Chicken grilled to perfection with onions, green peppers and oriental spices.
3 crispy fried turnovers deliciously filled with ground chicken.
Marinated chunks of chicken barbecued in the charcoal clayoven.
Fresh king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
Chunks of salmon, gently seasoned and slowly broiled over charcoal in the tandoor.
Chunks of chicken breast marinated in ginger and garlic, delicately cooked in the tandoor.
A combination of our appetizing tandoori chicken, chicken tikka, malai chicken kabab, boti kabab, shrimp tandoori and fish tikka.
Marinated cubes of homemade cheese barbecued in charcoal oven.
A combination of vegetable samosa, pakoras and papadam.
Fresh spinach balls scrumptiously spiced and deep-fried.
3 crispy fried turnovers deliciously filled with mildly spiced potatoes and peas.
Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection.
Potato patties and green peas flavored with chili peppers and coriander.
Delicately spiced tomato soup.
A traditional chicken soup subtly flavored with herbs and spices.
An anglo-indian invention of spicy split pea soup.
Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts and golden raisins, flavored with delicate spices.
Special basmati rice cooked with shrimp, cashew nuts, golden raisins and delicate light spices.
Gorgeously tender pieces of lamb cooked with long grain basmati rice, cashew nuts, golden raisins and exotic spices.
Indian basmati rice cooked with fresh vegetables, cashew nuts, raisins and exotic spices.
Curried chicken pieces cooked in light Asian spices.
Tender boneless pieces of chicken broiled in the tandoor then cooked in a rich tomato, onion and cream sauce.
Tandoor baked chicken cooked in oriental spices with tomatoes and butter.
Fresh chicken exotically prepared in very spicy gravy.
Chicken pieces cooked in a mild cream sauce with fresh green coriander.
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices.
Boneless white chicken sauteed with garlic, ginger and tomatoes.
Tandoor baked chicken cooked in oriental spices with tomatoes and butter.
A royal entree. . . 9 garden fresh vegetables gently simmered in a coconut spice - laced cream sauce with nuts.
Eggplant roasted in tandoor cooked with green peas, fresh tomatoes, onions, ginger and garlic.
Peas and homemade cheese cubes cooked in mildly spiced sauce.
Fresh cauliflower and potatoes seasoned with Indian spices, cooked to perfection with onions, green peas and tomatoes.
Homemade vegetable balls cooked in a mildly spiced creamy sauce with coconut and nuts.
Homemade cheese cubes mixed with onions and tomatoes, cooked in our special sauce.
Okra sauteed with onions, tomatoes and oriental spices.
Fresh homemade Indian cheese gently cooked with garden spinach and mild spices.
Tender cubes of lamb marinated in eastern spices, sauteed with chopped tomatoes in a mildly spiced sauce.
Tender lamb prepared with fresh spinach, coriander and other fragrant herbs.
Tender lamb prepared in a mildly spiced creamy and coconut sauce with eggs.
Lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices.
Chunks of tender lamb cooked in a mildly spiced sauce.
An exotic preparation of lamb in a creamy spiced sauce.
Chunks of lamb marinated with north Indian spices, cooked with tomatoes and onions.
Spiced lamb cooked in a very spicy sauce.
Fresh, king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
Chunks of fresh salmon marinated in herbs and spices, broiled in the tandoor.
Marinated boneless chunks of white chicken barbecued in the charcoal oven.
Marinated cubes of homemade cheese barbecued in charcoal oven.
Chicken chunks marinated in ginger and garlic, broiled in the tandoor.
Chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor.
A combination of our appetizing tandoori chicken, chicken tikka, malai chicken kabab, boti kabab, shrimp tandoori and fish tikka.
Tender morsels of lamb marinated in special spices, then broiled in the tandoor.
Exotically prepared in a very spicy sauce.
Shrimp cooked with onions, tomatoes and light spices - an uncommon flavor.
Extra large shrimp broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Cooked with fresh ginger and garlic in a lightly spiced sauce.
Large, fresh shrimp prepared in a special coconut sauce with eggs.
Cooked with fresh ginger and garlic in a lightly spiced sauce.
Exotically prepared in a very spicy sauce.
Exotic unleavened bread filled with homemade cheese and spices.
Scrumptious unleavened bread stuffed with onions and spices.
Buttered pan-baked, wheat flat bread.
A combo of 3 house favorite breads naan, onion kulcha and puri.
Whole wheat bread baked in the tandoor.
Paratha bread stuffed with delicately spiced potatoes.
Two deep fried balloons puffed breads.
Traditional white bread, baked in the tandoor.
Healthy unleavened bread stuffed with fresh garlic.
3 thin and crispy lentil flat breads.
Diced onions, tomatoes, chili peppers and chopped coriander with hint of lemon juice.
Grated cucumber made in homemade yogurt with mint leaves.
Chick peas and fresh tomatoes cooked in traditional spices.
A special preparation of sweet and spicy mango slices.
Hot and spicy Indian pickle.
Black beans and lentils simmered for hours, lightly fried in butter with fresh onion, ginger & garlic.
Homemade cheese simmered with milk and nuts, served cold.
Authentic Indian ice cream, flavored with pistachio and cashew nuts.
Vanilla ice cream topped with sliced mango, mango puree and whipped cream.
Milk and cheese balls soaked in sweet syrup, served warm.
Chef's special creation with fresh mangoes and fruits topped with walnuts and whipped cream.
Different flavors of mango, kesar pista tutti-fruit, chocolate or vanilla.
Coke, diet coke, sprite or ginger ale.
Served from 5:00 pm.
Refreshing drink made with homemade yogurt.
Mango, vanilla or strawberry.
Mango or strawberry.