Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Potbelly's Riverside Cafe
Eggs, onions, hot peppers, cheese, potatoes and your choice of andouille sausage, pulled pork or chlli.
Fresh bagel topped with cream cheese, tomatoes, red onion and lox.
Sweet Italian sausage, green and red peppers, sauteed onions and mozzarella cheese.
English muffin topped with our home-made crab cakes, poached eggs and bearnaise sauce.
Perfect for kids!
Scrambled eggs with spinach and shallots and then topped with baked virgina ham.
Shrimp, onions, asparagus and mozzarella cheese served with our home-made salsa.
8 oz ribeye with 2 eggs any style.
2 poached eggs on English muffin, Canadian bacon and bearnaise sauce.
American, cheddar, Swiss, provolone, mozzarella or feta.
Ham, peppers, onions.
Feta, spinach and tomato.
Fried eggs w- green Mexican sauce, rice, beans and avocado.
Stuffed with a blend of cream cheese and jelly.
W- butter jelly.
White, wheat or rye with butter jelly.
Onion rings, cheddar cheese and home-made Barbeque sauce.
Sauteed garlic, gruyere cheese and bacon.
Smoked Gouda and portabella mushroom.
Fresh pineapple, Barbeque sauce and ham.
Sauteed garlic, gruyere cheese and bacon.
Topped with bleu cheese crumbles.
Fresh pineapple, Barbeque sauce and ham.
Smoked Gouda and portabella mushroom.
Topped with bleu cheese crumbles.
Crispy bacon and cheddar cheese.
Crispy bacon and cheddar cheese.
Onion rings, cheddar cheese and home-made Barbeque sauce.
Pulled pork, cherry peppers, fresh mozz, ham, on a ciabatta panini.
North Atlantic fresh cod w- garlic fries and home-made tomato tartar sauce.
Lamb sauteed with garlic, baby spinach and a cucumber sauce.
Home-made chicken salad topped with bacon, lettuce and tomato.
Grilled chicken, bacon, lettuce, tomato and avocado on a round roll.
Made with our home-made chili, red onions and cheddar cheese.
Smothered in gravy and served with mashed potatoes.
Lettuce and tomato on a ciabatta roll with home-made tartar sauce.
Chicken and cheese mixed with peppers and onions in a spicy sauce.
Fresh salmon over romaine w- black beans, corn, avocado, tomatoes, olives, pumpkin seed.
Blackened swordfish with arugula and roasted red pepper mayo.
With sun-dried tomatoes and fresh mozzarella.
Two soft taco shells filled with fresh fish, home-made pico de gallo, cheese and lettuce.
With horseradish sauce, caramelized onions and cheddar.
Rib-eye steak with peppers and onions.
Roasted red pepper, fresh mozzarella and balsamic.
With cheese and gravy.
With tomato, lettuce, onion and hot sauce (optional).
Served in home-made Barbeque sauce on a round roll.
With roasted red pepper mayo lettuce and tomato on ciabatta roll.
Creamy risotto and fontina cheese shaped into balls and delicately fried.
Served with marinara sauce.
W- peanut dipping sauce.
Lump crabmeat and shrimp stuffing.
Served w- salsa verde.
Fresh mozzarella, roasted red peppers and sliced tomato.
Grilled w- smoked Gouda.
Made w- lump crab and served w- tomato-tartar dipping sauce.
Served w- marinara dipping sauce.
Served w- melted butter (12).
A mixture of bacon, cheddar and horseradish melted on slices of baguette.
Our version of buffalo wings without the mess! Served w- blue cheese.
Ham, salami, provolone, pickled veggies and mixed greens.
Turkey, bacon, cheese, avocado, egg and mixed greens.
Baby spinach and arugula, shaved ricotta salata, cherry tomatoes w- house dressing.
Bacon, cheese, egg and mixed greens w- ranch dressing.
Mandarin orange slices, dried cranberries, red onions, sliced almonds and shaved ricotta salata over baby spinach and arugula tossed w- a roasted garlic vinaigrette.
A mix of savoy cabbage and romaine, carrots and red bell pepper w- a soy ginger dressing.
Fresh mozzarella, roasted red peppers and mixed greens.
Mixed greens, bacon, cucumber, tomato and avocado w- blue cheese.
Choice of bread.
On a hard roll w- lettuce, tomato and mayo.
Choice of bread.
Baby spinach, bacon and red pepper mayo.
Ham, salami, provolone, lettuce, tomato, onion, oil and vinegar.
Choice of bread and cheese.
Baby spinach, bacon and spinach artichoke spread.
Fresh mozz and sun-dried tomato.
W- spinach artichoke spread.
W- tomato and bacon.
Choice of bread.
Choice of bread and cheese.
On garlic bread with lettuce.
Choice of bread and cheese.
The potbelly salad w- grilled chicken and house dressing.
With lettuce and tomato.
Choice of bread and cheese.
Corned beef, sauerkraut and Russian dressing served open faced or panini style.
Savoy cabbage, romaine and soy ginger dressing.
Choice of bread.
Fresh mozzarella, roasted red peppers, balsamic vinegar and oil.
Choice of bread and cheese.
Black forest ham and cheese grilled then smothered with a tangy cheese sauce (you'll need a fork for this onel).
Fresh mozz and roasted red peppers.
Home-made pasta crepes filled with a chicken and spinach mixture topped with mozzarella and pink sauce.
Tossed w- asparagus in a garlic white wine sauce.
Choice of red or white sauce.
In a pink sauce.
Stuffed w- ricotta and topped with mozzarella (served with pasta).
In garlic and olive oil.
Breaded and pan fried w- Gorgonzola sauce.
W- a bearnaise sauce.
W- rosemary demi.
W- bordelaise sauce.
W- a raspberry red wine sauce.
W- mushroom sauce.
Prosciutto, Swiss and sage in digon marsala sauce.
Spinach, prosciutto, roasted red peppers, fresh mozz in a mushroom sauce.
Asparagus and lump crab meat topped w- bearnaise sauce.
Crusted in sesame seeds w- ginger soy sauce.
Sea scallops pan-seared w- a champagne sauce.
Egg-battered in a lemon butter sauce.
Crabmeat and shrimp stuffing w- a mornay sauce.
Over asparagus, w- diced tomato and fresh mozz in a white wine sauce.
A green peppercorn pernod cream sauce.
Shrimp, scallops, clams, calamari and mussels in a marinara sauce over linguini served your choice - hot or mild.
Crusted w- a blend of sweet and savory spices.
Lobster and macaroni in a creamy cheese sauce.
Tossed w- sun-dried tomatoes and rigatoni in a garlic white wine sauce.
Served in a pink carbonara sauce over linguini.
Rubbed w- Cajun seasonings.
Layered w- ham and topped w- a Swiss cheese sauce.
Egg battered in a lemon butter sauce.
Ginger, garlic, in a maple sherry sauce.
Topped w- eggplant, fresh mozzarella in madiera mushroom sauce.
A refreshing grand marnier sauce.
Spinach, eggplant, fresh mozz in a red pesto sauce.
Topped w- mozzarella and ricotta.
Spinach, sliced tomato, topped w- fresh mozzarella.
W- butter or tomato sauce.
W- side of fresh fruit.
With garlic and oil.
W- tomato sauce.
Menu for Potbelly's Riverside Cafe provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.