House salad.

Seafood soup.

Caesar salad with romaine lettuce and shaved cheese.

A traditional Portuguese potato base soup with kale chiffonade and high-quality chourico.

Mesclun salad with mixed greens with tomatoes, onions and dressing.

Steak sandwich with onions, peppers and cheese.

Hamburger with cheese, lettuce and tomatoes.

Ham and cheese sandwich with lettuce and tomatoes.

Breaded flounder fillet with lettuce and tomatoes.

Penne in vodka sauce.

Assorted seafood over linguini in marinara sauce.

Spaghetti with chicken in a creamy Parisiene style sauce.

Pork cubes sauteed with cubed potatoes and clams.

Grilled shell steak served with white rice, steamed vegetables and spanish fries.

Chicken stroganoff made with a fresh cream sauce.

Grilled filet mignon sauteed with fresh vegetables served with spanish fries and white rice.

Chicken breast with herbs provencal style.

Grilled filet mignon with lobster tail.

Grilled brazilian picanha on a skew.

Grilled veal chops served with white rice, steamed vegetables and spanish fries.

Veal scalopini with marsala wine sauce served with fresh mushrooms, steamed vegetables and spanish fries.

Grilled pork chops served with white rice, steamed vegetables and spanish fries.

Chicken breast with marsala wine sauce served with fresh mushrooms, steamed vegetables and spanish fries.

Grilled shell steak in garlic sauce topped with Portuguese ham and a fried egg.

Beef stroganoff made with a fresh cream sauce.

T-bone steak grilled to your liking and served with fresh vegetables, Spanish fries and white rice.

Assorted seafood combination in green or red sauce.

Grilled alaskan king crabs legs.

Lobster served with fried spanish potatoes.

Para Duas Pessoas. Grilled seafood combination (for 2 people).

Breaded flounder fillets with scallops and shrimp.

Imperial pear.

Nastos. Vanilla, chocolate and strawberry flavors.

Seasonal. Strawberries with chantilly cream.

Flan.