Jumbo shrimp cocktail.

Fresh mozzarella, tomato and prosciutto.

Slices of dry beef over rugola with lemon and extra virgin olive oil.

Cold seafood salad with shrimp, calamari, scallops and mussels with oil and lemon.

Toasted bread topped with chopped tomatoes, mozzarella, onions and sun dried tomatoes.

Shrimp, white beans, chopped tomato, garlic and oil.

Fresh fried squid.

Fresh Prince Edward Island mussels with a light tomato sauce, basil and garlic.

Fresh portabello mushrooms stuffed with sausage, bread crumbs, roasted peppers and Parmesan cheese.

Fresh littleneck clams with white wine, garlic and herbs.

Shrimp in light tomato, garlic and herbs.

Fresh eggplant stuffed with ricotta cheese and topped with mozzarella and tomato sauce.

Baby greens with balsamic vinaigrette.

Baby greens with goat cheese.

Baby greens with shaved Parmesan cheese.

Baby greens with asparagus and roasted peppers.

Romaine lettuce with asparagus and scallions.

Traditional Caesar salad.

Rugola, radicchio and endive.

Rugola leaves with goat cheese.

Rugola leaves with shaved Parmesan cheese.

String beans, fennel and cucumbers.

Slices of fennel, pignoli nuts, red onions and shaved Parmesan cheese.

Baby spinach leaves with portobello mushrooms and fresh mozzarella.

Baby greens with balsamic vinegrette.

Baby greens with goat cheese.

Baby greens with shaved parmesan cheese.

Baby greens with asparagus and cheese.

Romaine lettuce with asparagus and scallions.

Tradiaional Ceasar salad.

Rugola, radicchio and endive.

Rugola leaves with goat cheese.

Rugola leaves with shaved Parmesan cheese.

String beans, fennel and cucumbers.

Slices of fennel, pignoli nuts, red onions and shaved Parmesan cheese.

Baby spinach leaves with portobello mushrooms and fresh mozzarella.

Fresh mozzarella, tomato and prosciutto.

Slices of dry beef over rugola with lemon and extra virgin olive oil.

Fresh seafood salad with shrimp, calamari scallop sand mussels with oil and lemon.

Toasted bread topped with chopped tomatoes, mozzarella, onions and sun-dried tomatoes.

Shrimp, white beans, copped tomato garlic and oil.

Fresh fried squid.

Fresh Prince Edward Island mussels with a light tomato sauce, basil and garlic.

Fresh portabello mushrooms stuffed with sausage, bread crumbs, roasted peppers and Parmesan cheese.

Fresh little neck clams with white wine, garlic and herbs.

Fresh eggplant stuffed with ricotta cheese and topped with mozzarella and tomato sauce.

Comes with chicken, asparagus and shitaki and mushrooms.

Comes with pesto sauce and mushrooms.

Comes with asparagus and saffron.

Comes with fontina, paresan and mozzarella.

Comes with mixed mushrooms.

Comes with broccoli dirape and sausage.

Comes with fontina cheese, zucchini, and sundried tomatoes.

Comes with dried porcini mushrooms.

Comes with mixed vegetables and cream.

Spaghetti pasta with oil, garlic and Parmesan cheese.

Penne with capers, olives and anchovies in tomato sauce.

Cheese ravioli with cream sauce.

Linguine with white clam sauce.

Rigatori with Italian bacon, onions and tomato sauce.

Potato dumplings with tomato sauce, garlic and basil.

Fettucine with smoked salmon, fresh mozzarella, chopped tomato and shallots.

Old fashioned veal Parmesan with penne pasta.

Thin slices of veal, roasted peppers with portabello mushrooms and balsamic vinegar.

Thin slices of veal dipped in egg, flour, and Parmesan, sauteed in white wine with lemon and butter.

Thin slices of veal on a bed of spinach topped with prosciutto and sauteed with madera wine.

Your choice of veal francoise, marsala, sarmentino or pizzaiola.

Old fashioned chicken Parmesan with penne pasta.

Breast of chicken with roasted peppers, portabello mushrooms and balsamic vinegar.

Breast of chicken dipped in egg, flour, and Parmesan, sauteed in white wine with lemon and butter.

Breast of chicken on a bed of spinach topped with prosciutto and sauteed with madeira wine.

Your choice of chicken francaise, marsala, sorrentino or pizzaiola.

Grilled New York strip steak.

Fresh filet of tilapia dipped in egg, flour, sauteed with lemon, white wine and butter.

Jumbo shrimp with white wine, garlic and herbs over linguine.

Mixed greens, radicchio, goat cheese, apples, tomatoes, red onions and walnut raspberry vinaigrette.

Mixed greens, tomatoes, cucumbers, red onions, pecans, oranges, crispy tortilla strips, lemon garlic dressing.

Mixed greens, tomatoes, cucumbers, and onions, pecans, oranges, crispy tortilla strips, lemon garlic dressing.

Mixed greens, tomatoes, endive, radicchio, red onions, roasted peppers, olives, provolone cheese, house dressing.

Mixed greens, tomatoes, cucumbers, red onions, grilled chicken, bacon, mozzarella cheese, house dressing.

Mushrooms, peppers, onions, mozzarella.

Potatoes and sausage on garlic bread.

Mixed greens, tomatoes, red onions.

Mixed greens, tomatoes, red onions.

Mixed greens, tomatoes, red onions.

Comes with mixed greens, tomatoes, cucumbers, red onions, house dressing.

Comes with arugula, fresh mozzarella roasted peppers, house dressing.

Comes with arugula, roasted peppers, fresh mozzarella, house dressing.

Comes with arugula, roasted peppers, fresh mozzarella, house dressing.

Comes with grilled chicken, mixed greens, tomatoes, bacon, avocado, mozzarella and mayonnaise.

Comes with portabelo, roasted peppers, mozzarella, house dressing.

Comes with sun dired tomatoes, artichoke hearts and provolone pesto.

Jumbo shrimp cocktail.

Fresh mozzarella, tomato and prosciutto.

Slices of dry beef over rugola with lemon and extra virgin olive oil.

Cold seafood salad with shrimp, calamari, scallops and mussels with oil and lemon.

Toasted bread topped with chopped tomatoes, mozzarella, onions and sun dried tomatoes.

Shrimp, white beans, chopped tomato, garlic and oil.

Fresh fried squid.

Fresh Prince Edward Island mussels with a light tomato sauce, basil and garlic.

Fresh portabello mushrooms stuffed with sausage, bread crumbs, roasted peppers and Parmesan cheese.

Fresh little neck clams with white wine, garlic and herbs.

Shrimp in light tomato, garlic and herbs.

Fresh eggplant stuffed with ricotta cheese and topped with mozzarella and tomato sauce.

Baby greens with balsamic vinaigrette.

Baby greens with goat cheese.

Baby greens with shaved Parmesan cheese.

Baby greens with asparagus and cheese.

Romaine lettuce with asparagus and scallions.

Traditional Caesar salad.

Rugola, radicchio and endive.

Rugola leaves with goat cheese.

Rugola leaves with shaved Parmesan cheese.

String beans, fennel and cucumbers.

Slices of fennel, pignoli nuts, red onions and shaved Parmesa cheese.

Baby spinach leaves with portobello mushrooms and fresh mozzarella.

Comes with rugola radicchio and shrimp.

Comes with smoked salmon, fresh mozzarella, chopped tomatoes, and shallots.

Comes with asparagus and saffron.

Comes with fontina, Parmesan and mozzarella.

Comes with broccoli dirape and sausage.

Comes with fresh porcini mushrooms.

Comes with squid, shrimp and tomato sauce.

Comes with mixed vegetables and cream.

Comes with fontina cheese, zucchini, and sundried tomatoes.

Comes with chicken, asparagus and shitaki mushrooms.

Comes with shrimp, mussels, clams, squid and scallops.

Comes with spinach, shrimp, and chopped fresh tomato.

Linguine with white clam sauce.

Rigotani with Italian bacon, onions and tomato sauce.

Potato dumplings with tomato sauce, garlic and basil.

Fettuccine pasta with chicken, prosciutto, peas, cream sauce.

Old fashioned veal Parmesan with penne pasta.

Thin slices of veal, with roasted peppers, sauteed with portabello mushrooms and balsamic vinegar.

Thin slices of veal dipped in egg, flour, and Parmesan, sauteed in white wine with lemon and butter.

Thin slices of veal on a bed of spinach topped with prosciutto and sauteed with Madeira wine.

Your choice of veal francese, marsala, sorrentino or pizzaiola.

Old fashioned chicken Parmesan with penne pasta.

Breast of chicken with roasted peppers, portabello mushrooms and balsamic vinegar.

Breast of chicken dipped in egg, flour, and Parmesan, sauteed in white wine with lemon and butter.

Breast of chicken on a bed of spinach topped with prosciutto and sauteed with Madeira wine.

Your choice of chicken francese, marsala, sorrentino or pizzaiola.

Grilled New York strip steak.

Fresh filet of tilapia dipped in egg, flour, sauteed with lemon, white wine and butter.

Jumbo shrimp with white wine, garlic, and herbs over linguine.

Fresh filet of salmon sauteed with shiitaki, mushrooms, arugula, baby shrimp, and white wine.