(201) 530-5100(201) 530-5100
477b Cedar Ln, TEANECK, NJ 07666
fried cassava serve with cilantro sauce.
ham croquettes with lulu's savory sauce of roasted tomatoes and peppers.
pastry shell filled with your choice of chicken, beef or cheese.
cuban corn tamale filled with chunks of savory pork.
fried green plantains filled with shrimps.
fried green plantains filled with shrimps.
shrimps Seasoned and pan sauteed in extra virgin olive oil, garlic and spanish white wine.
puree of potatoes stuffed with ground beef lightly breaded and fried.
sweet plantain filled with ground beef, olives, raisins over zesty black bean sauce and creamy goat cheese.
yuca frita, croquetas, empanadas, papa rellena, chicharon de pollo, & shrimps.
chicken noodle soup.
cuban style black beans soup.
gazpacho soup celery, green peppers, onions and cucumbers.
grilled chicken salad.
grilled skirt steak salad.
grilled salmon salad.
lettuce, tomatoes, cucumbers.
lettuce, mango, pineapple, and manchego cheese.
hot and pressed cuban bread with roasted pork, ham, swiss cheese, pickles and our modre's special mojito dressing.
grilled chicken breast with lettuce and tomatoes on a cuban bread.
roast pork with our modre's special mojito dressing.
palomilla thin sliced steak with caramelized onions o a cuban bread.
seafood consume with crab, lobster, tai, prawns, clams, mussels, scallops.
marinera style paella with saffron, lobster tail, clams, shrimps, scallops, mussels, seafood mix.
valencia style paella with saffron, chicken, ham, chorizo, lobster tail, clams, shrimps, scollops, mussels.
(opcional al ajillo, enchilada, limon / ajillo). garlic shrimps seasoned and pan sauteed in extra virgin olive oil, and spanish white wine, shrimps enchiladas, creole sauce of tomato, garlic, onions, peppers, thyme, white wine.
marinated and breaded shrimps.
marinated and grilled shrimps.
(opcional salsa roja a blanca). mussels sauteed in white wine served with white or red sauce.
(opcional al vapor, al ajillo, enchiloda, limon /ajillo). salmon (optional streamed, garlic sauce, or sauteed).
(opcional frito, al vapor, enchilada, limon/ajillo),whole red snapper sauteed in white wine (optional fried, steamed, enchilada, lemon/garlic, or sauteed).
a combination of vegetables (chef's choice).
(opcional al vapor, al ajillo, enchilada, limon /ajillo). red snapper fillet sauteed in white wine (optional fried, streamed, enchilada, lemon/garlic, or sauteed).
red snapper encrusted with green plantains and red sauce.
(opcional frito, al vapor, al ajillo, enchilada, lemon / garlic, or sauteed).
marinated boneless chicken breast sauteed with fresh minced garlic white wine, fresh herbs in addition to our special madre's sauce.
marinated bone in grilled chicken served with our special madre's sauce.
oneless breast of chicken, marinated and breaded.
(opcional al limon, al ajillo, o limon / ajillo), marinated boneless chicken breast sauteed in white wine in our smothering white sauce, enchilada, or our special lemon / garlic sauce.
traditional cuban style chicken steamed with potatoes & raisins in a spanish wine sauce, olive and spices.
marinated fried chicken served with our special madre's mojito sauce.
marinated bone in chicken sauteed in sofrito spanish olives.
steak marinated and sauteed with caramelized onions.
breaded steak, pounded and marinated.
shredded flap meat sauteed in mojo, citrus muices and onions.
ground beef minced garlic, onions, peppers, olives, and raisins.
flank steak stewed and shredded with bell pepper, onions, and white wine sauce.
grilled skirt steak drizzled with mojo criollo, and chimichurri sauce on the side.
oxtail, slowly braised iin tis own juices and spanish white wine.
(opcional frito, saltiada, parrilla). pork chop boned in (optional fried, grilled, or sauteed).
pulled roasted pork, seasoned with garlic, herbs in sour orange juice then slowly roasted in the oven for the ultimate latin style taste.
mashed fried green plantains with mojo.
chocolate molten cake filled with warm bittersweet chocolate, served with creamy vanilla ice cream.
guava shell and smooth cream cheese.
sponge cake soaked in three kinds of milk: evaporated milk, condensed milk, & heavy cream.
warm guava cobber with vanilla ice cream.
vanilla or coconut custard glazed with caramel.
(we also make).
espresso with a drop of steamed milk.
espresso with steamed milk.
espresso with frothed steamed milk.
chicken fingers with french fries.
chunks of meltingly rich boiled cassava smothered with tangy onions, garlic, and olive oil.
cuban sweet potato.
fried sweet plantains.
crispy green plantains with madre's mojito.
mashed boiled yellow plantains.
Reviews powered by
Mark H.(via Yelp)
December 18, 2011
Not bad, not great - merely mediocre. I had the lechon asado... moderately sized portion, but the food was really lacking any 'wow' factor. The service...
Menu for Madre's Cuban Cuisine provided by Allmenus.com
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