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Yankee Doodle Tap Room
Two eggs made made to your liking, bacon or sausage.
3 eggs with your choice of 3 toppings: peppers, onions, tomatoes, spinach, ham, mushrooms, broccoli, bacon, American, swiss, feta, cheddar.
Ham, peppers, onions, American cheese.
Vegetarian. Broccoli, onions, peppers, mushrooms, spinach, tomatoes.
Vegetarian. Pepper jack cheese, tomatoes, onions, peppers, salsa.
Greek or plain yogurt, granola, berries, mixed melons, pineapples.
Brown sugar, raisins.
Almonds, honey, blueberries, strawberries, granola.
Fruit yogurt, raspberries, strawberries, blueberries, sliced bananas, almonds, granola.
Vegetarian. 3 large pancakes, powdered sugar.
Vegetarian. Fluffy waffle, powdered sugar.
Vegetarian. Choice of fluffy whole grain waffle or 3 pancakes, powdered sugar.
Vegetarian. Choice of fluffy whole grain waffle or 3 pancakes, powdered sugar.
Vegetarian. Brioche French toast, powdered sugar.
Vegetarian. Egg battered brioche, cream cheese, berry spread, seasonal berries, powdered sugar.
Gluten-free. Two poached eggs, Brussel sprouts, and breakfast potatoes, bacon crumble.
Sour dough toast, avocado puree, two poached eggs, bacon crumbles, breakfast potatoes.
English muffin, Canadian bacon, 2 poached eggs, hollandaise sauce, breakfast potatoes.
Toasted bagel, smoked salmon, scallion cream cheese, tomato, onion, capers.
Two eggs fried, taylor ham, American cheese, Kaiser roll, breakfast potatoes.
Flour tortilla, onions, peppers, chorizo, salsa, breakfast potatoes.
Vegetarian. Gluten-free. Spinach tortilla, egg whites, feta, tomato, spinach, mixed berries.
White, wheat, rye, multi grain.
Vegetarian. Gluten-free.
Gluten-free.
Vegetarian.
Vegetarian.
Toasted bagel chips, swiss and provolone cheese, fizzled onions.
Pulled pork, pico de gallo, monterey jack cheese sauce, black olives, pickled jalapenos, chipotle sour cream, tortilla chips.
Shishito peppers, buttermilk beading, housemade remoulade.
Gluten-free. A dozen golden fried wings in buffalo or barbecue sauce or Cajun dry rub.
Vegetarian. Duo of garlic hummus and spread of the day, kalamata olives, pita, or celery and carrots.
Ahi tuna, wonton chips, avocado, cucumbers, red onion, sweet ginger soy dressing, srirachaand wasabi aioli, sesame seeds.
Cheddar, provolone, swiss, applewood bacon, 2 slices of brioche, tomato basil sauce.
Gluten-free. Brussel sprouts, cauliflower puree, candied bacon.
Assortment of cured meats, cheeses and fruit.
Vegetarian. Mixed greens, onion, cucumber, tomatoes, pita. Cucumber yogurt dressing.
Soba noodles, cabbage, bell peppers, onion, carrots, cucumbers, chopped boneless chicken breast, romaine lettuce, coconut lime dressing.
Vegetarian. Gluten-free. Candied walnuts, roasted beets, poached pears, cherry tomatoes mixed greens, arugula, goat cheese mousse, champagne vinaigrette.
Vegetarian. Gluten-free. Mixed greens, toasted pecans, red onions, tomatoes, bleu cheese, balsamic dressing.
Vegetarian. Egg battered brioche, cream cheese, berry spread. Seasonal berries, powdered sugar.
Crisp chick peas, Parmesan; sliced strawberry, balsamic glaze; cucumber, fresh dill cream; egg, bacon. Served with a side salad.
Seasonal flat Iran ribeye, 2 eggs any style, hash browns, choice of toast.
Made with quinoa, black beans, red peppers, roasted garlic and carrots, choice of cheese (American, swiss, cheddar, provolone, fresh, or smoked mozzarella) lettuce, tomato, red anion, pickle, toasted brioche roll, served with French fries.
Vegetarian. 3 large pancakes, powdered sugar.
Marinated seared chicken breast, Boston lettuce, apple wood smoked bacon, maple mustard dressing served on waffle, served with French fries.
Fluffy scrambled eggs, fresh mozzarella, sausage, bacon, ham.
Vegetarian. Porcini stuffed gnocchi, roasted vegetable medley, brown butter sage sauce.
Vegetarian. Gluten-free. 2 poached eggs, brussel sprouts, shallots, hash brown potatoes, bacon crumble.
Ground brisket, short rib, chuck, pork roll, fried egg, brioche roll, choice of cheese (American, swiss, cheddar, provolone, fresh, or smoked mozzarella), served with French fries.
Tomato based roux mixed with shrimp, crawfish, bell peppers, celery and onions, white rice.
Gluten-free. Sauteed kale and white bean hash, lemon caper sauce.
Roasted pork, ham, swiss cheese, pickles, Dijon mustard, sweet potato fries.
Grilled chicken breast served between 2 waffles, Thai chili, lettuce tomato, onion, French fries.
Bell and Evan's all-natural chicken, seasonal vegetables, flaky crust, side salad.
Quarter sub, swiss cheese, provolone cheese, French onion soup.
Genoise raspberry sponge cake topped with mango mousse.
Chocolate mousse topped with dark chocolate fudge.
Brown sugar and cinnamon strudel topped with whipped cream.
Gluten-free. Lite and creamy gluten-free vanilla cheesecake.
8 Ounces American wagyu beef, mixed with ground truffles, shredded lettuce, Dijon aioli, aged cheddar cheese, tomato onion jam, toasted onion brioche bun, herb roasted potatoes.
A blend of ground brisket, short rib and chuck. Choice of cheese (American, swiss, cheddar, provolone, fresh, or smoked mozzarella), lettuce, tomato, red onion, toasted brioche roll, French fries.
Vegetarian. Made with quinoa. Black beans, red peppers, roasted garlicand carrots, choice of cheese (American, swiss, cheddar, provolone, fresh, or smoked mozzarella) lettuce, tomato, red onion, pickle, toasted brioche roll, French fries.
Seared, roasted salmon served on a bed of seafood, onions, bell peppersand chorizo risotto in a rich, chopped tomato and saffron broth.
Vegetarian. Porcini stuffed gnocchi, roasted vegetable medley, brown batter sage sauce.
Gluten-free. Cooked ribeye, scaredand topped with a roasted garlic compound butter, served with tap room mashed potatoes and roasted asparagus.
Seared scallops, over soba noodles, cabbage, bell peppers, onion, carrots, cucumbers, in Thai sesame soy sauce.
Sausage, granny smith appleand sage dressing, roasted potatoes, brussel sprouts and kale hash, honey bourbon demi glace.
Braised beef cheeks, sauteed spatzle, braised red cabbage, mushroomand onion pan gravy, topped with horseradish cream and fried onions.
Tomato based roux mixed with shrimp, crawfish, bell peppers, celery and onions, white rice.
Fresh brewed coffee with whipped cream and caramel.
Chocolate and hazelnut blended with foamy cappuccino.
Fresh brewed coffee with pumpkin spice, cinnamon and whipped cream.
Coffee, chocolate and whipped cream.
Your choice of vanilla, caramel, hazelnutand pumpkin spice.
Menu for Yankee Doodle Tap Room provided by Allmenus.com
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