Baked pizza shell topped with chopped tomatoes, red onions, arugula, fresh mozzarella, basil and oregano.

Chicken breast and buffalo sauce.

Served with peppers, onions and potatoes.

Fresh tomatoes, roasted peppers, mozzarella and basil.

Tomato sauce, cheese, pineapple and bacon.

Fresh tomatoes and basil with fresh mozzarella.

Pepperoni, sausage, salami and meatballs.

Topped with BBQ sauce, mozzarella and chicken meat.

Fresh tomatoes, artichokes, sun dried tomatoes, mozzarella and basil.

Pepperoni, sausage, meatballs, peppers, onions and mushrooms.

Mushrooms, onions, peppers, eggplant and olives.

Ricotta cheese, broccoli, spinach, garlic and mozzarella.

Thin crust pizza with tomato sauce, mozzarella and basil.

Classic cheese and chicken meat.

Clams stuffed with fresh oreganato bread crumbs.

Sauteed in garlic and oil with white wine or marinara sauce.

Served with red sauce.

Toasted bread with garlic and fresh herbs.

Clams oreganato, shrimp, mussels, stuffed artichoke, stuffed mushrooms and eggplant rollatini.

Sauteed in garlic and oil sauce.

Stuffed with minced onions, peppers, mushrooms, spinach and Italian orenganata.

Sauteed in garlic and oil, white wine or in marinara sauce.

Freshly cooked savory lentil soup.

Ditalini pasta, white cannellini beans, olive oil, onions and seasonings simmered to perfection.

12 pieces. Chicken wings breaded and fried, then tossed in buffalo sauce.

6 pieces. Breaded and fried chicken strips.

12 pieces. A classic snack, our garlic knots are strips of pizza dough tied in a knot, baked, and then topped with melted butter, garlic and parsley.

Ground meat prepared with bread crumbs, minced onion and Italian seasoning.

Deep fried cheese sticks. Crispy on the outside, gooey on the inside.

Fries pizza sauce, shredded mozzarella cheese, a glorious mashup of the worlds best foods.

Who says sides are limited to just veggies. Get more meat & order a side of sausage.

Broccoli rabe, also known as rapini, is beloved for its slightly nutty flavor. Sauteed with garlic and olive oil.

Served with ricotta and mozzarella.

Made with mozzarella.

Fresh tomato and mozzarella.

Italian sausage, onions, peppers and mozzarella.

Breaded white meat chicken covered with tomato sauce, topped with mozzarella cheese.

Combination of thinly sliced beef and lots of melted cheese.

Lettuce tomatoes, onions and balsamic vinaigrette.

Lettuce tomatoes, onions and balsamic vinaigrette.

Lettuce, tomatoes, onions and balsamic vinaigrette.

Lettuce, tomatoes, onions and balsamic vinaigrette.

Lettuce, tomatoes, onions and balsamic vinaigrette.

Lettuce, tomatoes, onions and balsamic vinaigrette.

Eggs, peppers, mushrooms, onions and potatoes.

Eggs, peppers, mushrooms, onions and potatoes.

Served with broccoli rabe and hot cherry peppers.

Served with fresh mozzarella, arugula, roasted peppers and balsamic vinaigrette.

Roasted peppers, mozzarella with balsamic vinaigrette.

Roasted peppers and mozzarella with balsamic vinaigrette.

Chicken, Sausage, peppers, mushrooms and potatoes.

Arugula, fresh mozzarella, tomatoes and balsamic vinaigrette.

Fresh mozzarella, roasted peppers, sun-dried tomatoes and balsamic vinaigrette.

Mozzarella peppers, potatoes and onions.

Peppers, potatoes and onions.

Peppers, potatoes and onions.

Ham, salami, provolone, lettuce, tomatoes, vinegar and oil or mayonnaise.

Lettuce, tomatoes, onions, vinegar and oil or mayonnaise.

Lettuce, tomatoes, onions, vinegar and oil or mayonnaise.

Lettuce, tomatoes, onions, vinegar and oil or mayonnaise.

Lettuce, tomatoes and onions.

Lettuce, tomatoes and onions.

Sauteed peppers, mushrooms and onions on garlic bread with mozzarella.

Mozzarella and roasted peppers.

Bacon, lettuce, onions, cheese and ranch.

Romaine lettuce and Caesar dressing wrap.

Romaine lettuce and Caesar dressing wrap.

Pico de gallo, BBQ sauce, cheddar sauce and caramelized onions.

Cajun shrimp, provolone, pico de gallo and mesculun.

Blue cheese, mesculin and pico de gallo.

Grilled chicken, bacon, provolone, pico de gallo and ranch dressing.

Cheddar Jack cheese, bacon, pico de gallo and caramelized onions.

Mesculin, fresh mozzarella, sundried tomatoes, balsamic and pesto sauce.

Mesculin, fresh mozzarella, sun dried tomatoes, balsamic and pesto sauce.

Provolone, mesculin, pico de gallo and mayonnaise.

Buffalo sauce, ranch dressing, mixed bruschetta and mesclun greens.

Spaghetti topped in our homemade meatballs.

Garlic and extra virgin olive oil.

Extra virgin olive oil, Italian tomatoes, basil and garlic.

Served with meat sauce.

Bacon, onions, Italian tomatoes, basil and virgin olive oil.

Pink cream sauce.

Pink cream sauce.

Spicy hot marinara made with extra virgin olive oil, garlic, Italian tomatoes, basil and hot pepperoni.

Chicken roasted peppers, fresh mozzarella, crushed Italian tomatoes, garlic, oil and fresh basil.

Sun-dried tomatoes and wild mushrooms.

Served in pink cream sauce or garlic & oil.

Bolognese or parmigiana.

In pink vodka sauce with baby shrimp and asparagus.

Served with ricotta and mozzarella cheese.

Parmigiana.

Topped with mozzarella and red sauce.

Served with broccoli rabe and sausage.

Extra virgin olive oil, prosciutto, onions, Italian tomatoes and basil.

Baked rigatoni with ricotta mozzarella and red sauce.

Served with grilled chicken and spinach in creamy pesto.

Shrimp scallops, shiitake mushrooms, asparagus, extra virgin olive oil, garlic, basil and light red sauce.

Assorted vegetables in pink sauce or garlic and oil.

In pink sauce or garlic and oil.

In garlic and oil.

Chopped calms in garlic & oil with basil and parsley or red sauce.

Meat tortellini in cream sauce.

Meat tortellini in cream sauce with minced onions and bacon.

Meat tortellini in cream sauce with chicken, bacon, ham and minced onions.

Meat tortellini in meat sauce.

Sauteed artichoke hearts, white wine, lemon, a touch of brown sauce topped with mozzarella.

Sauteed in a balsamic vinegar reduction brown sauce.

Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.

Over tricolore salad.

Topped with mozzarella and red sauce.

Served with wine, lemon and butter sauce.

Sauteed in white wine, lemon and fresh herbs.

Wild and domestic mushrooms in lite brown sauce.

Potatoes, sausage, vinegar peppers, mushroom brown sauce.

Marsala wine with mushrooms and brown sauce.

Capers, lemon and white wine butter sauce.

Topped with prosciutto, eggplant, sliced tomatoes and mozzarella in wild mushroom sauce.

Topped with prosciutto and mozzarella served over sauteed spinach.

Served over mix broccoli and string beans.

Topped with prosciutto, asparagus, roasted peppers, mozzarella in light red sauce.

Topped with tricolor with a side of pasta.

White wine, lemon and butter sauce.

Wild and domestic mushroom light brown sauce.

Shallots, mushrooms, Marsala wine and brown sauce.

Capers, lemon, white wine and butter sauce.

Mushrooms, basil, oregano and fresh tomatoes with garlic and oil.

Topped with prosciutto, eggplant, sliced tomatoes and mozzarella in wild mushrooms sauce.

Topped with prosciutto and mozzarella served over sauteed spinach.

Garlic, oil, basil and fresh tomatoes.

Garlic, oil, basil and fresh tomatoes.

Wine and lemon in a butter sauce.

Onions, Gaeta olives, capers, basil, wine, fresh tomatoes and herbs.

Breaded, deep-fried, served over steak fries.

Fresh sea scallops, breaded and deep-fried served over steak fries.

Freshly breaded jumbo shrimp over steak fries.

Capers, lemon, white wine and butter sauce.

Mare and monte garlic, oil, mushrooms, basil, fresh tomatoes and asparagus.

Garlic, oil, basil and fresh tomatoes.

Wine and lemon in a butter sauce.

Garlic, oil, basil and fresh tomatoes.

Fried, topped with marinara sauce and mozzarella.

Garlic, oil, wine and fresh herbs.

Little necks with garlic, oil, basil, fresh tomatoes and fresh herbs.

Little necks with garlic, oil, basil, fresh tomatoes and fresh herbs.

Shrimp, mussels, clams, calamari, scungilli, and scallops in marinara sauce or garlic and oil.

Layers of balsamic sliced eggplant, topped with mozzarella and red sauce.

Stuffed with ricotta cheese, topped with mozzarella and red sauce.

Delicious tube of fried dough, filled with a sweet and creamy ricotta filling.

Classic cheesecake with a rich, dense, smooth and creamy consistency.

12 pieces. Crispy on the outside, yet light and fluffy on the inside. These mini Italian donut holes will become your new fave.

A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.

Nothing like a cold soda to go with your pizza.

Spaghetti topped in our homemade meatballs.

Garlic and extra virgin olive oil.

Extra virgin olive oil, Italian tomatoes, basil and garlic.

Pink cream sauce.

Served with meat sauce.

Pink cream sauce.

Spicy hot marinara made with extra virgin olive oil, garlic, Italian tomatoes, basil and hot pepperoni.

Spicy hot marinara made with extra virgin olive oil, garlic, Italian tomatoes, basil and hot pepperoni.

Chicken roasted peppers, fresh mozzarella, crushed Italian tomatoes, garlic, oil and fresh basil.

Sun-dried tomatoes and wild mushrooms.

Served in pink cream sauce or garlic and oil.

Bolognese or parmigiana.

In pink vodka sauce with baby shrimp and asparagus.

Served with ricotta and mozzarella cheese.

Baked rigatoni with ricotta mozzarella and red sauce.

Shrimp scallops, shiitake mushrooms, asparagus, extra virgin olive oil, garlic, basil and light red sauce.

Served with grilled chicken and spinach in creamy pesto.

Assorted vegetables in pink sauce or garlic and oil.

Topped with mozzarella and red sauce.

In pink sauce or garlic and oil.

Meat tortellini in cream sauce.

Served with broccoli rabe and sausage.

Meat tortellini in cream sauce with minced onions and bacon.

Chopped calms in garlic and oil with basil & parsley or red sauce.

Meat tortellini in cream sauce with chicken, bacon, ham and minced onions.

Meat tortellini in meat sauce.

Sauteed artichoke hearts, white wine, lemon, a touch of brown sauce topped with mozzarella.

Sauteed in a balsamic vinegar reduction brown sauce.

Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.

Over Tricolore salad.

Topped with mozzarella and red sauce.

Served with wine, lemon, and butter sauce.

Sauteed in white wine, lemon and fresh herbs.

Wild and domestic mushrooms in lite brown sauce.

Potatoes, sausage, vinegar peppers and mushroom brown sauce.

Marsala wine with mushrooms and brown sauce.

Capers, lemon and white wine butter sauce.

Topped with prosciutto, eggplant, sliced tomatoes and mozzarella in wild mushroom sauce.

Topped with prosciutto and mozzarella served over sauteed spinach.

Served over mix broccoli and string beans.

Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.

Topped with tricolor with a side of pasta.

White wine, lemon and butter sauce.

Wild and domestic mushroom lite brown sauce.

Shallots, mushrooms, Marsala wine and brown sauce.

Capers, lemon, white wine and butter sauce.

Mushrooms, basil, oregano and fresh tomatoes with garlic and oil.

Topped with prosciutto, eggplant, sliced tomatoes and mozzarella in wild mushrooms sauce.

Topped with prosciutto and mozzarella served over sauteed spinach.

Garlic, oil, basil and fresh tomatoes.

Garlic, oil, basil and fresh tomatoes.

Wine and lemon in a butter sauce.

Onions, Gaeta olives, capers, basil, wine, fresh tomatoes and herbs.

Breaded, deep-fried, served over steak fries.

Fresh sea scallops, breaded and deep-fried served over steak fries.

Freshly breaded jumbo shrimp over steak fries.

Capers, lemon, white wine and butter sauce.

Mare and monte garlic, oil, mushrooms, basil, fresh tomatoes and asparagus.

Garlic, oil, basil and fresh tomatoes.

Wine and lemon in a butter sauce.

Garlic, oil, basil and fresh tomatoes.

Fried, topped with marinara sauce and mozzarella.

Garlic, oil, wine and fresh herbs.

Little necks with garlic, oil, basil, fresh tomatoes and fresh herbs.

Little necks with garlic, oil, basil, fresh tomatoes and fresh herbs.

Shrimp, mussels, clams, calamari, scungilli, and scallops in marinara sauce or garlic and oil.

Layers of battered sliced eggplant, topped with mozzarella and red sauce.

Stuffed with ricotta cheese, topped with mozzarella and red sauce.