Prosciutto di parma, Genoa salami, sweet soppressata, brie, Havarti, Gouda and aged bleu cheese.

Served with marinara dipping sauce.

Sliced cherry peppers, harissa and marinara sauces.

Includes 8 pieces. Served with choice of Buffalo, east-west, sweet chili or barbqcue sauce.

Topped with black bean and corn salsa, pico de gallo, sour cream, guacamole, and ale cheddar sauce.

Seasonal vegetables with sweet chili and ponzu dipping sauce.

Served with ale cheddar sauce and spicy brown mustard.

Served with chipotle aioli.

Includes 2 pieces. Baby arugula, roasted peppers, shaved fennel and Dijon tarter sauce.

Red and gold roasted beets, mixed greens, crumbled bleu cheese, red onions, spicy walnuts, julienne carrots and raspberry vinaigrette.

Blend of iceberg and romaine lettuce, farro, tomatoes, red onions, capers, chickpeas, cucumbers, carrots, roasted red peppers, feta cheese, croutons, hearts of palm and lemon thyme vinaigrette.

Blend of iceberg and romaine lettuce, shredded Parmesan cheese, croutons and housemade Caesar dressing.

Iceberg lettuce, applewood smoked bacon, crumbled bleu cheese, diced tomatoes, fresh chives and bleu cheese dressing.

Red bliss mashed potatoes, braised red cabbage, lemon, rosemary and natural jus.

Maple bacon Brussels sprouts, caramelized onions and red bliss mashed potatoes.

Baby arugula, roasted peppers, shaved fennel and Dijon tartar sauce.

4 lightly battered cod filets, naked fries and tartar sauce.

Haricot verts, fingerling potatoes and lemon butter.

Served over tri-color farro and baby vegetable medley.

100% certified Angus beef, Guinness stout gravy, red bliss mashed potatoes, sauteed spinach and frizzled onions.

Linguini, asparagus, Roma tomatoes, baby spinach, white wine, oil & garlic topped with shredded Parmesan cheese. Add chicken, shrimp or scallops for an additional charge.

Topped with coleslaw and frizzled onions.

Topped with caramelized onions, applewood smoked bacon and Swiss cheese.

Topped with coleslaw and frizzled onions with a house BBQ glaze.

Forest mushroom medley, Asiago cheese, truffle aioli, crispy onions on a brioche bun.

Sriracha ranch, black bean & corn salsa, guacamole and aged cheddar cheese.

Baby arugula, roasted red peppers, Asiago cheese, onion marmalade and chipotle aioli on a brioche bun.

Roasted garlic aioli, caramelized onions and aged cheddar cheese. Wagyu beef is world renowned for its melt in your mouth savoriness which is the result of its intense marbling. It is also lower in cholesterol than chicken or fish, so enjoy in good health.

Caramelized onions, Applewood smoked bacon and Swiss cheese on a brioche bun.

Choose up to 3 toppings.

Choose up to 3 toppings.

Aged cheddar, grilled chicken, Applewood smoked bacon, lettuce and tomato sriracha ranch on Texas toast.

Basil pesto, roasted peppers, sliced tomatoes, fresh mozzarella and arugula on a baguette.

Melted Swiss with au jus on a baguette.

Blend of romaine & iceberg hearts, shredded Parmesan cheese and Caesar dressing. Add grilled chicken or grilled shrimp for an additional charge.

Drizzled with chocolate and vanilla syrup and accompanied by whipped cream.

Plated with a pirouette cookie, chocolate and caramel syrups.

Topped with vanilla ice cream and chocolate syrup.

A traditional dessert with a rich, custard base topped by a crisp and caramel shell.

Served with marinara or butter.

Served with fries.

Served with fries.

Includes 2 pieces. Served with fries.

Served with fries.

Includes choice of apple, cranberry, pineapple or grapefruit.