Stoney Brook Grille

With Your Choice of Our Signature Sauces

Served with Marinara Sauce

Asian Dumplings Pan Seared in an Orange Ginger Glaze Sauce

Served with Marinara Sauce or Garlic Aioli

Roasted pepper, tomatoes, onions, herbed garlic aioli

Fresh vine ripe tomatoes, fresh basil, extra virgin olive oil and balsamic glaze drizzle

With grilled crostini

Tomato, onions, cucumbers, kalamata olives, artichokes, pita chips, mozzarella cheese, feta cheese, gyro meat, drizzled with tzatziki sauce

Haloumi cheese pan seared served with lemon

Fresh tomatoes, fresh basil, provolone cheese, mozzarella cheese, burrata cheese, marinara sauce

Garlic, olive oil, oregano, mozzarella cheese, provolone, ricotta cheese, pecorino Romano cheese

With Gruyere, Provolone and Parmesan Cheese

Fresh Shaved Certified Angus Beef Roast Prime Rib, Mozzarella Cheese, Cheddar Cheese, Sauteed Peppers and Onions, Marinara Sauce

Romaine lettuce, maytag blue cheese dressing, applewood smoked bacon, fresh diced tomatoes, pickle read onions

Fresh romaine lettuce tossed with Caesar dressing and brioche croutons in a fried pasta bowl

Mesclun mixed greens, candied walnuts, celery, fresh parsley, fresh mint, lemon and extra olive oil dressing

Mesclun mixed greens, fresh glazed roasted walnuts, cranberries, gorgonzola cheese, mandarin oranges and balsmic dressing, in fried pasta bowl

Lightly pan seared rare with Asian vegetable soba noodle salad, mango, avocado, sesame seeds and sesame ginger dressing

Romaine lettuce, chopped tomatoes, red onions, roasted red peppers, kalamata olives, feta cheese, artichokes, chickpeas and cucumbers with Greek dressing in a fried pasta bowl

Half Pound Certified Angus Beef Patty Topped with Cheddar Cheese, Applewood Smoked Bacon and Our House Made Jim Beam Sauce on Artisan Brioche Bun with Lettuce and Tomato

Half Pound Certified Angus Beef Patty on Fresh Baked Artisan Brioche Bun with lettuce and tomato

Layers of our Half Pound Certified Angus Beef Burger, Topped with Gyro Meat, Lettuce, Tomato, Onions, Feta Cheese and Tzatziki Sauce

Lettuce, Tomato, Sliced Avocado with Apple Fig Jam

Served on an Artisan Brioche Bun with Lettuce, Tomato, Accompanied with Remoulade Sauce

Sauteed in a tangy BBQ sauce, cheddar cheese, fried onion straws, served on a fresh baked sub roll

On Artisan Fresh Baked Brioche Bun with Lettuce, Tomato, Applewood Smoked Bacon and Chipotle Mayo Spread

8 oz. Certified Angus Beef, Thin Sliced Roast Prime Rib of Beef with Caramelized Onions and Provolone Cheese on an Artisan Fresh Baked Sub Roll

All Natural, Served with Mashed Potatoes, Fresh Vegetables, topped with a Light Lemon Garlic-Herb sauce

Slow cooked pork ribs served with sweet potato fries, mac and cheese

Lightly Breaded, Mozzarella Cheese, in a Wild Mushroom White Wine Garlic Sauce, Over Fresh House Made Fettuccine Pasta

Roasted vegetables, mashed potatoes, pearl onions, red wine sauce

Tossed with penne pasta, fresh spinach, cherry tomatoes, garlic-lemon, fresh basil, white wine butter and garlic sauce

Rice pilaf, roasted vegetables

Penne pasta, four cheese sauce (gouda, cheddar, parmesan, American) topped with lemon bread crumb gremolata

Rice pilaf, roasted vegetables, lemon butter and fresh dill sauce

Mashed potatoes, roasted vegetables, Seafood and Specialties

Sun-Dried Tomatoes, Spinach, Black Olives, Artichokes in Garlic and Olive Oil

Tossed with Sun-Dried Tomatoes and Fresh Spinach

Pan seared cooked medium, served with rice pilaf and fresh roasted vegetables

An old time southern favorite, rice, chicken, andouille sausage, shrimp, zesty creole sauce

Served with Rice, Fresh Vegetables and Remoulade Sauce