Spiced rubbed duck sauteed with young ginger.

Grilled salmon steak with black bean sauce served with fresh vegetables.

Caramelized soy syrup rice vinaigrette and light curry.

Tender steak with wok sauteed jumbo shrimp and vegetable.

Asian baby greens with light curry.

Shrimp sea scallop and chicken sauteed with mixed vegetables.

Wok sauteed shred duck with shiitake mushroom, scallion, and pancake wrap.

Wok'd shrimp, scallop, mussels with fresh vegetable in house special sauce.

Honey glazed walnut lemon cream shrimp and sweet crispy chicken.

Fried chicken chunk in spicy sauce and shrimp in Hunan spicy sauce.

Beef, shrimp, chicken, roast pork with mixed vegetables.

Sliced flank steak served with fresh basil, lemongrass, and soy-ginger.

Sauteed green vegetable with jumbo shrimp and sea scallop.

Chicken, shrimp, and scallop sauteed with mild black bean sauce.

With lemon grass cocnut tofu Thai basil.

Crispy vermicelli fresh mango slice.

Indonesian spicy.

Thai rice fettuccine.

Rice vermicelli.

Japanese fettuccine.

Egg Noodles