain pizzas, 24 wings and 2 liter soda.

Served in trays: house salad, chicken vodka Parmigiana with penne pasta.

Served in trays: house salad or Caesar, chicken Parmigiana or frances, penne vodka.

1 large Brooklyn pizza, mozzarella sticks and a small tray of chopped antipasto salad.

2 Large Plain Pizzas

Fried zucchini flower stuffed with ricotta cheese served with side tomato sauce

Fettuccini pasta with 8oz of lobster tail,clams & scallops in a sun dried tomato cream sauce

Spaghetti zucchini pasta, sautéed with clams,shrimp and scallops in a lemon saffron sauce

Stuffed rice ball with meat sauce served with side of ink cream sauce

With spinach,roasted red peppers and crab meat in a saffron lemon sauce with mix vegetables

Pumpkin ravioli sautéed with shrimp in a pumpkin purée cream sauce

Your choice of chicken or veal, topped with crab meat, spinach & mozzarella cheese, over capellini pasta.

Grilled,served with roasted potatoes and mix vegetables in a aju natural sauce Chicken breast topped with spinach,mozzarella cheese in a pink cream sauce over fettuccine pasta

Grilled lamb chops ,served with broccoli rabe &potatoes in a mushrooms sauce

Served with mix vegetables in a natural au jus sauce

With spinach,roasted red peppers and goat cheese in creamy Marsala sauce,served with gnocchi

Jumbo shrimp wrapped with bacon with side of aioli sauce

Mustard, ketchup, peppers, onions and potatoes in a homemade 1/2 moon bread.

Choose between chicken, shrimp, or salmon. Served with sesame seeds, teriyaki sauce and chipotle mayo over kokuho fancy rice.

Served with sesame seeds, teriyaki sauce and chipotle mayo over kokuho fancy rice

16oz.Ribeye steak in a natural au jus sauce,served with side of broccoli rabe,canellini beans and roasted potatoes

14 oz, bone in Ribeye Steak,with broccoli rabe,red onions,steak fries finished with corvasier cognac cream sauce

French pork chops served with peppers, onions, and potatoes in a rosemary sauce. Served with choice of side.

10 oz, Grilled filet Mignon,served with spinach and steak fries, in a natural au jus sauce

10-ounce Filet Mignon, With jumbo shrimp skewered with asparagus in a cognac cream sauce.

Served with choice of sauce.

Served with choice of sauce.

Fried calamari served with marinara sauce.

5 pieces.

5 pieces.

Dozen.

One dozen clams stuffed with roasted peppers and bacon.

Dozen.

Prosciutto, fresh mozzarella, tomatoes and roasted peppers.

Fresh garden salad, ham, salami, provolone and tomatoes or chopped antipasto.

Dozen.

Lettuce with tomatoes, cucumbers, and carrots. Served with our homemade balsamic vinaigrette.

Mixed greens with dried cranberries, cucumbers, walnuts, Gorgonzola cheese, and balsamic dressing.

Fresh mozzarella, red roasted peppers, tomatoes and basil.

Arugula and tomatoes topped with shaved Parmigiano Reggiano cheese, in extra virgin olive oil and lemon dressing.

With ricotta and mozzarella cheeses, cream, and marinara sauce.

Served with chopped eggplant.

Served with pasta.

In a marinara sauce with mozzarella cheese.

In a pink cream sauce with a touch of vodka.

Sauteed in fresh garlic & olive oil.

Sauteed in fresh garlic & olive oil.

Cheese ravioli in a pink cream sauce with spinach & mozzarella cheese.

Tomatoes, olives, artichokes, and mushrooms, in garlic, olive oil & white wine.

Sausage, broccoli rabe, roasted peppers & tomatoes in garlic & olive oil.

Stuffed with ricotta cheese, in a pink cream sauce with mushrooms.

With clams in your choice of sauce.

With shrimp, calamari, mussels, and clams in marinara sauce.

Sauteed in Marsala wine & mushrooms.

Breaded chicken in a white wine, lemon, and caper sauce.

Topped with mozzarella & tomato sauce.

Capers, Italian olives, tomatoes, white wine & marinara sauce.

Topped with eggplant, prosciutto, and mozzarella in a white wine sauce with fresh tomatoes.

Dipped in a light egg batter and sauteed in wine & lemon juice.

Topped with fresh mozzarella cheese & tomato sauce.

Sauteed in a Marsala wine and mushrooms.

Sauteed in wine, with tomatoes, onions, mushrooms & a touch of marinara.

Pinot grigio roasted garlic sauce with fresh tomatoes, topped with portobello mushrooms and fresh mozzarella cheese served over fried rigatoni.

In a white wine sauce with sun-dried tomatoes, roasted peppers, asparagus & fontina cheese.

Capers, Italian olives, tomatoes, white wine & marinara sauce.

With mushrooms, artichoke hearts, capers, tomatoes, with white wine and marinara sauces.

With sun-dried tomatoes, mushrooms, sherry wine, and mozzarella cheese.

Clams in red or white sauce.

Mussels in a hot, medium, or sweet sauce.

Sauteed in olive oil, garlic & marinara sauce.

Shrimp, calamari, mussels, & clams in marinara sauce.

In a red or white sauce.

Sauteed in olive oil, garlic & marinara sauce.

Sauteed in olive oil, garlic & marinara sauce.

Shrimp skewered with asparagus in a white wine sauce with tomatoes, saffron & lemon.

Grilled pesto chicken with spinach & mozzarella.

Served with broccoli rabe & provolone.

Grilled sausage, broccoli rabe & mozzarella.

Prosciutto di parma, roasted peppers, fresh mozzarella & sliced tomato.

Filet tips with peppers, onions, & mozzarella cheese.

Chicken cutlet, cheese & vodka sauce.

Spring mix, tomato, & pesto mayonnaise.

Ham, cheese, salami & capicola.

American cheese, provolone & mozzarella.

American cheese, salami & ham.

Served with choice of cheese.

Served with balsamic vinegar, olive oil & spices.

Assorted subs with lettuce, tomatoes, oil, vinegar, and spices.

Grilled chicken, crisp romaine lettuce, Parmesan cheese & Caesar dressing.

Steak, American cheese, fried onions, lettuce, tomatoes & mayonnaise.

Chicken, American cheese, fried onions, lettuce, tomatoes & mayonnaise.

Chicken, American cheese with hot sauce & bleu cheese.

Chopped fresh tomatoes seasoned with oil, basil & mozzarella cheese.

Capicola ham, genoa salami, provolone cheese, lettuce, tomatoes, oil & vinegar.

Tuna salad, American cheese, lettuce, tomatoes & mayonnaise.

Turkey, provolone cheese, lettuce, tomatoes & mayonnaise.

Roasted eggplant, zucchini & fresh mozzarella.

One pastry shell with sweet ricotta filling.