Iceburg, blue cheese, red onions, crumbled bacon, blue cheese dressing.

Cucumbers, tomatoes, onions, balsamic vinaigrette.

Mixed greens, green apple, grapes, toasted hazelnuts, dried blueberries, manchego cheese, sherry honey dressing.

Dried cranberries, balsamic vinaigrette.

Baked croutons, romaine lettuce.

Oven-dried tomatoes, red onions, shaved parmesan, limoncello vinaigrette.

American, mayo, bacon, raw onion.

Avocado bruschetta and chipotle aioli.

Cajun spiced, sauteed mushrooms, swiss.

Blue cheese, bacon.

Cheddar, Barbeque and fried onions.

Grilled chicken, broccoli rabe, provolone, garlic aioli on ciabatta bread.

Open face with mozzarella, pecorino Romano and marinara.

American, mayo, bacon, raw onion.

Avocado bruschetta and chipotle aioli.

Cajun spiced, sauteed mushrooms, swiss.

Blue cheese, bacon.

Cheddar, Barbeque and fried onions.

Grilled chicken, broccoli rabe, provolone, garlic aioli on ciabatta bread.

Open face with mozzarella, pecorino Romano and marinara.

Asparagus, sundried tomatoes, garlic, e.v.o.o.

Sausage and white beans, garlic, e.v.o.o.

Scallops, arugula, garlic, red pepper, red sauce, e.v.o.o.

Sausage, porcini mushroom, parmesan cream sauce.

Whole and baby clams served in a red or white sauce.

Sweet and spicy Italian sausage, rich red sauce.

Pink vodka cream sauce with prosciutto.

Ricotta and Italian herb filled ravioli with pomodoro sauce.

Scallops, shrimp, clams, calamari and mussels over linguini served in a red or white sauce (hot or mild).

Crispy tofu, vegetables, ginger soy sauce, noodles.

Seasonal vegetables, creamy risotto.

Vegan burger, lettuce, tomato, onion, fries, chipotle aioli.

Sausage, mozzarella, plum tomato sauce, garlic and basil.

Plum tomato sauce, basil, mozzarella.

Mozzarella, cured black and green olives, tomatoes, basil, garlic.

Tomatoes, arugula, prosciutto, mozzarella, e.v.o.o.

Mozzarella, chicken breast, red onion and Barbeque sauce.

Italian meats, cheeses and vegetables over mixed greens, balsamic vinaigrette.

Chopped bacon, peppers, onions, clams, bread crumbs.

Melted provolone and swiss.

Breaded eggplant, goat cheese, mozzarella, roasted red pepper and pesto.

Hummus, olive tapenade, feta, vegetable, pita wedges.

Crispy calamari, kalamata olives and hot peppers.

Mozzarella and prosciutto with tomato jam.

Mozzarella, tomato tapenade, roasted pepper, Italian bead.

White wine butter, parsley, tomatos, garlic and basil or a fra diavoli sauce.

White wine butter, parsley, tomatos, garlic and basil or a fra diavoli sauce.

Three homemade pork, veal, and beef meatballs.

Chipotle lime Barbeque parmesan garlic sauce.

Basil pesto and marinara dipping sauce.

Jumbo jump crab stuffed mushroom with lemon butter sauce.

Creamy fresh mozzarella, oven roasted tomatoes, basil pesto and balsamic reduction.

Spinach and mushrooms in a lemon butter sauce.

Tomatoes, kalamata olives, artichoke hearts, basil, garlic and oil.

Crab meat sauteed in a scampi garlic butter sauce (over capellini add parmesan risotto for additional charge).

Topped with mozzarella and marinara.

Egg dipped, sautéed in a lemon butter sauce.

Marsala wine and mushroom sauce.

Lemon butter caper sauce (over capellini or mashed potatoes add parmesan risotto for additional charge).

Roasted on the bone, herbs, balsamic vinegar, roasted potatoes.

14 oz pork chop with hot and sweet peppers, roasted potatoes.

8 oz black angus topped with Cajun spices, blue cheese and mashed potatoes.

16 oz black angus with truffle fries.

Prosciutto, spinach, sage and melted provolone over capellini.

Sweet and hot peppers, Italian sausage, roasted potatoes, garlic, marsala sauce.

Egg dipped and sautéed with artichoke hearts, dried tomatoes and lemon butter sauce over capellini.

Garlic and e.v.o.o.

Truffle oil and parsley.

Garlic and e.v.o.o.