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  • Lisa's Turkish Kitchen

Lisa's Turkish Kitchen

(201) 251-8686

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  • 28 Oak St, Ridgewood, NJ 07450
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Lisa's Turkish Kitchen

  • (201) 251-8686
  • Menu
  • Cold Appetizers
    • Stuffed Eggplant $7.50

      Baby eggplant halves stuffed with fresh tomatoes, parsley and spices.

    • Babaganush $5.95

      Smoked eggplant puree, olive oil, lemon juice ant hint of garlic.

    • Cacik $5.50

      Cold yogurt mixed with cucumber, garlic, herbs and spices.

    • Hummus $5.95

      Mashed chickpeas blended with fresh garlic, tahini and herbs.

    • Lebni $5.95

      Thick homemade yogurt with walnut, garlic and oil.

    • Eggplant Sauce $5.95

      Small pieces of eggplant in moderately spicy sauce of fresh tomatoes, green peppers, onion, garlic and parsley.

    • Mixed Appetizers $17.95+

      Mixed appetizer plate of hummus, lebni, eggplant salad, babaganush, stuffed grape leaves and ezme salad.

    • String Beans $6.95

      Healthy portion of string beans cooked with olive oil, tomatoe, garlic and onion.

    • Feta Cheese $6.95

      A healthy portion of feta cheese served with walnuts and grapes.

    • Spicy Mashed Vegetables $6.50

      A mixture of minced tomatoes, hot spices, garlic, onion, pepper paste, walnuts, peppers, olive oil and lemon juice.

    • Pilaki $6.50

      White beans, potatoes carrots and bell peppers in tomato base sauce.

    • Eggplant Salad $5.95

      Smoked eggplant with grilled peppers, grilled tomatoes, garlic, olive oil and lemon juice.

    • Stuffed Grape Leaves $7.50

      Grape leaves stuffed with specially seasoned rice topped with olive oil.

    • Melon $5.95

      A healthy portion of freshly cut honey due melon.

  • Hot Appetizers
    • Fried Calves Liver $8.50

      Pan fried cubes of veal liver served with onion salad

    • Falafel $7.95

      Lightly pan fried chickpeas and vegetables, blended with middle - eastern spices

    • Shrimp Sautee $11.95

      Fresh sauteed mushrooms and shrimp with butter and garlic.

    • Cigar Pie $7.50

      Thinly rolled dough filled with turkish feta cheese and parsley.

    • Spinach Pie $6.50

      Sauteed spinach with eggs and onion wrapped with turkish fillo.

    • Fried Calamari $9.95

      Lightly pan fried calamari rings served with homemade white sauce.

    • Zucchini Pancake $7.50

      Baked mixture of zucchini, feta cheese, dill, flour, egg seasoned with spices and served with garlic yogurt sauce.

  • Salads
    • Mediterranean Salad $7.50+

      Fresh romaine lettuce, shredded carrots, red cabbage, cucumbers, tomatoes with house dressing topped with feta cheese and corn tossed

    • Shepherd's Salad $7.50+

      Fresh tomatoes, cucumbers, green peppers, onion and parsley with vinaigrette dressing. add feta cheese small $1.00 & large $2.00.

    • Seafood Salad $14.95

      A mixture of calamari, shrimp and octopus tossed with grilled vegetables and house dressing.

    • Lisa's Turkish Kitchen Salad $12.95

      Mixed green salad with marinated grill chicken.

  • Chef's Homemade Soups
    • Lenti Soup $4.95

      A blend of red lentil beans with turkish seasoning and herbs.

    • Soup of the Day $4.95

  • Chicken Entrees
    All lamb entrees served with rice and grilled tomatoes, peppers over lavash bread
    • Chicken Adana $13.95

      Char grilled ground chicken flavored with red bell pepper and turkish spices.

    • Chicken Shish $16.50

      Tender chunks of chicken marinated with chef's own blend of herbs and spices.

    • Grilled Chicken Breast $14.95

      Grilled chicken breast topped with mozzarella cheese and chef's tomato sauce.

    • Chicken Sautee $14.95

      Julian cut of chicken breast sauteed with juliann cut vegetables zucchini, carrot, onion, pepper. Served with rice.

  • Lamb Entrees
    All lamb entrees served with rice and grilled tomatoes, peppers over lavash bread. Except iskender & yogurt yayla
    • Adana Kebab $15.95

      Ground lamb flavored with red bell peppers, slightly seasoned with paprika and grilled on skewers.

    • Gyro $14.95

      Fresh ground lamb marinated with our secret blend of seasonings, cooked on a rotating spit then thinly sliced.

    • Baby Lamb Chops $23.95

      Marinated baby lamb chops grilled to perfection 4 pcs.

    • Yogurt Yayla $17.95

      Your choice of baby lamb shish or chicken shish with homemade croutons topped with yogurt and tomato sauce.

    • Mix Grill - II $26.95

      An assortment of chicken adana, lamb shish, doner (gyro), kofte kebab & chicken shish create your own combination of any of two meat kebabs.

    • Meatball $13.95

      Ground lamb and veal mixed with seasoning and grilled to your taste.

    • Iskender Kebab $16.95

      Doner kebab served over homemade croutons topped with fresh tomato sauce and healthy portion of yogurt.

    • Lamb Shish Kebab $18.95

      Specially marinated cubes of baby lamb grilled to delight on skewers.

    • Mix Grill - I $27.95

      An assortment of adana. lamb chops, chicken shish, gyre & kofte kebab.

  • Vegetarian Entrees
    • Baby Okra $15.95

      Sauteed tomatoes, onion, green peppers served with white rice.

    • Spinach Sautee $15.95

      Sote spinach with garlic, rice & onion served with yogurt.

    • String Beans $14.95

      Stew string beans with vegetable served with rice

    • Falafel $14.95

      Our falafel served on bed of humus and tahini sauce.

  • Seafood Entrees
    • Whole Mediterranean Dorado $25.95

      grilled whole mediterranean dorado served with seasonal salad.

    • Salmon $18.95

      Made with dill wrapped in grape leaves, cooked on char grill served with green salad.

    • Mixed Fish Casserole $23.95

      A casserole of baked mix fresh fish, vegetables topped with kashar, mozzarella, cheese and chef's sauce.

    • The Catch of the Day

    • Sword Fish Steak $18.95

      Grilled red snapper served with green salad.

    • Shrimp Kebab $18.95

      Grilled shrimps served with seasonal salad.

    • Shrimp Casserole $19.95

      A casserole of baked shrimps, vegetables topped with kashar cheese and chef's sauce.

  • Chef Suggestions
    • Filet Mignon $23.95

      8 oz filet mignon grilled to perfection and served with sauteed green string beans and potatoes.

    • Baby Okra with Lamb $16.95

      Baby okra sauteed with chunks of baby lamb, fresh tomatoes, onion and peppers served with rice.

    • Stuffed Cabbage $16.95

      Cabbage leaves stuffed with ground lamb rice fresh dill and seasonings.

    • Hunkar Begendi $18.95

      Choice of chicken or lamb or doner served on a bed of smoked eggplant, kashar cheese in heavy cream.

    • String Green Beans $16.95

      String beans sauteed with chunks of baby lamb and vegetable served with rice.

    • Homemade Manti $17.95

      Turkish style dumplings light dough stuffed with seasoned lamb and onion steamed to perfection served with seasonings and garlic yogurt.

  • Side Orders
    Served with french fries
    • Rice $2.50

    • French Fries $4.00

    • Sauce $1.50

    • Bread $2.50

    • Mixed Vegetables $5.00

  • Children Menu
    Served with french fries
    • Chicken Fingers $6.99

    • Fried Fish $7.99

    • Meat Ball $7.99

  • Desserts
    • Baklava $5.50

    • Sutlac $5.50

      Rice pudding

    • Susamli Badem Incir $6.50

      Fig stuffed with almonds and sesame seeds

  • Beverages
    • Pellegrino $3.50+

    • Water $2.50+

    • D. Coke $2.50

    • Sprite $2.50

    • Ayran $2.50

      Yogurt shake

    • Iced - Tea $2.50

    • Coffee or Tea $2.00

    • Coke $2.50

    • Orange Soda $2.50

    • Snapple $3.00

    • Juice $3.00

      Orange, cherry, apricot, peach

    • T. Coffee $3.50

Menu for Lisa's Turkish Kitchen provided by Allmenus.com

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