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Roberts Scratch Kitchen

(973) 638-1405

We make ordering easy. Learn more

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  • 400 Minnisink Rd, Totowa, NJ 07512
  • No cuisines specified

  • Grubhub.com
  • Roberts Scratch Kitchen

  • (973) 638-1405

    We make ordering easy.

  • Menu
  • Meats
    • Risotto $24.95

      Mushroom risotto topped with grilled shrimp. Gluten free.

    • Filet Mignon $48.00

      10 oz center cut topped with a porcini mushroom sauce served with Asparagus and roasted potatoes. Gluten free

    • Veal Chop $48.00

      1 lb. veal chop butter-flied served Parmesan style with penne pasta.

    • Lamb Chops $35.00

      Lamb chops topped with artichoke hearts, sun-dried tomatoes, and mushrooms in a light sage sauce served with mashed potatoes and asparagus. Gluten free.

    • Pork Chop Burrata $32.00

      Double cut pork grilled topped with fresh mozzarella and tomato in a balsamic reduction srved with carrots and fingerling potatoes Gluten free.

    • Skirt Steak $46.00

      Grilled skirt steak marinated in soy sauce, seseme oil and garlic sliced and sereved over jasmine rice and broccoli. Gluten free

    • Pork chop vodka $36.00

      Pork chop butter-flied lightly breaded served vodka parmesan style with rigatoni pasta

    • Filet mignon $34.95

      Filet mignon grilled with a butter sauce served with roasted potatoes and sauteed spinach

    • Pork chop vinegar peppers $35.00

      Double-cut pork chop grilled topped sweet and hot vinegar peppers served with roasted potatoes and vegetables Gluten free

    • Pork Chop Apple $35.00

      Grilled pork chop roasted apples, pancetta topped with a smoked gouda sauce served with carrots and mashed sweet potato. Gluten free

    • Chicken Milanese $29.00

      Breaded chicken topped with arugula, bruschetta and burrata. Gluten free

    • Pork Marsala $29.00

      Pork paillard in a mushroom marsala sauce with Yukon mashed and broccoli. Gluten free

    • Country pork chop $35.00

      Grilled pork chop in a bourbon charred sauce served with smoked paprika corn and roasted potatoes. Gluten free

  • Subs and Burgers
    • Grilled Chicken Sandwich $13.95

      Grilled chicken, fresh mozzarella, roasted peppers and balsamic served on hoagie with hand cut potatoes.

    • Roasted Pork Sandwich $13.95

      Roasted pork, broccoli rabe and mozzarella cheese. Served with hand-cut potatoes.

    • Chicken Cutlet sub $12.95

      Comes with lettuce, tomato and sweet chili sauce. Served with hand-cut potatoes.

    • RSK Burger $11.95

      RSK burger with lettuce, tomato, caramelized onions and mozzarella cheese. Served with hand-cut potatoes.

    • Meatball Parmesan Sub $13.95

      Served with hand-cut potatoes.

    • Chicken Parmesan Sub $13.95

      Served with hand-cut potatoes.

    • Shrimp Parmigiana Sub $17.95

      Served with hand-cut potatoes.

  • Pastas
    • Penne Vodka $18.00

    • Penne Garlic and Oil $18.00

    • Spaghetti and meatball $23.00

      Spaghetti in a red sauce with our signature meatball.

    • Shrimp Scampi over Linguine $28.95

    • Fettuccine Alfredo $18.00

      Fettuccine in a light cream sauce

    • Cappellini Garlic and Oil $18.00

    • Penne Truffle Oil Cream Sauce $18.00

    • Pasta Primavera $18.00

      Served in a garlic plum tomato sauce.

    • Short rib pasta $32.00

      Braised short rib over homemade pasta

    • Orecchiette $28.95

      Ear pasta, broccoli rabe, crumbled sausage in a garlic and oil

    • Black linguine $28.95

      Black linguine with jumbo lump crab meat, cherry tomatoes in a garlic and oil

    • Scallop papperdelle $35.95

      Homemade pappardelle topped with seared scallops in a lemon cream sauce

    • Linguine and clams $28.95

      Minila clams over linguine in a white wine garlic sauce.

    • Rigatoni Napolitano $19.95

      Rigatoni bolognese with fresh mozzarella and peas

    • Rigatoni pomodoro $18.95

      Rigatoni pasta with a plum tomato sauce and shaved parmesan cheese

    • Gnocchi Bolognese $29.95

      homemade gnocchi in a bolognese sauce topped with a scoop of ricotta.

    • Tagliolini $25.95

      Homemade pasta in a pomodoro sauce with shaved parmesan and baby shrimp

    • Corteccia pasta $25.95

      Fresh pasta in a vodka sauce with peas and baby shrimp.

    • Shimp puttanesca $25.95

      Homemade pasta with shrimp in an anchovy, olive, caper tomato sauce

    • Rigatoni Vodka $22.95

      Rigatoni with peas and fresh mozzarella in a vodka sauce

    • Spaghetti carbonara $24.95

      Pancetta, egg and cream over pasta

    • Spinach fettuccine $29.95

      Homemade pasta in a pecorino cream sauce with Cajun shimp.

    • Lobster Rigatoni $35.00

      Lobster with shitake mushrooms in a truffle oil cream sauce

    • Paccheri $34.95

      Fresh pasta in a sage sauce, seared scallops, sweet potato and goat cheese

    • Fusulli $29.95

      Homemade fusulli, artichokes, blackened shrimp in a pesto sauce.

  • Fish
    • Atlantic Salmon $30.00

      Broiled salmon with roasted corn over a leek puree and fingerling potatoes Gluten. Free

    • Fish of the Day $22.00

      Served with rice and vegetables. Call restaurant for the fish of the day. Gluten free.

    • Alaskan Cod $35.00

      Blackened Cod in an orange reduction over sautéed spinach with rice Gluten free.

    • Shrimp Quinoa $16.95

      Grilled shrimp over quinoa, corn, peas, asparagus and fresh mozzarella.

    • Bronzino $34.95

      Branzino done marechiara style in a light red sauce with mussles and clams Gluten free

    • Tuna $34.95

      Wasabi encrusted tuna seared rare with ginger sauce served with rice and zucchini

    • Swordfish $24.95

      Grilled swordfish in a lemon butter sauce with potatoes and vegetables

    • Halibut $34.95

      Macadamia nut encrusted over sautéed spinach with sweet potato mash. gluten-free

    • Branzino $34.95

      Butter-flied and grilled served with broccoli rabe and roasted potatoes. Gluten free

    • Alaskan Cod $34.95

      Blackened with an orang reduction served with sauteed spinach and fingerling potatoes. Gluten free.

    • Seafood Risotto $34.00

      Shrimp, calamari, clams and mussels in a light red sauce over risotto. Gluten free

    • Chillean seabass $39.00

      Broiled in a white wine lemon sauce over sautéed spinach with fingerling potatoes. Gluten free

    • East Coast Halibut $38.00

      Herb encrusted in a dijon sauce over sautéedspinach with sweetpotatomashed. Gluten free

    • Flounder Florentine $35.00

      Flounder over a creamed spinach and red bell peppers with crispy string fries Gluten Free

    • Arctic Char $36.00

      Broiled Arctic Char topped with a mango chutney served with saffron risotto and roasted corn. Gluten Free

  • Appetizers
    • RSK Shrimp $18.00

      5 jumbo grilled shrimp with sweet chili sauce.

    • Meatball Salad $15.95

      Robert's meatball paired with ricotta and Italian salad. Gluten free.

    • Calamari $15.95

      Lightly fried calamari served with our signature red sauce Gluten free.

    • Hand Cut Fries with Long Hots $16.00

      Hand cut potatoes, tossed in Parmesan cheese and truffle oil with long hot peppers, fresh mozzarella and sausage.Gluten free.

    • Shrimp Cocktail $18.00

      5 jumbo shrimp served with cocktail sauce.

    • Mussels $15.95

      Gluten free.

    • Fried Mozzarella over Tomato $15.00

      Fried mozzarella over our pomodoro sauce. This item is already gluten free

    • Crab Cakes $15.00

      Baked and served with dejon sauce. Gluten free.

    • Side Pasta $5.00

    • Burrata $14.95

      Homemade Burrata with roasted peppers and tomato with balsamic glaze

    • Short rib fries $18.00

      Braised beef short ribs with hand cut potato chips

    • Stuffed mushrooms $14.95

      Stuffed with sausage and baked in a white wine

    • Crab cakes $15.95

      2 Crab cakes baked and served with a dejon sauce. They are also gluten free

    • Caprese $14.95

      Fresh mozzarella sliced tomatoes roasted peppers and olives

    • Seafood salad $16.95

      Cold seafood, shrimp, calamari, scallops with celery and vinegar peppers in our house dressing

    • Portobello mushrooms crabmeat $15.95

      Portobello mushrooms stuffed with crab meat in a brandy cream sauce

    • Rice ball $16.00

      Lightly fried rice ball with meat and cheese inside served with red sauce this item is already gluten free

    • Eggplant Rollatini $13.00

      Eggplant with ricotta and red sauce and melted mozzarella

    • Scallops $18.00

      seared scallops, over apple quinoa and butternut squash. Gluten-free

    • Clams oreganata $16.00

      Breaded and baked clams in a garlic white wine. Gluten free.

    • Clams in a white sauce $15.00

      Manila clams in a white wine clam sauce. Gluten free

    • Portobello mushroom $13.50

      Portobello mushroom sautéed in a balsamic. Gluten free

    • Chorizo $15.00

      Chorizo sausage brushed with honey over broccoli rabe. Gluten free

    • Artichoke hearts $16.00

      Artichokes sautéed in a truffle oil tossed in parmesan cheese. Gluten free

    • Shrimp Beeps $17.95

      Shrimp sautéed in a spicy tomato sauce. Gluten free.

    • Long Hots $15.00

      Long hit peppers stuffed with sausage and broccoli rabe. Gluten free.

    • Tuna Tartar $20.00

      Ahi tuna, avocado, sesame, jalapeño and ginger served with homemade chips.Gluten free

    • Zucchini Fries $15.00

      Zucchini wrapped with prosciutto baked served with Chipotle sauce. Gluten free

    • Mexican street corn $16.00

      Charred corn with lime, garlic, smoked paprika and cotija cheese. Gluten free

    • Dates $18.00

      Dates wrapped in bacon with goat cheese served with candied apples. Gluten free

  • Salads
    • House Salad $10.00

      Mixed greens with tomato, cucumber and red onion. Gluten free.

    • Tricolor Salad $12.00

      Arugula, endive, radicchio, shaved Parmesan in a olive oil lemon dressing. Gluten free.

    • Caprese Salad $14.95

      Fresh mozzarella, tomatoes and roasted peppers with a balsamic glaze. Gluten free.

    • Caesar Salad $12.00

      Romaine lettuce, shaved Parmesan cheese and croutons

    • Pear salad $12.00

      Spinach, pears, crumbled Bleu, walnuts in a bacon vinaigrette

    • Goat cheese salad $12.00

      Arugula, dried cherries, walnut encrusted goat cheese.

    • Quinoa Salad $12.00

      Arugula, quinoa, corn, asparagus, peas and fresh mozzarella

    • Chopped salad $12.00

      Tomato, cucumber, avocado and feta over spinach

    • Apple salad $12.00

      arugula, spinach, dried cherries, walnuts, apples and gorgonzola cheese

    • Beet salad $12.00

      spinach, roasted beets, goat cheese and walnuts

    • Spinach Salad $12.00

      Spinach, apples, feta cheese and toasted almonds. Gluten free

    • Strawberry Salad $12.00

      Spinach, arugula, toasted almonds and goat cheese.Gluten free

    • Kale Salad $12.00

      Baby kale, chick peas, dried cranberries, candied pecans and goat cheese Gluten. Free

  • Dinners
    All served with roasted potatoes and vegetables.
    • Chicken Parmigiana Dinner $25.00

      Served with roasted potatoes and vegetables. Gluten free.

    • Chicken Franchese Dinner $25.00

      Served with roasted potatoes and vegetables. Gluten free.

    • Chicken Marsala Dinner $25.00

      Served with roasted potatoes and vegetables. Gluten free.

    • Grilled Chicken Dinner $25.00

      Served with roasted potatoes and vegetables. Gluten free.

    • Shrimp Parmigiana Dinner $30.00

      Served with roasted potatoes and vegetables.

    • Pecan Chicken $29.95

      Pecan encrusted chicken in a maple Dijon sauce served with Brussels sprouts and Yukon mash. Gluten free

    • Chicken parmesan encrusted $24.00

      parmesan encrusted chicken topped with a garlic sauce. Served with rice and Brussels sprouts. Gluten-free

    • Stuffed Chicken $28.00

      Stuffed caramelized onions and mozzarella cheese served mashed potatoes and mixed vegetables. Gluten free

    • Stuffed Chicken $29.95

      Chicken stuffed with fresh mozzarella and spinach in a balsamic reduction served with roasted potatoes and string beans Gluten free.

    • Pork Osso Buco $35.00

      Pork shank slow simmered over chopped vegetable medley with sweet potato mashed. Gluten free

  • Side
    • Broccoli Rabe $7.00

      Gluten free.

    • String Beans $5.95

      Gluten free.

    • Broccoli and Carrots $5.95

      Gluten free.

    • Hand Cut Fries $5.00

      Gluten free.

    • Roasted Potatoes $5.00

      Gluten free.

    • Jasmine Rice $5.00

      Gluten free.

    • Penne red sauce $7.95

      Penne past red sauce

    • Penne garlic and oil $7.95

      Penne pasta garlic and oil

    • Brussels sprouts $6.00

      Sautéed Brussels sprouts

    • Mashed potatoes $5.00

    • Zucchini $5.95

      Sauteed green and yellow zucchini in garlic and oil

    • Pint sauce cold $6.95

      Red sauce or vodka sauce available please specify

  • Desserts
    • Bluebery Cheesecake $9.50

      Blueberry cheesecake which is already gluten free

    • Chocolate Mousse $70.00

    • Cannoli $8.50

      3 mini cannolis to an order

    • Carrot Cake $10.00

    • Coconut Cake $10.00

      One of our signature desserts

    • Chocolate moose $7.50

      Chocolate moose topped with whipped cream. This dessert is already gluten free

    • Peanut butter tower $10.00

      Layers of peanut butter moose and chocolate cake

    • Pumpkin cheesecake $9.50

      Homemade pumpkin cheesecake. Gluten-free

    • Raspberry Cheesecake $10.00

      Raspbery cheesecake which is gluten free

  • Catering
    All trays are half trays
    • Penne vodka $39.95

      Penne pasta with vodka sauce

    • Penne red sauce $38.95

      Penne pasta with red sauce

    • Chicken parmigiana $49.95

      Breaded chicken cutlet with red sauce and mozzarella cheese

    • Chicken franchise $49.95

      Chicken in a lemon butter sauce

    • Chicken marsala $49.95

      Chicken in a mushroom marsala sauce

    • Braised short ribs $79.95

      Braised beef short ribs in it's own brown sauce

    • Mixed green salad $29.95

      Mixed greens with tomatoes onion and cucumber

    • Caesar salad $34.95

      Romaine lettuce with shaved parmigiano and croutons

    • Fried calamari $49.95

      Corn floured calamari with our red sauce or ginger sauce

    • Meatballs $35.00

      6 of our half pound meatballs in red sauce

    • Fried mozzarella $44.95

      Breaded fresh mozzarella over a chunky tomato sauce

    • Roasted potatoes $29.95

      Roasted and seasoned red potatoes cut in quarters

    • Fettuccine alfredo $39.95

      Fettuccine in a cream sauce

    • Rigatoni bolognese $49.95

      Rigatoni in a meat sauce

    • Penne truffle oil cream $49.95

      Penne pasta in a truffle oil cream sauce with shitake mushrooms

    • Sauteed vegetables $34.95

      Mixed vegetables sauteed in garlic and oil

    • Mozzarella caprese $44.95

      Fresh mozzarella with tomato, roasted peppers and olives

    • Long hots with potatoes $39.95

      Long hot peppers with hand-cut potato

    • Cold antipasto $59.95

      Assorted Italian cold cuts and fresh mozzarella

Menu for Roberts Scratch Kitchen provided by Allmenus.com

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