Vegetarian, nuts and nut based oils. Grilled sourdough baguette with ricotta. Eggplant caponata, tomato soffritto, pine nuts, green olive tapenade.

Arborio rice, short rib, sweet peas, parmigiano reggiano, tomato sauce.

Gluten-free. Spicy long hot and roasted red peppers, caramelized onions, fingerling potatoes.

Vegetarian, gluten-free, dairy-free.

Vegetarian, dairy-free. Avocado, jalapeno peppers, tomato, radish, lime, onion marmalade, country bread.

Vegetarian, gluten-free, dairy-free. Orange zest.

Gluten-free. Balsamic barbeque sauce.

Gluten-free, nuts and nut based oils. Mortadella, soppressata, prosciutto di parma, gorgonzola dolce, parmigiano reggiano, bocconcini.

Vegetarian, gluten-free, dairy-free.

Vegetarian. Soft stretched cheese, tomato soffritto, basil, evoo, sea salt, country bread.

Vegetarian, gluten-free, dairy-free, Calabrian Chile, agrodolce, sea salt.

Chick pea puree, charred broccoli rabe, Calabrian chiles, pangrattato, lemon vinaigrette.

Ricotta salata, pangrattato, tomato sauce, polenta, pesto.

Vegetarian, gluten-free, dairy-free. Orange zest.

Gluten-free. Herbed chicken wings, maple Chile glaze, creamy gorgonzola dipping sauce.

Vegetarian, gluten-free, dairy-free. Mixed greens, tomatoes, shaved radishand fennel, crisp shallots, house vinaigrette.

Vegetarian, gluten-free, nuts and nut based oils. Baby arugula, orange segments, shaved radish, pistachio, maple yogurt.

Vegetarian. Chopped farm egg, parmigiano reggiano, country bread croutons, charred lemon vinaigrette.

Vegetarian, gluten-free, nuts and nut based oils. Bartlett pears, gorgonzola dolce, shaved radish, candied walnuts, apricot vinaigrette.

Vegetarian. Gluten-free. Pickled shallots, red cabbage, parmigiano reggiano, champagne vinaigrette.

Thin ribbon-shaped egg pasta, prosciutto di parma, sweet peas, cream, Pecorino Romano.

Long, thin pasta, gulf shrimp, nduja, tomato, mint, pangrattato.

Thick spaghetti-like pasta, tomato, guanciale, chili flakes, Pecorino Romano.

Vegetarian. Tube-shaped pasta, caramelized eggplant, garlic, basil, tomato sauce, ricotta salata.

Potato and ricotta dumplings, grilled corn, farm cherry tomatoes, basil, parmiggiano reggiano.

Elongated, cavatelli-like pasta, sausage, broccoli rabe, garlic, chili flakes, Pecorino Romano, EVOO.

Wide ribbon-shaped egg pasta, beef, vealand pork ragu, ricotta, touch of cream.

Arugula, tomato, grilled scallions, caper-dill remoulade, brioche bun.

Eight oz beef patty, fior di latte mozzarella, onion marmalade, tomato soffritto, arugula, brioche bun.

All natural, local chicken breast, provolone, broccoli rabe, shaved fennel, cherry peppers, pesto aioli, baguette.

Cedar river flat iron steak, fontina, mushrooms, caramelized onions, Calabrian aioli, baguette.

Vegetarian. Eggplant, fior di latte mozzarella, tomatoes, basil, balsamic reduction, country bread.

Meatballs, parmigiano reggiano, spicy long hot pepper, tomato sauce, baguette.

Pan seared salmon, cherry tomato, grilled corn, summer squash, beluga lentils, salsa verde.

Crispy potatoes, sauteed swiss chard, charred tomato vinaigrette.

Sausage, fior di latte and Wisconsin dry mozzarella, pecorino romano, broccoli rabe, roasted tomatoes, garlic, evoo.

Sausage, jalapeno peppers, onion marmalade, fior di latte mozzarella, tomato sauce.

Vegetarian. Fior di latte mozzarella, pecorino romano, pesto, garlic, tomato sauce, oregano.

Vegetarian. Tuscan kale, roasted mushrooms, calabrian chiles, garlic, aged cheddar, bechamel.

Vegetarian. Fior di latte mozzarella, gorgonzola, ricotta, pecorino romano.

Vegetarian. Roasted mushrooms, fior di latte mozzarella, fontina, truffle oil.

Soppressata, fior di latte mozzarella, ricotta, Pecorino Romano, tomato sauce.

Vegetarian. Fior di latte mozzarella, pecorino romano, basil, tomato sauce, evoo.

Vegetarian. Pecorino Romano, basil, roasted tomato, tomato sauce, topped with burrata and arugula pesto.

Vegetarian. Spinach, garlic, fior di latte mozzarella, parmigiano reggiano, sea salt, evoo.

Bacon marmalade, arugula, fior di latte mozzarella, roasted tomatoes, evoo.

Prosciutto di parma, arugula, roasted tomatoes, fior di latte mozzarella, parmigiano reggiano.

Soppressata, bader honey, chili flakes, fior di latte mozzarella, tomato sauce.

Vegetarian. Dairy-free ingredients. Kalamata olives, garlic, basil, tomato sauce, oregano, evoo.

Soppressata, pepperoni, sausage, bacon marmalade, peppadew peppers, fior di latte mozzarella, basil, tomato sauce.

Caramelized eggplant, fior di latte mozzarella, ricotta salata, garlic, basil, tomato sauce.

Vegetarian. Breaded eggplant, spinach, fior di latte mozzarella, pecorino romano, garlic, basil, vodka sauce.

Two over easy farm eggs, jalapeno pepper-polenta cake, cannellini bean ragu, avocado, Mexican crema, red pepper coulis.

Vegetarian. Farm eggs, cream, country bread, rosemary potatoes.

Poached eggs, prosciutto di parma, spinach, hollandaise sauce, brioche bread, rosemary potatoes.

Smoked salmon, cream cheese, crisp gnocchi, capers, red onion, dill, fried farm egg.

Farm eggs, chorizo, spinach, parmigiano reggiano, goat cheese, tomatoes, country bread, rosemary potatoes.

Regular or hibiscus.

Hibiscus tea, mint syrup, soda.

Fresh strawberry, orange, lemon, basil, mint, agave nectar, soda.

Fresh strawberry, orange, lemon, basil, mint, agave nectar, club soda.

Vegetarian, gluten-free, dairy-free.

Gluten-free, dairy-free.

Gluten-free.

Vegetarian. Nuts and nut based oils. Bananas, fresh berries, powdered sugar.

Vegetarian. Made fresh daily.

Vegetarian. Sweet butter, sea salt, orange maple syrup.

Fresh fruit, local honey.

Nuts and nut based. Made fresh daily.