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Ama Ristorante
La tur, moliterno al tartufo and Gorgonzola.
Salami Toscana, coppa and prosciutto.
All 6 salumi and formaggi.
EVOO, pepperoncino, and herbs.
Sea salt and spice.
Golden raisins, green olives, and grilled Brooklyn bread.
Bruschetta confetti tomatoes, garlicky Brooklyn bread.
Daily seasonal soup.
Baby arugula, endive, radicchio, tomatoes and white balsamic.
Baby romaine hearts, croutonsand parmesan reggiano.
Heirloom tomatoes, soft buffalo mozzarella, basil, EVOO and sea salt.
Heirloom tomatoes, fresh mozzarella, EVOO, balsomic and sea salt.
Lemon, EVOO, parmesan reggiano and lemon aioli.
Semolina dusted, confetti tomato bruschetta, tomato sauce.
Charred garlic, white wines, Brooklyn bread - tomato gravy.
Stewed tomatoes, pecorino tuscano and basil.
Italian sausage, English peas, tomato, cream, reggiano.
Broccoli rabe, toasted garlic and pepperoncino.
Pomodoro, basil and ricotta Salata.
Beef bolognese and Grana Padano.
Wild mushrooms, truffle, and cream.
Brussels sprouts, applewood smoked bacon, patty pan, and butternut squash.
Saffron risotto, baby carrots, and port wine sugo.
Cannellini beans, fennel, lacinato kale, and sun-dried tomatoes.
Purple cauliflower, baby leeks, and parsnip.
Yukon gold whipped potatoes, fall vegetables, and chicken sugo.
14 oz center cut, truffled whipped potatoes, fall vegetables, mushroom chips, and pork sugo.
14 oz prime center cut, pancetta jam, baby spinach, and fingerling potatoes.
14 oz center cut, spinach, and fingerling potatoes.
10 oz prime, king oyster mushroom, whipped Yukon gold potatoes, crispy shallots, and chianti sugo.
16 oz, pomodoro, fresh mozzarella, broccoli rabe and sundried tomatoes.
Soaked ladyfingers, mascarpone, and espresso beans.
Gram cracker crust, winter berries.
Winterberry sauce.
Candied peanuts, salted caramel, and vanilla gelato.
2 scoops of the daily pastry chef's selections.
Daily selection of soft Italian cheeses.
Single scoop vanilla gelato with a hot shot of espresso.
Menu for Ama Ristorante provided by Allmenus.com
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