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Creamy custard, rum sauce, fresh whipped cream
Flourless brownie, raspberry sauce, vanilla ice cream
Roasted pecan crust
Berries, whipped cream
Chilled bay scallops, shrimp, fresh fish, avocado, peppers, citrus, cilantro, warm tortilla chips
Pan-seared with crispy shallots, thai peppers, soy sauce
Crispy, tossed in a creamy, spicy sauce
Steamed, seasoned
Flash-fried with peppers, sweet spicy asian sauce
Sesame-seared with wasabi, pickled ginger
Tomatoes, red onion, garlic, basil, lemon wine sauce
Jumbo lump cakes, red remoulade
With chutney, mango salsa
6 jumbos with crispy ginger, sweet spicy sauce
Lime tomato garlic sauce, kalamata olives, feta
Tomatoes, danish bleu crumbles, chives, crispy shallots, bleu cheese dressing
House-made garlic croutons
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette. Add danish blue or feta $1.5
Goat cheese, green beans, fennel, tomatoes, citrus herb vinaigrette
Grilled chicken, avocado, mango, tomatoes, danish blue, citrus herb vinaigrette
With a hint of bacon
Fully dressed with sharp cheddar, special sauce on a lightly toasted brioche bun. Add bacon, avocado or mushrooms each $0.5
Shrimp, lettuce, tomatoes, sour cream
Cajun style with lettuce, mango salsa, sour cream
6 oz fillet, parmesan dusted, fully dressed on a lightly toasted brioche bun tilapia
Tempura-style with house-made tartar, french fries
Seasoned, served with butter for dipping
Served with asian vegetables, jasmine rice
Artichoke hearts, fresh basil, lemon butter
Stuffed with shrimp, scallops, crab meat, gruyere cheese, parmesan cheese, lemon caper butter
Tomatoes, capers, onions, spinach fettuccine in garlic cream sauce
Two broiled crab cakes, red remoulade
Goat cheese, spinach, artichoke hearts, lemon basil sauce
Boneless pork chop, fontina cheese, garlic, prosciutto, mushroom marsala wine sauce
Mushrooms, prosciutto, marsala wine sauce
USDA Choice center cut. Add garlic gorgonzola butter $1.5
USDA Choice center cut. Add garlic gorgonzola butter $1.5
USDA choice sirloin
USDA choice sirloin
Center cut sirloin, jumbo lump crab cake. Upgrade to filet mignon $6.00
With crispy sage, shallot brown butter with entree $2.00
With entree $1.00
Steamed, seasoned
Tomatoes, garlic, basil, lemon wine sauce
Lime tomato garlic sauce, kalamata olives, feta
Served without croutons
Hearts of palm, kalamata olives, tomatoes, citrus herb vinaigrette. Add danish blue or feta
Goat cheese, green beans, fennel, tomatoes, citrus herb vinaigrette
Grilled chicken, avocado, mango, tomatoes, danish blue, citrus herb vinaigrette
Goat cheese, spinach, artichoke hearts, lemon basil sauce
USDA choice center cut 8 oz, 6 oz add garlic gorgonzola butter
USDA choice sirloin 11 oz, 6 oz
Flourless brownie, raspberry sauce, vanilla ice cream
Berries, whipped cream
Fully dressed with sharp cheddar, special sauce. Add bacon, avocado or mushrooms
Jumbo lump cake, red remoulade, bistro fries
Baked frittata-style in an individual skillet with gorgonzola cheese
Baked frittata-style in an individual skillet with spinach, artichokes, tomatoes, dill cream cheese, red onion
Asparagus, crab, smoked mozzarella, basil, lemon butter
House-made turkey chorizo, cheddar, cilantro, ranchero, lime sour cream
Applewood bacon, cheddar, caramelized onion, tomatoes, avocado
Grand marnier, orange zest battered, served with whipped cream, fresh mint, strawberries, bacon
Jumbo shrimp with creole sauce over creamy cheesy corn cake
Dill cream cheese, onions, crispy capers, served with your choice of fresh fruit medley or potatoes au gratin
Wood-grilled 11 oz sirloin, creamy jumbo lump crab cake, tender asparagus
Stuffed with shrimp, scallops, lump crab meatlemon caper butter a royal delicacy
Exotic spices of thailand infused with green, black tea, cream, a hint of coconut, fresh mint flower
Fresh blackberries, coconut water, soda, lightly-sweetened