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Pan-fried pork dumplings.
Steamed or fried Japanese vegetable dumplings.
Grilled chicken on the skewer.
Grilled shrimp on the skewer.
Sea-scallops, shrimp, kani & white fish.
Deep-fried vegetables.
Deep-fried shrimp.
Deep-fried shrimp.
Beef roll stuffed w/ scallion grilled w/ teriyaki sauce.
Deep-fried calamari.
Scallops, shrimp, clam & vegetable.
5 pcs sushi, 9 pcs sashimi.
Tuna seared w/ special pepper, ponzu vinaigrette.
Salmon seared w/ special pepper, ponzu vinaigrette.
Lightly seared tuna w/ ponzu sauce.
Choice of tuna, salmon or yellowtail, chopped mixed w/ chef special sauce.
Tuna, salmon & avocado wrapped in cucumber.
3 pcs tuna maguro tenderized then stuffed with seaweed salad, spicy kani, then topped with scallions and ponzu sauce.
Special tempura roll of shrimp, crab, eel, avocado tamago wrapped in tofu skin.
Diced tuna, avocado, Japanese lime dressing.
Smoked salmon & spicy tuna wrapped with ika dipped & fried tempura style, drizzled with eel sauce, spicy mayo, wasabi sauce & ponzu sauce.
Choice of broccoli, eggplant or asparagus in brown sauce.
Choice of broccoli, eggplant or asparagus in brown sauce.
Korean BBQ short rib.
Eggplant, okra bean curd, string bean & fried potatoes in spicy curry sauce.
Shrimp & chicken sauteed with shiitake mushrooms, snow peas, pepper & asparagus.
With mango and snow pea in chef's spicy sauce.
Broccoli, shiitake mushroom, carrots & scallions.
Shrimp, scallops and tail.
Filet, tail, shrimp and scallops.