Appetizer
- Tre Amici
  
  clams, mussels and sausage in a sherry cream sauce.
- Caprese
  
  seasoned vine ripe tomatoes, fresh mozzarella and roasted red peppers.
- Portabello & Crabmeat
  
  w/tomatoes & spinach.

Pasta
- Pomodoro Fresco
  
  garlic, diced tomato & basil w/fresh mozzarella over penne.
- Lobster & Crabmeat
  
  in brown butter sage sauce over penne.

Fish
- Freshwater Jumbo Shrimp
  
  w/broccoli rabe & cannellini beans in garlic and white wine sauce.
- Scallops 45
  
  w/onions, pancetta and wild mushrooms in madiera cream sauce.

Meat
- (24 Oz) - Cowboy Steak
  
  w/roasted potatoes & broccoli rabe.
- Pork Tenderloin
  
  w/wild mushrooms, goat cheese & sauteed spinach.

Dessert
- Warm Chocolate Cake
  
  w/white chocolate center.
- Walnut Ricotta Torte
  
  w/lemon cream
- Peach Tart
  
  w/apple butter.
- Assorted Biscotti

Menu for Via45 provided by Allmenus.com

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