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Elements Restaurant
Taleggio, romaine, honey, walnuts.
Mustard vinaigrette, shallot, sesame.
Apple, horseradish, citrus.
Arugula, soy, chili, scallion.
Preserved lemon, pickled ginger, radish.
Lemon, scallion, soy.
Bacon, walnut, broccoli rabe, apple.
Tomato, vadouvan, chickpea.
Fennel, apple, citrus.
Quince, endive, catnip.
Ratatouille, wild rice, mushroom.
Turnip, horseradish, escarole.
Potato gratin, hazelnut, sauce albufera.
Mushroom duxelle, potato aligot, herbs.
Hazelnut, caramel, apple.
Cider, buckwheat, pistachio.
Mint ice cream and blueberry.
Italian meringue and oat.
Taleggio, romaine , honey, walnuts.
Arugula, soy, chili, scallion.
Apple, cucumber, sesame.
Lemon, Scallion, Soy.
Mushroom, parmesan, cured pork.
Tomato, vadouvan, chickpea.
Quince, endive, catnip.
Buttermilk marinade, citrus, hot sauce.
Bacon, walnut, broccoli rabe, apple.
Turnip, horseradish, escarole.
Mushroom duxelle, aligot potato, herbs.
Menu for Elements Restaurant provided by Allmenus.com
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