Golden brawn, crispy peppers, fried in chick pea batter.

Crispy pastry turnover stuffed with spiced potatoes and peas.

Crunch onion fritters fried in chickpeas batter.

Homemade cheese fried in chickpeas batter.

Crushed samosas topped with chickpeas, chutneys and yogurt.

Fried savory topped with potatoes, chickpeas, tamarind and mint chutneys.

Sev puri (savory) topped with yogurt, chickpeas curry and sweet and sour sauce.

Crunch Spinach fritters fried in chickpeas batter.

Crispy eggplant topped with onions, chickpeas, garnished with yogurt, tamarind and chutneys.

Golden brawn, crispy peppers fried in chickpeas batter.

Savory Chickpeas flour fritters topped with Sev, Potatoes, Chickpeas, yogurt and chutneys

Roti. a wheat tortilla rolled up and stuffed with Potatoes seasoned with spices, curry leaves garnished with Onions, Lettuce and chutneys

Roti. a wheat tortilla rolled up and stuffed with Avocado, lettuce, Green peppers, garnished with Onions, and chutneys

Roti. a wheat tortilla rolled up and stuffed with grilled Indian cheese chunks garnished with Onions, Lettuce and chutneys

Crispy shrimp with special recipe from the coastal regions of India.

Crispy golden chicken winglet marinated in yogurt and spices.

Crispy chicken with special recipe from the coastal regions of India.

Tender Chicken made with special recipe from Chennai, India!

Crispy Tilapia fritters, a recipe from Amritsar, India

Potato pattice filled with minced chicken cooked in special spices.

Marinated shrimp in onion sauce served with one puri

Crispy shrimp in garlic sauce

Roti. a wheat tortilla rolled up and stuffed with lamb chunks cooked with spices, lettuce, Green peppers, garnished with Onions, and chutneys

Roti. a wheat tortilla rolled up and stuffed with tandoori Chicken tikka chunks, lettuce, Green peppers, garnished with Onions, and chutneys

Homemade cheese sauted with onions and chilies in soya sauce.

Mashed vegetable balls in Szechwan dry gravy.

Mashed Cauliflower balls in Szechuan dry gravy

Fresh tomatoes, spices and herbs.

Lentils with onions and spices.

Vegetables in a sour and tangy soya sauce.

Fresh crispy lettuce with onions, tomatoes, green chilies, cucumber and lemon.

Crispy lettuce with tandoori chicken tikka, onions, tomatoes, cucumbers, apples, walnuts, cranberries with house special dressing.

Lettuce with tandoori prawns, onions, tomatoes, cucumbers, apples, walnuts and cranberries with house special dressing.

Crispy crepe made from lentils and rice, served with sambar (lentil curry) and chutney.

A crepe filled with potatoes, onions sauteed with spices. Crispy crepe made from lentils and rice, served with sambar (lentil curry) and chutney.

A crepe layered with hot chutney and filled with potatoes and onions. Crispy crepe made from lentils and rice, served with sambar (lentil curry) and chutney.

Crispy crepe made from lentils and rice, served with sambar (lentil curry) and chutney.

A crepe with layers of hot chutney. Crispy crepe made from lentils and rice, served with sambar (lentil curry) and chutney.

A crepe filled with Indian cheese. Crispy crepe made from lentils and rice, served with sambar (lentil curry) and chutney.

Crispy crepe made from lentils and rice, served with sambar (lentil curry) and chutney.

A pancake made from lentils and rice, served with sambar and chutney.

A pancake made from lentils and rice, served with sambar and chutney.

A pancake made from lentils and rice, served with sambar and chutney.

Freshly made cheese squares marinated with saffron and spices, cooked in clay oven. Gluten free.

Fresh veggies and paneer marinated in yogurt and spices grilled in clay oven. Gluten free.

Luscious pieces of young boneless chicken marinated with saffron and spices, cooked in clay oven. Gluten free.

Chicken on bone marinated in yogurt and spices, grilled in clay oven. Gluten free.

Boneless Chicken chunks marinated in sour cream grilled in clay oven.

Fresh Salmon marinated in sour cream and spices, grilled in clay oven. Gluten free.

Lamb chops marinated in yogurt and spices, cooked in clay oven. Gluten free.

Fresh Tiger Shrimp marinated in yogurt and spices grilled in clay oven.

Tandoori chicken, Chicken tikka, Murgh Malai Kabab, Lamb chops and Prawns. Gluten free.

Minced Chicken mixed with onions and spices grilled in clay oven

Chunks of juicy boneless Lamb marinated in special spiced yogurt grilled in clay oven

Boneless chicken chunks marinated in sour cream grilled in clay oven

Seasoned shrimp cooked in tikka gravy. Gluten free.

Shrimp cooked in coconut gravy in a traditional Goan style. Gluten free.

Fish (tilapia) cooked in black pepper and roasted coconut gravy.

Fish (tilapia) cooked in south Indian style.

Seasoned fish (tilapia) cooked in tikka gravy.

Salmon cooked in South Indian Style with curry leaves

Kingfish cooked in a Mumbai special curry ((Depends on availability)

Pan fried Kingfish with spices and tamarind (Depends on availability)

Fresh Snapper pan fried served over Rice Pullav (Depends on availability)

Seared jumbo Scallops marinated with special spices served over sauteed Spinach and Tuscan beans

Jumbo Shrimp and Scallops sauteed in spiced butter sauce served on Rice Pullav

Fresh Shrimp cooked in special spices from Kolhapur, a city near Mumbai famous for aromatic spices.

Fresh Shrimp cooked in sweet and spicy Mango sauce.

Shrimp prepared in Chettinad style

Succulent boneless lamb in a spicy traditional gravy. Gluten free.

Succulent goat with bones in a spicy traditional gravy. Gluten free.

Boneless Lamb cooked in Monsun signature rich tomato gravy. Gluten free.

Goat with bones cooked in Monsun signature rich tomato gravy. Gluten free.

Hot and spicy recipe from Goa. Boneless Lamb cooked in very spicy chili vinegar tomato gravy with potatoes. Gluten free.

Goat with bones cooked in very spicy chili vinegar tomato gravy with potatoes. Gluten free.

Boneless lamb cooked to perfection in a rich cashew based cream gravy. Gluten free.

Goat with bones cooked to perfection in a rich cashew based creamy gravy. Gluten free.

Tandoori boneless lamb cooked in bell pepper gravy. Gluten free.

Tandoori goat with bones cooked in bell pepper gravy. Gluten free.

Boneless Lamb cooked with spinach and spices. Gluten free.

Goat with bones cooked with spinach and spices. Gluten free.

Goat cooked to perfection with very little gravy, almost dry. Gluten free.

Lamb cooked to perfection with very little gravy, almost dry. Gluten free.

Goat cooked in a pot in a very special way. Gluten free.

Ground lamb cooked with green peas. Gluten free.

Goat cooked in lentils in Monsun Special Spices

Chicken boneless or with bones cooked in a traditional gravy.

Seasoned boneless chicken cooked in a very spicy and sour gravy with potatoes.

Boneless chicken cooked in a mild cashew gravy.

Boneless tandoori chicken cooked in butter gravy.

Tandoor grilled chicken chunks prepared in an irresistible signature tomato gravy.

Chicken cooked with kadai masala.

Chicken cooked in black pepper and roasted coconut gravy.

A chef's specialty! Chicken made with special spices with onions and tomatoes

Boneless Chicken cooked with Spinach, onions, and tomatoes.

Chicken prepared with spices from Kolhapur!

Shrimp tossed in garlic, onions, bell peppers, ginger in soy sauce.

Chicken sauteed with onions and bell peppers in soy sauce.

Chicken tossed with garlic, bell peppers, ginger in soy sauce.

Homemade cheese sauteed with onions and bell peppers in soy sauce.

Cauliflower tossed in garlic, onions, bell peppers and ginger in soy sauce.

Special preparation of from Chennai, India

Shrimp tossed in garlic, onions, bell peppers, and ginger, in soy sauce.

Vegetable fried rice in Szechwan style.

Noodles made with chicken and Monsun special spices.

Chicken fried rice in Szechwan style.

Authentic spicy preparation of vegetables in Kolhapuri style. Vegan and gluten free.

Veggies prepared in a delicious cashew gravy. Gluten free.

Roasted mashed eggplant cooked with onions, tomatoes, green chilies and ginger

Chickpeas cooked in onion, tomatoes, garlic, ginger and cilantro gravy. Vegan and gluten free.

Mustard green leaves cooked to perfection in special spices.

Okra sauteed with onions and tomatoes in a spicy gravy. Vegan and gluten free.

Vegetable dumplings in a creamy aromatic sauce. Gluten free

Vegetables sauteed with curry leaves, mustard seeds and coconut. Vegan and gluten free.

Vegetables cooked with roasted coconut, curry leaves, mustard seeds and red chilies. Vegan and gluten free.

Paneer stuffed in spinach ball with special spices.

Stuffed potatoes in onion, tomato, and cashew gravy.

Potatoes and Cauliflower cooked in tomatoes and onions

Chana masala served with two Bhatura bread

Homemade cheese squares cooked with spinach and spices. Gluten free.

Paneer, Green Peas and Mushrooms in a creamy gravy with fenugreek. Gluten free.

Homemade cheese squares cooked in a buttery gravy with tomatoes and cashew nuts. Gluten free.

Homemade cheese squares cooked with onions and tomatoes in brown gravy. Gluten free.

Homemade shredded cheese with peppers and onions. Gluten free.

Homemade cheese prepared in a house special gravy made with cashews and almonds. Gluten free.

Gluten-free. Homemade cheese squares cooked with onions and green peppers in a house special semi dry gravy

Paneer in Tikka Masala

Eggs in spicy gravy.

Yellow lentils prepared in special gravy.

Black lentils prepared in a special gravy.

Veggies are cooked Basmati rice with spices and gravy in a very special way to capture the aroma.

Boneless Chicken is cooked in Basmati rice with spices and gravy in a very special way to capture the aroma.

Goat with bones is cooked in Basmati rice with spices and gravy in a very special way to capture the aroma.

Eggs are cooked in Basmati rice with spices and gravy in a very special way to capture the aroma.

Basmati rice is cooked with spices and gravy in a very special way to capture the aroma.

Shrimps are cooked in Basmati rice with spices and gravy in a very special way to capture the aroma.

Boneless Lamb is cooked in Basmati rice with spices and gravy in a very special way to capture the aroma.

2 pieces fried or roasted.

2 pieces with onions, tomatoes, cilantro and spices.

Yogurt served with cucumber, tomato and onion.

Pickle.

Golden brown donuts dipped in sugar syrup.

Sweet cheese dumplings in milk.

Shredded carrots cooked with khoya and milk.

Rice cooked in milk and cardamon.

Chocolate cake filled with chocolate and Hazelnut cream

Cocoa sponge base filled with dark chocolate cream and cocoa paste.