Sotto Ristorante and Lounge
(609) 921-7755

Antipasti
- Calamari Fritti $12.00
  
  pan fried, tender and crispy, spicy marinara sauce
- Melanzane Rollatini $11.00
  
  pan fried breaded eggplant, stuffed with herbed ricotta finished with melted mozzarella and marinara sauce
- Polpetti Di Mamma $11.00
  
  handmade pork, veal and beef meatballs topped with goat cheese and marinara
- Zuppa Di Pesce $14.00
  
  clams, mussels, shrimp, scallops, calamari sauteed in white wine, lemon, extra virgin olive oil, garlic and herbs
- Antipasto Di Sotto $16.00
  
  variety of italian hot and cold signature specialties enough for four
- Torre Di Caprese $11.00
  
  layers of fresh mozzarella, prosciutto, basil leaf and vine ripened tomatoes finished with balsamic and basil pesto

Zuppa
- Pasta E Fagioli $5.00
- Del Giorno $6.00

Insalata
- Insalata Calamari $12.00
  
  fresh grilled calamari salad served on a bed of fresh arugula with ripened cherry tomatoes
- Insalata Cesare $10.00
  
  sotto's classic caesar salad
- Insalata Di Cugini $14.00
  
  baby spinach, pignoli nuts, gorgonzola, grape tomatoes, roasted red peppers, jumbo shrimp and scallops tossed with our balsamic parmesan dressing
- Insalata Mela E Noce $12.00
  
  granny smith apples, roasted walnuts, gorgonzola and arugula, rasberry balsamic reduction
- Insalata All Barba $11.00
  
  roasted heirloom beets, herbs goat cheese, red onion, toasted walnuts finished with imported white truffle oil

Pasta

All entrees come with fresh baked bread and house salad
- Gnocchi Sorrentino $19.00
  
  handmade potato gnocchi, basil pomodoro sauce, shaved parmigiano reggiano
- Penne Caprino $20.00
  
  penne, red peppers, caramelized onions, roasted garlic, crumpled sausage, goat cheese cream sauce
- Rigatoni Ripieno $19.00
  
  rigatoni stuffed with ricotta, tossed with baby spinach in our vodka cream sauce
- Ravioli Vi Mare $24.00
  
  lobster ravioli, jumbo shrimp, scallops in our vodka cream sauce
- Pasta Rustica $20.00
  
  pasta tossed with sweet italian sausage, broccoli rabe, extra virgin olive oil and garlic sauce
- Tortellone Toscana $20.00
  
  cheese filled tortellone, mushrooms, prosciutto, asparagus tossed in our parmigiano cream sauce
- Linguine Vongole $22.00
  
  linguine tossed with steamed clams sauteed with garlic, extra virgin olive oil, littleneck clams, italian herbs and white wine
- Orecchiette Primavera $19.00
  
  orcchiette pasta, sauteed seasonal vegetables, extra virgin olive oil and garlic sauce, shaved parmigiano reggiano
- Pappardelle Aragosta $26.00
  
  wide egg noodle pasta, chunked brazilian lobster tail, roasted red peppers and peas tossed in a cognac cream sauce

Pizzetta Al Matone

All pizzas come with house salad.
- Margherita $14.00
  
  thin crust tomato pie, fresh mozzarella and pesto
- Cugini $15.00
  
  thin crust white pie topped with fresh arugula, proscuitto di parma and shaved parma and shaved parmigiano drizzled with balsamic
- Vongole $15.00
  
  thin crust white pie topped with littleneck clams, garlic and shaved parmigiano drizzled with extra virgin olive oil
- Gorgonzola $14.00
  
  thin crust tomato pie topped with mozzarella, grilled chicken, crumpled gorgonzola and pignoli nuts drizzled with basil pesto
- Balsamico $15.00
  
  thin crust white pie topped with vidalia onion, imported goat cheese and balsamic reduction

Piatti

All entrees come with fresh baked bread and house salad
- Pollo Parmigiano $20.00
  
  pan fried breaded chicken breast melted mozzarella, tomato sauce over homemade pasta
- Pollo Marsala $20.00
  
  sauteed chicken breast, silver dollar mushrooms creamy marsala sauce over homemade pasta
- Pollo Francese $20.00
  
  sauteed chicken breast, egg battered, white wine, lemon, sun-dried tomatoes over homemade pasta
- Pollo Ripieno $22.00
  
  sauteed chicken breast stuffed with proscuitto, baby spinach, gorgonzola topped with a roasted garlic cream sauce over homemade pasta
- Vitello Parmigiano $23.00
  
  pan fried breaded veal cutlet, melted mozzarella, tomato sauce over homemade pasta
- Vitello Marsala $23.00
  
  sauteed nature veal medallions, silver dollar mushrooms, creamy marsala sauce over homemade pasta
- Vitello Alla Torre $23.00
  
  layers of sauteed nature veal medallions, mozzarella, grilled eggplant served with potato gnocchi topped with our basil pesto cream sauce
- Vitello Saltinboca $24.00
  
  nature veal medallions sauteed in a cognac demi-glaze sauce topped proscuitto di parma, baby spinach and melted mozzarella served over homemade pasta
- Bisteca Fiorentina $28.00
  
  13 oz new york strip, melted provolone, baby spinach and roasted garlic served with garlic mashed potatoes
- Risotto Di Mare $29.00
  
  sauteed calamari, jumbo shrimp, scallops, clams and new zealand mussels served over our creamy abborio risotto topped with our sambuca cream sauce
- Pesce Fra Diavolo $24.00
  
  jumbo shrimp and scallops simmered in a spicy marinara sauce over homemade pasta
- Shrimp Scampi $23.00
  
  jumbo shrimp sauteed in a lemon, extra virgin olive oil and garlic sauce served over homemade linguini
- Capesante Con Prosecco $26.00
  
  jumbo scallops over a bed of creamy risotto topped with a prosecco cream sauce with porcini mushrooms
- Pesce Del Giorno
  
  catch of the day
- Carne Del Giorno
  
  meat of the day

Spuntini
- Sotto Burger $15.00
  
  10 oz angus beef, imported provolone, sauteed onions, mushrooms with pommes frites on kaiser roll
- Aragosta PLT $16.00
  
  brazilian lobster chunks, avocado, prosciutto, lettuce, tomato, onion with lemon pepper mayo on focaccia bread
- Shrimp Po Boy $15.00
  
  jumbo shrimp, avocado, red onion, chili lime aioli on italian torpedo roll
- Fish N Chips $13.00
  
  breaded fish, malt vinegar, pommes frites

Contorni
- Broccoli Rabe, Crumpled Sausage, Garlic And Oil $7.00
- Macaroni And Cheese $7.00
- Grilled Asparagus $6.00
- Sauteed Spinach And Mushrooms $6.00
- Garlic Mashed Potatoes $5.00
- Pommes Frittes $5.00

Insalata
- Insalata Calamari $12.00
  
  fresh grilled calamari salad served on a bed of fresh arugula with vine ripened cherry tomatoes
- Insalata Cesare $10.00
  
  sotto's classic ceasar salad
- Insalata Mela E Noce $12.00
  
  granny smith apples, roasted walnuts, gorgonzola and arugula, raspberry balsamic reduction
- Insalata Alla Barba $11.00
  
  roasted heirloom beets, herbed goat cheese, red onion, toasted walnuts finished with imported white truffle oil

Zuppa
- Pasta E Fagioli $5.00
- Del Giorno $6.00

Panini
- Formaggio $10.00
  
  grilled cheese with roasted garlic, sauteed spinach, roasted heirloom tomatoes and vermont cheddar on toasted herbed focaccia served with frites
- Sotto Burger $10.00
  
  10 oz. angus beef, imported provolone, sauteed onion, mushrooms served with frites
- Aragosta PLT $12.00
  
  brazilian Lobster chunks, avocado, prosciutto, lettuce, tomato, onion with lemon pepper mayo on focaccia served with frites

Colazione E Pranza

All entrees served with our specialty home fries with peppers and onions and complimentary mimosa and coffee.
- Steak And Eggs $13.00
  
  marinated char-grilled hanger steak and two eggs any style
- Truffled Eggs Benedict $12.00
  
  prosciutto di parma, white truffle hollandaise, toasted english muffin
- Italian Omelette $10.00
  
  creamy mascarpone, artichokes, roasted tomatoes, grilled zucchini, red bell peppers
- Three Cheese Omelette $11.00
  
  ricotta, fresh, mozzarella, provolone, roasted tomato and garlic, portabella mushrooms, sweet italian sausage
- Huevos Ranchero $10.00
  
  chorizo, bacon, caramelized onion, roasted tomato over fried eggs, chipotle sauce
- Smoked Salmon Platter $12.00
  
  scottish lox, cream cheese, vine ripe tomatoes, hard cooked eggs, red onion, capers, toasted fresh bagel
- Orecchiete Primavera $11.00
  
  orecchiete pasta, sauteed seasonal vegetable, extra virgin olive oil and garlic sauce, shaved parmigianno reggiano
- Macaroni And Cheese $10.00
  
  porcini mushrooms, hickory smoked bacon, vermont cheddar, gorgonzola and imported goat cheese
- Fresh Berry Buttermilk Pancakes $10.00
  
  strawberries, blueberries, hickory smoked bacon, warm vermont maple syrup
- Pizzetta Dolce $11.00
  
  brick oven pizza topped with a vanilla bean custard and fresh fruit finished with chocolate and whipped cream
- Frutta Mista $8.00
  
  fresh fruit parfait served elegantly in a martini glass with zabaglione

Contorni
- Bacon $3.00
- Chorizo $4.00
- Home Fries $5.00
  
  with peppers & onions
- Bagel $3.00
  
  cream cheese & preserves
- Asparagus $5.00
  
  with white truffle hollandaise

Aperitivi
- Bellini $5.00
  
  prosecco, fresh peach nectar
- Kir Royale $6.00
  
  prosecco, chambord
- Chic Mimosa $7.00
  
  prosecco, chambord, orange juice
- Bloody Mary $7.00
  
  vodka, fresh pepper, bloody mary mix
- Lemon Merengue Pie $8.00
  
  limoncello, liquor 43, lime juice, heavy cream float

Buffet Packages
- La Tradizione $22.00
  
  penne vodka, homemade meatballs, eggplant rollatini, sausage and peppers, chicken marsala, tossed salad, homemade breads
- La Bellezza $27.00
  
  penne del sud, chicken francese, vitello spezzatino, potato croquettes, grilled vegetables, risotto con fungi, insalata primavera, homemade breads
- La Magnifica $32.00
  
  lobster ravioli alla vodka, chicken marsala, vitello pizzaiola, risotto di mare, grilled vegetables, caesar salad, homemade breads

Entrees By The Tray

(For 25-30 people)
- Chicken Piccata
- Chicken Primavera
- Chicken With Broccoli
- Chicken Sorrentina
- Chicken Francese
- Chicken Marsala
- Veal Spezzatino
- Veal Piccata
- Veal Francese
- Veal Saltinbocca
- Shrimp Scampi

Pasta By The Tray

(For 25-30 people)
- Cavatelli
  
  with sundried tomatoes, broccoli rabe and gaeta olives
- Rigatoni Vodka
- Penne Del Sud
- Tortellini Toscana
- Farfalle Primavera
- Stuffed Shells
- Homemade Lasagna
- Lobster Ravioli

Antipasta And Insalata By The Tray

(For 25-30 people)
- Organic Spring Mix
- Insalata Caprese
- Antipasto Italiano
- Grilled Vegetables
- Cantalope And Prosciutto
- Prosciutto And Figs
- Potato Croquettes
- Mussels Marinara

Desserts And Cakes

Our homemade cakes are also available, baked to order for any occasion.
- Tira Mi Su
- Cannoli
- Tartufo
- Cheesecakes
- Frutta Ripieno
- Fresh Fruits
- Assortment Of Italian Pastries, Cakes And Biscotti

Menu for Sotto Ristorante and Lounge provided by Allmenus.com

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