GAO Thai Kitchen

Deep fried marinated calamari with Thai herbs served with duo sauce: sweet chili and sriracha aioli.

Carrot, cabbage, bean thread noodle, wood ear mushroom served with plum sauce.

Crispy puffed tofu served with ground peanut, cilantro and tamarind chili sauce.

Pastry stuffed with caramelized chicken, potato, onion, curry powder served with cucumber relish.

Ground chicken, peanut, minced turnip, fried onion, dried shrimp served with garlic oil and tangy soy sauce.

Grilled marinated chicken skewer in coconut milk, Thai herbs, curry powder served with peanut sauce and cucumber relish.

Gluten-free. Fresh mussel, lemongrass, basil, shallot, white wine served with spicy lime garlic sauce.

Fried pork spare rib marinated in pineapple, Thai spices and herbs with sweet pineapple glaze.

Gluten-free. Ground chicken, Thai pork sausage, shallot, chili, scallion, cilantro, fresh ginger, peanut served with spicy lime vinaigrette.

Vegetable spring roll, curry puff, Thai crepe and chicken satay.

Gluten-free. Traditional lemongrass broth with chili, kaffir-lime leaf and mushroom.

Gluten-free. Traditional lemongrass broth with chili, kaffir-lime leaf and mushroom.

Gluten-free. Flavorful broth with coconut milk, lemongrass, kaffir-lime leaf, galanga and mushroom.

Wonton stuffed with ground chicken and shrimpin home style chicken broth.

Gluten-free. Fresh greens, cucumber, tofu, tomato, carrot, boiled egg served with peanut sauce.

Gluten-free. Green papaya, chili, garlic, cherry tomato, roasted peanut, string bean with sweet lime vinaigrette.

Boneless duck, shallot, ginger, green apple, cashew nut, scallion, cilantro with chili lime dressing.

Gluten-free. North Eastern salad with minced chicken, shallot, chili, roasted rice powder, scallion, cilantro and fresh lime juice.

Grilled flank steak with cucumber, cherry tomato, shallot, scallion, cilantro in lime juice dressing.

Gluten-free. Grilled pork loin with shallot, chili, roasted rice powder, scallion, cilantro and fresh lime juice.

Stir fried flat rice noodle with Asian broccoli, egg in sweet soy sauce. Choice of chicken or beef, veggie and tofu, shrimp.

Stir fried flat rice noodle with jumbo shrimp, Thai pork sausage, string beans, egg in chili paste sauce. Choice of chicken or beef, veggie and tofu.

Spicy flat rice noodle stir fried with chili sauce, bamboo shoot, basil, onion, red bell pepper and egg. Choice of chicken or beef, veggie and tofu, shrimp.

Thai pasta, fried string beans, shrimp tempura served with kaffir-lime shrimp peanut sauce.

Gluten-free. Cellophane noodles with sauteed jumbo shrimp, garlic shrimp paste, egg, crushed peanut, brown tofu, bean sprout and Asian chives. Substitute for chicken or beef or veggie and tofu.

Egg noodle served with Northern style coconut curry broth, pickled mustard green, pickled shallot, crispy noodle and lime. Choice of chicken or beef, shrimp.

Traditional fried rice with onion, egg, Asian broccoli, cherry tomato and sweet soy sauce. Choice of chicken or beef, veggie and tofu, shrimp.

Thai fried rice with chili sauce, red bell pepper, green peas, basil, onion and egg. Choice of chicken or beef, veggie and tofu, shrimp.

Shrimp, pineapple, egg, scallion, onion, cherry tomato, bell pepper, fried shallot, chili paste and cashew nut. Substitute for chicken or beef, veggie and tofu.

Special fried rice with jumbo lump crab meat, butter, egg, scallion and onion.

Gluten-free) spicy fried rice with green curry paste, green peas, red bell pepper, basil, kaffir-lime leaf, onion and egg. Choice of chicken or beef, veggie and tofu, shrimp.

Combination fried rice with Thai pork sausage, chili, carrot, scallion, shallot and egg.

Jumbo shrimp, chili, basil, kaffir-lime leaf, pickle garlic, peppercorn and asparagus.

Gluten-free without fried onion. Braised short rib in coconut milk, massaman curry paste, onion, potato, peanut and fried onion.

Gluten-free. Massaman curry paste, coconut milk with onion, potato, peanut and fried shallot. Chicken or beef or veggie and tofu, shrimp.

Gluten-free. Green curry paste, coconut milk, bamboo shoot, Thai eggplant, red bell pepper and Thai basil. Chicken or beef or veggie and tofu, shrimp or scallop.

Gluten-free. Red curry paste, coconut milk, bamboo shoot, red bell pepper and basil. Chicken or beef or veggie and tofu, shrimp or scallop.

Gluten-free. Panang curry paste, green peas, coconut milk and kaffir-lime leaf. Chicken or beef or veggie and tofu, shrimp.

Onion, garlic, Thai basil, string bean, bell pepper and chili sauce. Chicken or beef, veggie and tofu, squid, shrimp.

Sauteed with fresh garlic, white pepper, onion, scallion and steamed broccoli. Chicken or beef, veggie and tofu, squid, shrimp.

Gluten-free) sauteed jumbo shrimp, crab meat, mussel, scallop, chili paste, onion, celery, scallion, bell pepper, egg with curry powder cream sauce.

Steamed jumbo shrimp, bean thread noodle, bacon, ginger, sesame oil in special soy sauce served with spicy lime garlic sauce.

Grilled marinated beef served with fresh cucumber and cherry tomato with Thai spicy roasted rice sauce and crispy potato noodle.

A half boneless roasted duck with sweet and sour chili pepper and garlic sauce served with steamed broccoli.

A half boneless roasted duck with chili sauce, Thai basil, green peas, onion and red bell pepper.

A half boneless roasted duck with shrimp, bean curd, pineapple, bell pepper, Thai basil and red curry sauce.

Gluten-free. Pan roasted salmon, special curry sauce, steamed asparagus with fried Thai basil.

Sauteed with fresh ginger, onion, baby corn, bell pepper, wood ear mushrooms and scallion. Chicken or beef, veggie and tofu, shrimp.

Grilled pork loin, jumbo shrimp, pineapple, Southern style curry, kaffir-lime leaf with asparagus.

Gluten-free. Sauteed onion, celery, bell pepper, cashew nut, scallion with sweet chilli sauce. Chicken or beef, veggie and tofu, shrimp.

Choice of milk/lychee/guava.

Choice of cranberry/orange/pineapple/guava/coconut.

Gluten-free. Sweet coconut rice, fresh mango, homemade coconut ice cream and mango sauce.

Gluten-free. Served with jackfruit and peanut.

Served with vanilla ice cream and raspberry sauce.

Choice of vanilla, chocolate and green tea.

Served with chocolate and homemade caramel sauce.