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Tutto A Modo Mio
Mozzarella with a soft and creamy center, tomatoes, roasted peppers, balsamic glaze
Raw filet mignon sliced thin, parmigiano, capers, evoo, lemon, and arugula.
Homemade mozzarella, tomato, roasted peppers.
Grilled octopus, hot peppers, potatoes, onions.
Grilled portobello, gorgonzola, broccoli di rabe.
Lemon, olive oil, and mixed greens.
Clams, mussels, white wine, cherry tomatoes, onions, hot peppers.
Baked clams, herbs, bread crumbs.
Arancini: Small rice balls typically filled with ground meat, coated in breadcrumbs, and deep-fried until golden brown.
Fried calamari, marinara dipping sauce.
Cherry pepper brandy sauce
P.E.I. Mussels in a spicy tomato sauce
Homemade Luganica sausage over Broccoli Rabe
Tomato basil sauce
Italian herbs, bread crumbs, parmigiano cheese
Cheese tortellini.
Pasta and beans.
Pasta and lentils.
Pasta and vegetables.
Egg and spinach.
Romaine lettuce, croutons, homemade Caesar dressing.
Mixed greens, cherry tomatoes, olives, fresh mozzarella, EVOO, balsamic vinegar.
Baby rucola, cherry tomatoes, shaved parmigiano, EVOO, red vinegar.
Shrimp, crab meat, half lobster, vodka sauce.
Meatballs, bolognese sauce, melted fresh mozzarella.
Shrimp, clams, mussels, calamari, half lobster, tomato sauce.
Homemade black truffle butter sauce
P.E.I. mussels, spicy tomato sauce
Create your own pasta however you like!
Lump crab meat, pink sauce.
Homemade pasta, Braised beef short ribs in a Ragu' sauce.
Salmon, shrimp, pink sauce.
Tomato sauce, cream, splash of vodka
Pancetta, peas, onions, cream sauce.
All beef Meat lasagna.
White cream sauce.
Bolognese or Tomato Sauce.
Tomato sauce, mozzarella.
Cheese tortellini, mushroom, white cream sauce.
Baby clams, white wine, garlic, EVOO.
Tomato sauce.
Shiitake mushroom, chicken, pink sauce.
Potato pasta with Fresh Pesto or Bolognese Sauce.
Pear and fontina cheese pouches in vodka sauce.
Porcini mushroom cream sauce.
Eggplant, tomato sauce, grated ricotta.
Broccoli di rabe, sausage, EVOO, garlic.
Baked pasta with meat sauce and mozzarella.
Mussels, clams, calamari, shrimp, white wine sauce.
Always filleted in-house, lemon, white wine, capers, oven-baked
Pounded and breaded veal chop, tomato sauce, melted mozzarella.
Baby arugula, grape tomatoes, fresh mozzarella, vinaigrette.
Lemon, capers, white wine
Baby arugula, grape tomatoes, fresh mozzarella, vinaigrette.
Braised pork ossobuco served over a creamy risotto.
lemon, Extra Virgin Olive Oil
Grilled Australian lamb chops.
Sliced marinated 8oz. hanger steak, grilled shrimp over risotto
Prosciutto di parma, mozzarella, spinach in a light brown sauce.
Prosciutto di parma, mozzarella, spinach in a light brown sauce.
Grilled salmon, Shiitake Mushrooms or Pesto Sauce.
Shrimp served any style: Francese, Grilled or Scampi.
Francese or Oreganata.
Grilled octopus, calamari, seppia, shrimp, langoustine over mixed greens and EVOO.
Escarole sautéed with garlic and olive oil.
Broccoli rabe sautéed with garlic and olive oil.
Fresh asparagus sautéed in garlic and olive oil.
Fresh spinach sautéed with garlic and olive oil.
broccoli and carrots sautéed with garlic and olive oil
Fresh broccoli sautéed in garlic and olive oil.
A side portion of pasta with your choice of tomato sauce or butter.
Oven-roasted potatoes with herbs.
Crisp, buttery toasted bread infused with aromatic garlic and herbs.
Toasted bread, Chopped tomato, garlic, olive oil, basil
Eggplant with fresh tomatoes and mozzarella.
Porcini mushrooms and cream sauce.
Pasta with fresh vegetables in tomato sauce or pink sauce.
Fresh mozzarella, roasted peppers
Breaded chicken, marinara sauce, and melted cheese on a toasted roll.
Fresh mozzarella, roasted peppers
Homemade meatballs with marinara sauce and melted parmesan cheese on a toasted roll.
Fresh mozzarella, broccoli rabe
Mozzarella and tomato sauce.
Fresh mozzarella, tomato sauce, and basil.
Pepperoni
Sausage and mushrooms.
Mozzarella, ricotta, parmigiano, and gorgonzola.
Prosciutto di Parma and baby arugula.
Eggplant, zucchini, mushrooms, and roasted peppers.
Fresh mozzarella, truffle slices, truffle honey drizzle
Classic New York Cheesecake: rich, creamy, with a silky smooth texture.
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.
Luscious lemon-infused cake, perfect to satisfy your sweet tooth cravings.
Light Italian custard typically includes egg yolks, sugar, and Marsala wine, served with a medley of fresh berries.
Rich and creamy chocolate delight, perfect for chocolate lovers
12 oz. Can
12 oz. Can
12 oz. Can
12 oz. Can
12 oz. Can
Still natural spring water (750ml)
Sparkling mineral water (750ml)
A quart of our homemade vodka sauce.
A quart of our homemade meat sauce.
A quart of our homemade tomato sauce.
A quart of our homemade creamy Alfredo sauce.
Menu for Tutto A Modo Mio provided by Allmenus.com
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