Fried onions, melted cheese with our horseradish dipping sauce.

Whole milk mozzarella hand breaded with Italian breadcrumbs lightly fried and served with our marinara sauce.

Served with celery and bleu cheese dressing.

Something for everyone! Onion rings, chicken tenders, fried mozzarella, and potato skins.

Lightly fried and served with homemade marinara sauce.

Focaccia brushed with extra virgin olive oil, grilled and topped with fresh-diced tomatoes, red onion, garlic, basil and pecorino Romano cheese.

Pan-seared pork dumplings served with sweet chili dipping sauce.

Made with fresh onions and rich beef broth topped with provolone cheese and baked until golden brown.

Crispy chicken tenders tossed in our buffalo sauce and served over mixed greens with celery and bleu cheese dressing.

Mixed greens with caramelized walnuts, fresh apples and shaved Parmesan cheese topped with grilled chicken and drizzled with raspberry vinaigrette.

Freshly made romaine salad with imported Greek feta cheese, tomatoes, cucumbers, red onion, kalamata olives, oregano, red wine vinegar, and extra virgin olive oil.

A classic salad with sliced roasted turkey breast, chopped egg, smoked bacon and Gorgonzola cheese served with avocado-ranch dressing.

Mixed lettuce, tomatoes, cucumber, carrots and red onion served with your choice of dressing.

Fresh spinach, caramelized walnuts, Gorgonzola and fresh strawberries tossed with our balsamic vinaigrette.

Romaine lettuce, homemade croutons, grilled chicken, Parmesan cheese and Caesar dressing.

Mixed greens, grilled chicken, scallions, mandarin orange and toasted almonds tossed in a sesame ginger vinaigrette.

With lettuce, tomato, onion, and mayonnaise served on a toasted locally baked bun.

Topped with melted cheddar cheese, thick-cut bacon, lettuce, tomato, onion and mayo.

Served on grilled rye with grilled onions and melted Swiss cheese.

Loaded with sauteed onions, mushrooms and melted Swiss cheese on a toasted bun.

Our juicy burger served with thick-cut bacon, frizzled onions, melted sharp cheddar cheese and BBQ sauce.

WOW! Our burger topped with thick-cut bacon, melted pepper jack cheese, steak cut onion rings, chipotle and horseradish sauce.

Thinly sliced oven-roasted prime rib with melted Swiss cheese served on a toasted French baguette.

Juicy prime rib freshly roasted, thinly sliced and arranged on Pullman bread with fresh whipped potatoes and gravy blanketing it all.

Slow roasted, tender prime rib, sauteed onions, mushrooms, horseradish sauce and melted provolone on a French baguette.

Slow-roasted pulled pork tossed with our BBQ sauce and topped with melted cheddar and frizzled onions.

Crispy chicken tenders, smoked bacon, lettuce, and tomato with ranch dressing.

Grilled chicken breast with smoked bacon, lettuce, tomato, and mayonnaise served on sourdough toast.

Sliced, slow roasted leg of lamb in a grilled pita with lettuce, tomato-basil salsa, cucumber yogurt sauce and our feta-fresh mint spread.

Corned beef or pastrami served on rye with sauerkraut, Russian dressing, and melted Swiss cheese.

Freshly roasted turkey breast served on Pullman bread with whipped potatoes and gravy and whole cranberry sauce.

Tuna salad served with grilled tomato and melted Swiss cheese on grilled rye.

Provolone, Swiss, pepper jack and cheddar melted on grilled marble rye with ham and tomato.

Crispy chicken tenders cooked buffalo style with lettuce, tomato and bleu cheese dressing for dipping.

An old-school classic! Our homemade, plump meatballs and marinara sauce baked in a roll with melted provolone.

Grilled marinated chicken breast with roasted peppers, fresh sauteed spinach, pesto mayo and melted sharp provolone.

Ten-ounce certified strip steak topped with frizzled onions.

Fourteen-ounce boneless ribeye steak expertly seasoned and grilled to your liking.

Salmon fillet lightly seasoned, broiled and paired with mash potatoes and seasonal vegetables.

Wild Alaskan cod served over mashed potatoes, seasoned vegetables and topped with a tomato basil salsa.

Cajun spiced jumbo shrimp sauteed with butter and white wine and finished in our Parmesan cream sauce with penne pasta.

Sauteed chicken breast with penne pasta and peas in a tomato cream sauce topped with melted provolone.

Shrimp, jumbo lump crabmeat and wild Alaskan cod sauteed with olive oil and tossed with our pesto cream sauce over penne pasta.

Our famous 100% jumbo lump crab cakes pan seared to perfection.

Chicken breast sauteed in olive oil with fresh garlic, spinach, tomatoes, ricotta cheese and melted fresh mozzarella. Served over angel hair pasta.

Chicken breast dredged in seasoned flour, pan fried and finished in a country pepper cream sauce. Served with mashed potatoes and seasonal vegetables.

Our housemade meatloaf stacked on garlic mashed potatoes, smothered with gravy, topped with frizzled onions.

Hand breaded with Italian breadcrumbs, topped with marinara sauce, pecorino Romano, and melted provolone.

An Italian classic topped with our homemade meatballs and tomato sauce.

Freshly roasted turkey breast served with stuffing, gravy, and homemade Jersey cranberry sauce.

Home-style classic favorite baked to order.

Broiled wild caught shrimp, flounder and our famous homemade crab cake.

Wild Alaskan cod fillet battered and lightly fried, served with french fries, coleslaw and malt vinegar.

Boneless chicken breast marinated with lemon and herbs, then grilled over hot charcoals and served with mashed potatoes and seasonal vegetables.

Chicken breast stuffed with ham and Swiss cheese, rolled in seasoned bread crumbs, baked and finished with a champagne cream sauce.

Hand breaded wild caught shrimp with panko breadcrumbs and served with homemade cocktail sauce.

A large serving of crispy tenders served with French fries, coleslaw and honey mustard or BBQ sauce.