Appetizers
- Aperitif Cheese Plate $10.50
  
  Assorted cheeses, olives & chorizo
- Onion Soup Gratinee $9.50
- House Salad $6.50
  
  Mixed of baby greens, balsamic vinaigrette
- Caramelized Brie Salad $8.50
  
  Mixed of baby greens, balsamic vinaigrette
- Warm Goat Cheese Salad $8.50
  
  Mixed of baby greens, balsamic vinaigrette
- Escargot $10.00
  
  Parsley garlic butter over puff pastry
- Goat Cheese Ravioli $10.00
  
  Light creamy truffle sauce

Entrees
- Bouillabaisse de l'Atlantique (Fish Stew) $29.00
  
  Assorted fish & shellfish in a saffron fish fumet broth, croutons w/rouille
- Stuffed Shrimps w/Crabmeat $28.00
  
  Wilted spinach, risotto, lobster sauce
- Seared Sea Scallops & Shrimps $28.00
  
  Flambeed w/cognac, light touch of cream, risotto, wilted spinach
- Fish of the Day
- Coq au Vin $18.00
  
  Chicken & vegetables stew in burgundy wine sauce over risotto
- Boeuf Bourguignon $24.00
  
  Beef & vegetables stew in burgundy wine sauce over pasta
- Duo of Duck $29.00
  
  Sliced of duck breast & duck leg confit, potato gratin, demi glaze sauce
- Seared Pork Medallions $26.00
  
  Wilted spinach, truffle risotto, dijon cream sauce
- Roasted Rack of Lamb Dijonnaise $24.00
  
  Rack, brushed w/dijon mustard & herbs breadcrumbs, potato gratin, thyme sauce

Desserts
- Classique Creme Brulee $9.00
- Profiteroles $9.00
  
  Cream puff vanilla ice cream, chocolate sauce
- Apple Tarte Tatin $9.00
  
  W/vanilla ice cream
- Moelleux au Chocalat $9.00
  
  Warm molten chocolate cake, raspberry coulis
- Ice Cream & Sorbet Selection $7.00
- Trio Gourmand $12.00
  
  Assorted mini desserts

Beverages
- Coffee $3.00
- Espresso $4.00
- Tea $3.00
- Cappuccino $5.00

Menu for Voila Resto provided by Allmenus.com

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