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Brass Rail
Topped with melted provolone cheese
Topped with shredded cheddar cheese
Steamed or fried homemade pork potstickers, served with a sweet chili sauce
A pound of littleneck clams, served with drawn butter and a wedge of lemon
Beer battered onion rings, served with our house firecracker sauce
Now Offering Boneless! Tossed in your choice of sauce: hot, mild, golden spicy, BBQ, sweet chili, or garlic parmesan
Sliced fresh mozzarella and tomato topped with red onion and fresh basil drizzled with an aged balsamic glaze
Seasoned and lightly dusted fried calamari, served with a spicy marinara sauce and a wedge of lemon or coated with a sweet chili chipotle sauce
Potato skins stuffed with chili, jalapeños, and diced tomato topped with melted cheddar cheese. Served with a side of sour cream
Topped with your choice of chili or chicken, black beans, diced tomato, jalapeños, black olives and melted cheddar cheese, served with a side of salsa and sour cream
Pierogies sautéed in garlic and oil with spinach, roasted red pepper and red onion
Deep friend Italian seasoned mozzarella cheese moons, served with marinara sauce
Crispy chicken pieces tossed with your choice of mild, golden spicy or hot buffalo sauce, lettuce, celery, shredded carrot, bleu cheese crumbles and dressing
Sliced grilled breast of chicken tossed with lettuce, garlic croutons (not included in wrap), shaved parmesan cheese, and Caesar dressing
Guinness beer battered shrimp with lettuce, diced tomato, sliced cucumber, red onion and cucumber wasabi dressing
Sliced grilled steak with lettuce, Kalamata olives, roasted red peppers, diced tomato, banana peppers, red onion, feta and balsamic vinaigrette dressing
Sliced grilled breast of chicken lettuce, Kalamata olives, feta, diced tomato, red onion, olive oil, and red wine vinegar
Cajun seasoned fresh tuna steak seared to perfection with lettuce, diced tomato, cucumber and balsamic vinaigrette
Bacon, lettuce, diced tomato, and mayonnaise wrapped in a flour tortilla
Ham, turkey, hard boiled egg, Swiss, provolone, lettuce, diced tomato, red onion and roasted red peppers with your choice of dressing
Pizza dough topped with marinara sauce and provolone cheese. Extra Toppings: Pepperoni, steak, pork roll, ham, seasoned pork or chicken – $2 each; Mushrooms, onions, diced tomatoes, black olives, banana peppers – $1 each
Pizza dough topped with fresh spinach, oven roasted tomato, roasted red pepper, red onion and provolone cheese
Pizza dough topped with chicken, bacon, onion, cheddar, provolone, shaved parmesan cheese and ranch dressing
Pizza dough topped with chicken, pork roll, onion, cheddar cheese and chipotle aioli
Pizza dough topped with chicken, bleu cheese crumbles, cheddar cheese and hot sauce
Pizza dough topped with sliced steak, banana peppers, caramelized onion, marinara sauce and provolone cheese
Pizza dough topped with fresh spinach, ricotta and provolone cheese
Pizza dough topped with chicken, oven roasted tomato, spinach, cheddar, and bleu cheese crumbles
Pizza dough topped with sliced tomato, fresh basil, garlic, marinara sauce and fresh mozzarella
Three tacos from the following choices: Beef, chicken, pulled pork, broiled wild caught cod or beer battered Alaskan cod. Served on a flour tortilla with cheddar cheese, lettuce and diced tomato with a side of Mexican rice, sour cream and our choice of Habanero salsa or mild salsa
Your choice of grilled chicken or sliced steak, onion and peppers on a hot skillet, served with sides of cheddar cheese, lettuce, diced tomato, flour tortillas, salsa and sour cream
Your choice of thin sliced turkey or roast beef with bacon, lettuce, sliced tomato, and mayonnaise on your choice of bread. Served with kettle cooked potato chips and a pickle
Ham, bacon, sliced tomato and American cheese on your choice of bread. Served with kettle cooked potato chips and a pickle
Thinly sliced turkey topped with melted Swiss cheese on a steak roll with a side of au jus. Served with kettle cooked potato chips and a pickle
Thinly sliced turkey topped with melted Swiss cheese, cole slaw, and Russian dressing on your choice of bread. Served with kettle cooked potato chips and a pickle
Beer battered Alaskan Cod fillets, served with steak fries, a pickle and your choice of cocktail or tartar sauce
Your choice of chicken or pulled pork, cheddar cheese and onions in a flour tortilla. Served with salsa and sour cream
Served with your choice of honey mustard or BBQ sauce and a pickle
8 oz. certified angus burger with your choice of cheese, lettuce, tomato, and red onion. Served on a Kaiser roll
Seasoned ground turkey burger, lettuce, tomato and red onion. Served on a Kaiser roll. Cheese choices: Cheddar, American Swiss or Provolone. Toppings: Horseradish Havarti Cheese, Crumbled Bleu Cheese, Bacon, Sautéed Onions or Mushrooms – $1 each
Broiled 6 oz. Cajun spiced wild caught cod topped with New Orleans Cole Slaw on a Kaiser role
6 oz. tuna steak seared to your liking with lettuce, tomato, red onion and cucumber. Served on a Kaiser roll with a side of balsamic vinaigrette
Slow roasted thinly sliced roast beef topped with caramelized onions and melted horseradish havarti cheese. Served on a steak roll
Sliced grilled chicken breast with lettuce, tomato and red onion dressed with a chipotle aioli. Served on a Kaiser roll
Homemade lump crab cake with lettuce, tomato and red onion. Served on a Kaiser roll on your choice of cocktail, tartar or Dijon mustard cream sauce
Seasoned smoked pulled pork topped with Carolina style BBQ sauce and frizzled onions. Served on a Kaiser roll
Thinly sliced pork roll topped with American cheese. Served on a Kaiser roll
12 oz. marinated choice center cut NY strip steak grilled to your liking on a bed of sautéed spinach and caramelized onions. Served with garlic mashed potatoes and vegetable of the day
8 oz. filet style sirloin steak topped with a Jack Daniels honey mushroom glaze. Served with a baked potato and vegetable of the day
Broiled lump crab cakes served with rice pilaf, vegetable of the day, drawn butter and a wedge of lemon
Broiled 8 oz. salmon over a bed of spinach and caramelized onions topped with horseradish cream sauce. Served with rice pilaf and vegetable of the day
6 oz. tuna steak seared to your liking, topped with a grilled pineapple salsa. Served on a bed of rice pilaf and drizzled with an aged balsamic reduction
Jumbo shrimp sautéed in a pink vodka cream sauce, parmesan cheese and diced tomato. Served over penne
Fried breaded chicken breast smothered in marinara sauce and topped with provolone cheese. Served over linguini
Pan seared chicken stuffed with fresh mozzarella, oven roasted tomato and fresh basil drizzled with an aged balsamic reduction. Served with rice pilaf and vegetable of the day
Please ask your server
Please ask your server
Coconut Rum, Chocolate Vodka, Hazelnut Liquor, Cream
Raspberry Vodka, Berry Vodka, Tripe Sec, Sour Mix
Three Olives Strawberry Vodka, Cranberry Juice, Splash of Cream
Three Olives Triple Shot Espresso Vodka, Hazelnut Liqueur, Butterscotch Schnapps
Three Olives Vanilla Vodka, Espresso Vodka, Godiva, Cream
Vodka, Chambord, Pineapple Juice
Hazelnut Liqueur, Raspberry Liqueur, Cream
Citrus Vodka, Triple Sec, Cranberry Juice, Lemon
Three Olives Pomegranate Vodka, Berry Vodka, Triple Sec, Cranberry Juice
Three Olives Jacked Apple Vodka, Cranberry Juice, Club
Three Olives Coconut Water Vodka, Pineapple Juice, Club
Please ask your server
Menu for Brass Rail provided by Allmenus.com
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