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Delhi Accent: Innovative Indian Dining

(201) 444-4910

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  • 37 Chestnut St, Ridgewood, NJ 07450
  • No cuisines specified

  • Grubhub.com
  • Delhi Accent: Innovative Indian Dining

  • (201) 444-4910

    We make ordering easy.

  • Menu
  • Veg Starters
    • Vegetable Samosa - The Classic (3 Pcs) $6.00

      Crispy turnovers, seasoned potatoes and green peas. Vegan.

    • Delhi Ki Papri Chaat $10.00

      A mixture of wheat crisps, potatoes, chickpeas, yogurt, tamarind and mint chutney.

    • Samosa Chaat $11.00

      Crispy turnovers topped with chickpeas, yogurt, tamarind and mint chutney. Finished with potato crisps and spices.

    • Aloo Tikki & Pindi Cholle $14.00

      Potato Patties Served With Chickpeas

    • Beetroot Tikki $13.00

      Goat Cheese,Yogurt, Potato Crisps

    • Hara Bhara Kabab $13.00

      Cottage cheese and spinach patties.

    • Pickled Mushrooms $13.00

      Chargrilled mushrooms marinated in a pickle seasoning.

    • Lasuni Gobi (Vegan) $14.00

      Cauliflower florets tossed in a soy burnt garlic sauce. Vegan.

    • Palak Chaat $13.00

      Crispy Spinach, Pomegranate, Yogurt, Tamarind & Mint Chutney, Chopped Tomato & Onions

    • Paneer Tikka $14.00

      Homemade Cottage Cheese Marinated With Yogurt, Cream, Turmeric & Indian Spices

    • Truffle Pickled Mushroom $14.00

      Our Signature Pickle Mushrooms Cooked With Truffle Oil.

    • Soya Malai Tikka $13.00

      Soya Chunks With An Array Of Herbs, Spices, Ginger, Garlic & Cream, Finished In A Clay Oven.

    • Spiced Eggplant & Fig Naan $14.00

    • Subz Seekh Kabab $13.00

      Skewered rolls of minced vegetables cooked in our clay oven

  • Non-Veg Starters
    • Tangri- E- Delhi $14.00

      Chicken Drumsticks Marinated With Garlic, Ginger, Black Pepper, Slowly Cooked in the Tandoor.

    • Afghani Kabab $14.00

      Boneless morsels of chicken marinated in ginger, garlic and cardamom – A chef specialty.

    • Chilli Garlic Chicken $14.00

      Spicy fried chicken tossed in a tongue teasing blend of green onion, ginger, & garlic.

    • Kabab Trio $14.00

      A tasting trio of hariyali kabab, malai kabab and chicken tikka.

    • Butter Chicken Lollipops $14.00

      Crispy Wings Along With A Spicy Creamy Tomato Dip

    • Spiced Calamari $15.00

      Fried calamari and spicy tomato sauce.

    • Achari Fish Tikka $15.00

      Cubes of salmon marinated in yogurt and spices with a subtle flavor of pickle

    • Karare Quails $15.00

      A Specialty Of Our Tandoor Chef Jimmi , Quails Marinated With Herbs & Spices & Cooked To Perfection In Our Clay Oven

    • Galouti Kabab $15.00

      Spiced lamb patties served on mini mughlai parathas.

    • Masala Dynamite Shrimp $16.00

      Shrimps tossed in a house special spiced minted siracha aioli.

    • Mango Tulsi Prawns $16.00

      Tandoori grilled shrimps with fresh basil and mango.

    • Kali Mirch Tikka $14.00

      Boneless Morsels Of Chicken Marinated In A Blend Of Black Pepper, Aromatic Spices & Yogurt.

    • Aslam Butter Chicken $14.00

      Tandoori Grill Chicken Tikka Tossed With Spices, Butter & Cream

    • Saffron Butter Garlic Grab $16.00

      Fresh Crab Meat Cooked With Ginger, Garlic, Peppers, Onions, Saffron & Spices

  • Vegan & Veg Entrees
    Served with basmati rice.
    • Soya Chaap Bhuna Masala - Chef Special $21.00

      Chunks of Soya Chops Sauteed with onion and spices cooked in a thick tomato sauce. with fresh fenugreek le…

    • Baingan Bharta (Vegan) $21.00

      Charcoal grilled buttery eggplant, onions, tomatoes, ginger and cilantro.

    • Gobi Taka-Tin (Vegan) $21.00

      Florets of cauliflower cooked in an Indian wok, tossed with peppers, onions & tomatoes.

    • Mirchi Baingan Ka Salan (Vegan) $21.00

      Long hot chills, baby eggplant, ginger and garlic mustard seeds in a savory thick gravy.

    • Aloo Gobi Masala Dum (Vegan) $21.00

      Florets of cauliflower and potato cubes sauteed with ginger, turmeric and a five spice mix. Vegan.

    • Bhindi Bukhara (Vegan) $21.00

      Fresh Crispy Okra Tossed With Masalas- Almost Like Okra Chips.

    • Bhindi Masala (Vegan) $21.00

      Fresh okra tossed with onions and spices and sprinkled with fresh cilantro. Vegan.

    • Vegetable Jalfrezzi (Vegan) $21.00

      Fresh mixed vegetables cooked with cumin, garlic, ginger in a mild sauce.

    • Pindi Cholley (Vegan) $21.00

      Chickpeas cooked with onions, garlic, ginger and spices. Vegan. A smokier version of Chana Masala

    • Chana Masala (Vegan) $21.00

      Chickpeas cooked in masala gravy | onions | tomatoes

    • Anjeer Kofte $21.00

      Fig and cheese dumplings in a rich cashew sauce.

    • Paneer Tikka Masala $22.00

      Cottage Cheese cooked in mildly spiced tomato onion gravy with peppers, onions and cilantro.

    • Palak Paneer $22.00

      Fresh creamed spinach cooked with cubes of homemade cottage cheese.

    • Methi Paneer Malai Toast $22.00

      Cottage cheese, fenugreek and cardamom cooked with a silky cream gravy.

    • Paneer Makhani $22.00

      Cubed cottage cheese cooked in a creamy tomato gravy.

    • Kadai Paneer $22.00

      A Semi-Dry And Colorful Dish Of Homemade Cottage Cheese Cooked In An Indian Wok With Green Bell Peppers & Tomatoes, Garnished With Ginger And Cilantro.

    • Malai Kofte $21.00

      Mix vegetable & cheese dumplings in a rich saffron cashew sauce.

    • Dal Bukhara $22.00

      A harmonious combination of black lentils cooked over a slow fire. A dish from the famous itc Bukhara at the maurya in Delhi and India.

    • Yellow Dal Tadka (Vegan) $21.00

      A smooth yellow lentil delicacy from the kitchens of the north-west frontier. Vegan.

    • Dal Frontier $22.00

      A Harmonious Combination Of Black & Yellow Lentils Simmered Overnight & exotically tempered with Ginger, Garlic & Cumin Seeds.

    • Aaj Ka Aloo $21.00

      Today's Special Potato Dish

    • Subzi Ki Tarkari $21.00

      A mélange of fresh vegetables cooked with onion, tomatoes, peppers & fresh ground spices. *Vegan

    • Paneer Dilruba $22.00

      Spinach & cheese dumplings cooked in a rich creamy saffron sauce

  • From Our Clay Oven
    Charcoal grilled. All tandoor items are prepared fresh on slow fire and may take up to 15-20 minutes
    • Tandoori Grilled Vegetables $23.00

      The best pick of greens, onions, bell peppers, cottage cheese, broccoli, and cauliflower.

    • Tandoori Chicken (Leg & Breast) $23.00

      1/2 chicken marinated with yogurt and spices and cooked in a tandoor and the tastiest way to barbecue chicken.

    • Pudina Paneer Tikka $26.00

      An exotic mint-flavored homemade cottage cheese kabab for vegetarians.

    • Hariyali Chicken Tikka $26.00

      Boneless pieces of chicken marinated in mint and coriander.

    • Mal Mal Kabab $26.00

      Skewered ground chicken with spices & saffron cooked in the clay oven. A chef specialty.

    • Sharabi Kabab $26.00

      Boneless morsels of chicken marinated in yogurt and spices and our version of chicken tikka.

    • Achari Chicken Tikka $26.00

      Chicken pieces marinated in pickle seasoning enough to tickle your palate

    • Murgh Malai Kabab $28.00

      Boneless chicken breast seasoned with an array of herbs, spices, ginger and garlic.

    • Gilafi Lamb Seekh Kabab $30.00

      Skewered ground lamb with spices & saffron cooked in the clay oven. A chef specialty.

    • Barrah Kabab $30.00

      Boneless lamb marinated in yogurt, ginger and garlic.

    • Salmon-E-Delhi $29.00

      Fillet of salmon spiced and roasted in the clay oven.

    • Tandoori Shrimp $30.00

      Jumbo shrimps marinated in a traditional style with a dash of saffron and cooked in tandoor.

    • Delhi Accent Famous Lambchops $38.00

      Lamb chops marinated in fresh ginger and garlic cooked to your taste, served with grilled vegetables

    • Khyber Tandoori Mix Grill $36.00

      A sampling of Hariyali Kabab, Malai Kabab, Chicken Tikka Kabab, Lamb Barrah Kabab & Lamb Seekh Kabab

    • Tandoor Grilled Branzino $36.00

      A Whole Branzino Marinated With Signature Spices, Grilled To Perfection & Plated On A Bed Of Lemon Rice With Peppers & Onions Finished With A Drizzle Of Moilee Sauce.

    • Mal Mal Kabab $26.00

      Skewered ground chicken grilled, tempered with chopped onion, ginger, garlic, saffron and spices

  • Chicken Entrees
    Served with basmati rice.
    • Delhiwalla Butter Chicken (Chicken Makhani) $25.00

      Chicken pieces roasted in the clay oven and tossed in a creamy tomato sauce. Unquestionably the most versatile delicacy in the north of India

    • Chicken Tikka Masala $25.00

      The most popular dish! chicken cooked in mildly spiced tomato onion gravy with peppers, onions and cilantro.

    • Chicken Saagwala $25.00

      Boneless pieces of chicken sauteed with sweet tender spinach and enhanced with aromatic spices.

    • Shahi Murgh Korma $25.00

      Tender pieces of chicken cooked in a creamy sauce with cardamom, dry fruits and nuts.

    • Chicken Vindaloo $25.00

      Chili, vinegar and garlic, not for the faint-hearted.

    • Tariwallha Kukkad $25.00

      Our homestyle chicken curry.

    • Chicken Methi $25.00

      Boneless Chicken Curry Cooked With Fresh Fenugreek.

    • Kadai Chicken $25.00

      Chicken sautéed in an Indian wok with hot & green peppers and a blend of spices.

    • Pandara Road Wala Butter Chicken $27.00

      Chicken On The Bone Cooked In A Creamy Tomato Gravy. The Way It Is Prepared In Delhi, India

    • Mango Habanero Chicken Curry $25.00

      Boneless pieces of chicken cooked in house special habanero sauce infused with mango

    • Goan Chicken Curry $25.00

      Chicken curry cooked with fresh coconut & spices

    • Malai Quail Curry $27.00

      Jumbo Quails Marinated & Cooked In Our Clay Oven, Plated On A Rich & Flavorful Sauce.

  • Lamb and Goat Entrees
    Served with basmati rice.
    • Lamb Tikka Masala $27.00

      Lamb Cubes Cooked In A Mildly Spiced Tomato Onion Gravy with Peppers, Onions & Cilantro.

    • Lamb Rogan Josh $27.00

      Braised lamb, brown onion and kashmiri spices.

    • Lamb Vindaloo $27.00

      Lamb cooked in a hot and tangy sauce; not for the faint -hearted.

    • Delhi Lamb Korma $27.00

      Tender lamb cubes cooked with a special silky rich saffron korma sauce.

    • Gazab Ki Boti $27.00

      Slow fire grilled chunks of lamb tossed in an aromatic gravy consisting of saffron, cumin, turmeric & finished with cilantro

    • Rara Bhuna Goat $29.00

      Goat meat stir-cooked in a semi dry brown sauce and caramelized onions.

    • Classic Goat Curry $29.00

      Goat cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic and chills.

    • Goan Goat Curry $29.00

      Bone-In Goat Cooked In A Flavorful Coconut Gravy.

    • Aloo Bukhara Korma $27.00

      Boneless chunks of lamb cooked in chef's special sauce with apricots and garnished with straw potatoes

  • From the Sea
    Served with basmati rice.
    • Goan Fish Curry $28.00

      Goan Specialty Fish Curry Cooked With Coconut Milk & Indian Herbs & Spices.

    • Methi Machli $28.00

      A chef’s specialty: salmon cooked in fenugreek gravy.

    • Garlic Shrimp Bhuna $29.00

      Shrimps cooked in a wok with garlic, freshly ground spices and herbs.

    • Goan Shrimp Curry $29.00

      A traditional goan shrimp curry cooked to perfection with a taste of fresh coconut milk.

    • Shrimp Tikka Masala $29.00

      Tandoori Shrimp Tossed With Peppers & Onions In Our House Special Masala Gravy.

  • Rice Selection
    • Basmati Rice $6.00

      Naturally aromatic long grain rice.

    • Saffron Basmati Rice $8.00

      Aromatic Saffron Rice.

    • Vegetable Biryani $22.00

      Basmati rice cooked with vegetables, herbs and spices. Served with raita

    • Dum Phukt Chicken Biryani $25.00

      Aromatic saffron basmati rice cooked with flavorful chicken. Served with raita.

    • Dum Phukt Lamb Biryani $25.00

      Aromatic basmati rice cooked with flavorful lamb. Served with raita.

    • Dum Phukt Goat Biryani $25.00

      Aromatic basmati rice cooked with flavorful goat biryani. Served with raita.

    • Handi Shrimp Biryani $25.00

      Aromatic basmati rice cooked with shrimp (Served with raita)

    • The Delhi LambRack Biryani $50.00

      A full rack of lamb seasoned with 20 herbs and spices, grilled in a clay oven and finished in a thick onion tomato based sauce, Placed on a bed of aromatic basmati rice with grilled vegetables and raita.

  • The Bread Bar
    • Tandoori Roti $4.00

      An unleavened whole wheat bread.

    • Butter Tandoori Roti $4.00

      An Unleavened Whole Wheat Bread With Butter.

    • Plain Naan $5.00

      Crispy white flour bread.

    • Butter Naan $5.00

      Crispy white flour bread.

    • Onion Kulcha $6.00

      Bread made of white flour topped with fresh onion.

    • Garlic Naan $6.00

      Bread made of white flour topped with fresh minced garlic.

    • Pudina Parantha $6.00

      Minted whole wheat bread.

    • Lacha Parantha $6.00

      Multilayered whole wheat bread.

    • Chili Garlic Naan $6.00

      Bread made of white flour topped with fresh minced garlic and green chili.

    • Garlic Rosemary Naan $7.00

      White flour bread garnished with fresh rosemary and garlic.

    • Khyber Parantha $8.00

      A specialty of the house consisting of garlic and onion topped with fresh mint.

    • Jalebi Parantha $6.00

      Multilayered flour bread. Our Signature Bread.

    • Peshawri Naan $8.00

      A flour bread stuffed with raisin and cherry.

    • Truffle Oil Goat Cheese Naan $8.00

    • Bread Basket $20.00

      A Combo Of 3 House Favorite Breads (Naan, Onion Kulcha & Paratha)

    • Aloo Parantha $7.00

      Whole wheat bread with potato stuffing

    • Makki Ki Roti $4.00

      A flatbread made with maize flour

    • Lamb Keema Paratha $8.00

      Minced lamb stuffed in a flour bread

  • Dessert
    • Malai Kulfi Ice Cream $6.00

      Indian style vanilla ice cream with a hint of saffron & pistachios.

    • Mango Ice Cream $6.00

    • Kesari Kheer $8.00

      Cool rice pudding cooked with almonds and saffron.

    • Gajjar Ka Halwa $8.00

      Carrot Pudding with saffron.

    • Gulab Jamun (3 Pcs) $8.00

      A light warm pastry made from milk and soaked in hone

    • Moong Dal Halwa $8.00

      Lentil pudding with clarified butter, milk and saffron and cardamom.

    • Shakori Rasmalai (3 Pcs) $8.00

      Sweet, spongy, cottage cheese dumpling and flavored with green cardamom.

    • Paan Masala Ice Cream $8.00

      A chef special- mouth refreshing ice cream with Indian flavors.

    • Orange Kulfi- Chef Nikhil Special $8.00

  • Side Orders
    • Achar (4oz) $2.00

      Mixed Pickle

    • 3 Pc Papad With Chutney $3.00

    • The Original Mango Chutney (8 oz) $6.00

    • The Delhi Mango Chutney (8 oz) $7.00

    • Onion Relish (8oz) $4.00

    • Raita $5.00

      A cool yogurt sauce made with cucumber and roasted cumin, garnished with fresh cilantro an excellent companion to our spicy dishes.

    • Tikka Masala Sauce Only (8 Oz) $7.00

    • Tikka Masala Sauce Only (16 OZ) $11.00

    • Mint Chutney (8 OZ) $5.00

    • Tamarind Chutney (8 OZ) $5.00

    • Korma Sauce Only (8 OZ) $7.00

    • Korma Sauce Only (16 OZ) $11.00

  • Drinks
    • Soda $2.00

    • Club Soda $2.00

    • Sparking Pellegrino Water $6.00

    • Still Bottled Water $6.00

    • Lassi $5.00

    • Fresh Lime Soda $4.00

    • Poland Spring Water $2.00

    • Shirley Temple $4.00

    • mango lassi $5.00

Menu for Delhi Accent: Innovative Indian Dining provided by Allmenus.com

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