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The Little Food Cafe
Grilled chicken, cheddar, wild rice with corn, beans, peppers & cilantro, diced pineapple, pico de gallo, avocado and tortilla strips over romaine with side of chipotle ranch dressing.
Breaded baked eggplant, feta, cucumber, tomato, red onion and cucumber yogurt sauce served on pressed flatbread gyro style.
Our homemade tuna salad, melted provolone, bacon, sliced pickles and red onion with BBQ sauce served on pressed flatbread.
Oven turkey, crumbled blue cheese, bacon, tomato, red onion, avocado, hard boiled egg & romaine with ranch dressing served in warm spinach tortilla wrap.
Perfect seasoning for eggs, avocado toast, meat, poultry and fish low sodium.
2 Pack.
Thick tomato, fresh mozzarella, capers, red onion and house made pesto olive oil on toasted ciabatta roll.
Baked breaded eggplant with fresh mozzarella homemade Italian style peppers and our own pesto served on Italian roll.
Grilled marinated chicken, roasted vegetables, fresh mozzarella & our balsamic vinaigrette on Italian roll.
Thinly sliced prosciutto, ham salami provolone, tomato, onion pesto, sun-dried tomato mixed greens and garlic aioli on Italian hoagie.
Our own roast beef with melted blue cheese, spinach, tomato, red onion and our home made buttermilk ranch dressing with a drizzle of balsamic reduction served on toasted ciabatta roll.
Our homemade meatloaf, melted cheddar and homemade ketchup mayo blend served on grilled Texas toast.
Avocado, bacon, lettuce, tomato and mayo served in tomato basil wrap.
Breaded chicken breast in spicy buffalo sauce with lettuce, tomato and blue cheese dressing.
Fresh turkey, crumbled bacon, lettuce, tomato and home made buttermilk ranch dressing.
Grilled chicken, romain, parmesan reggiano and home made creamy Caesar dressing.
Our homemade egg salad, baby spinach and crumbled bacon in spinach wrap.
Oven carved turkey, creamy brie cheese, sliced green apples, dried cranberries and honey dijon mixed greens.
Oven carved turkey, home made bread stuffing, cranberry sauce and homemade gravy served in toasted wrap.
Our home made tuna salad, capers, roasted red peppers, red onion, sun dried tomatoes and lemon vinaigrette mixed greens served in sun dried tomato wrap.
Marinated grilled chicken, fresh mozzarella, portobello mushrooms, tomato and our balsamic dressing in toasted wrap.
Sliced cucumber, tomato, avocado, sprouts, vegetable cream cheese, red onion and balsamic mixed spinach.
Our home made tuna salad, sliced avocado, Swiss cheese, tomato, sprouts and red onion.
Pulled chicken salad with pecans, grapes, minced celery and onions.
Grilled chicken, pepper jack cheese, bacon, avocado, lettuce and tomato with our home made chipotle mayo.
Oven roasted turkey, bacon, Swiss, lettuce and tomato with mayo on toasted bread of your choice.
Our own roast beef, creamy goat cheese, caramelized onion jam and balsamic mixed greens.
Eggplant, zucchini, squash, mushrooms and bell peppers with mozzarella cheese and home made pesto.
Grilled chicken, fresh mozzarella and homemade pesto mayo.
Oven carved turkey, creamy brie cheese and homemade apricot preserves.
Seared ahi tuna, homemade coleslaw, avocado and creamy chipolte aoili in tomato basil wrap.
Our homemade tuna salad, melted cheddar, sliced pickles and red onion served on grilled rye.
Grilled chicken with cheddar cheese, cilantro rice, sauteed onions, peppers and avocado with chipotle aioli in a toasted wrap.
Steak with cheddar cheese, cilantro rice, sauteed onions, peppers and avocado with chipotle aioli in a toasted wrap.
Slow cooked pork, sliced ham, melted Swiss cheese, sliced pickles and honey dijon served on pressed Italian roll.
Crumbled chorizo sausage, melted pepper jack, chipotle aioli, avocado and pico de gallo served on grilled texas toast.
Grilled chicken, melted cheddar, crumbled bacon and BBQ ranch sauce served in pressed tortilla.
Homemade lean pastrami, melted Swiss, spicy mustard.
Shaved Sirloin steak smothered in pepers, onions and melted American cheese.
100% black 1/2 lb. angus burger cooked to your liking topped cheese and mayo on toasted brioche roll.
Our homemade veggie burger with creamy goat cheese, roasted red peppers, avocado, sauteed onions, balsamic greens and garlic aioli on toasted brioche roll.
Our house made turkey burger, melted cheddar cheese, avocado and BBQ sauce on pressed Italian roll.
100% black 1/2 lb. angus burger cooked to your liking topped with fried egg, bacon avocado, American cheese and mayo on toasted brioche roll.
Black angus burger, melted cheddar, tomato, red onion and chipotle aioli on pressed Italian roll.
Bite size eggplant, romaine, provolone cheese, tomato, red onion and avocado with our balsamic vinaigrette.
Romaine, shredded carrots, honey roasted walnuts and mandarin oranges served with our low calorie citrus dressing.
Mixed greens topped with feta, dried cranberries, mandarin oranges and honey roasted walnuts served with our balsamic vinaigrette.
Cubed roasted turkey, Swiss cheese avocado, crumbled bacon, tomato and red onion served over romaine with our balsamic dressing.
Grilled chicken, fresh mozzarella, roasted peppers, red onion and avocado served over mixed greens with our balsamic vinaigrette.
Rolled roast beef, turkey and Swiss over romaine with garden veggies hardboiled egg and olives served with our balsamic dressing.
Chicken cutlet, cheddar cheese, tomato black olives and red onion over romaine with tortilla chips and our ranch dressing.
Boneless chicken breast in a spicy buffalo sauce with celery, tomato and crumbled blue cheese over romaine and garnished with crispy tortilla strips served with ranch dressing.
Fresh baby spinach, shredded carrots, hard boiled eggs, crumbled bacon, dried cranberries and fresh figs served with our homemade balsamic vinaigrette.
Grilled chicken, crumbled feta, tomato, red onion, kalamata olives and stuffed grape leaves served over romaine with our lemon vinaigrette.
Includes French fries.
Includes French fries.
How would you like it?
Served with buttermilk ranch dipping sauce.
Italian style veal cutlets topped with marinara, melted mozzarella and Parmesan, served over thick parpadelle pasta.
Italian style veal cutlets topped with marinara, melted mozzarella and Parmesan, served over thick parpadelle pasta.
Fresh wild salmon wtih cajun spices served over greek orzo pilaf with sides of hummus, tzatiki and toasted pita.
Battered shrimp, shredded lettuce, tomato, red onion and homemade tartar sauce on Italian roll with side of seasoned curly fries.
Perfect seasoning for eggs, avocado toast, meat, poultry and fish low sodium.
8 count. Our signature sweet and spicy sauce.
With garlic aioli dipping sauce.
Oven baked breaded eggplant stacked with roasted peppers and fresh mozzarella lightly drizzled with house made pesto.
Panko breaded zucchini ribbons served with our homemade garlic aioli dipping sauce and marinara.
Sizzling steak, melted mozzarella, sauteed onions and seasonings rolled in our house made egg roll she served with a side of ranch.
Layered egg noodles with creamy ricotta filling layers with freshly grilled vegetables served over sautéed spinach and topped with a light pink sauce baked to perfection.
Our homemade all beef country fried steak topped with homemade gravy, garlic mashed potatoes, sauteed spinach and corn bread.
Homemade meatloaf piled on top of a piece of rye bread, creamy mashed potatoes and finished off with a savory brown gravy and frizzled onions.
Freshly carved turkey breast topped off with homemade gravy, traditional bread stuffing, creamy mashed potatoes, a vegetable medley and cranberry sauce.
Slow cooked shredded roast with fresh peas and pasta ribbons sauteed in a savory gravy. Finished with freshly grated Parmesan Reggiano.
Our slow cooked beef chili topped with melted cheddar, avocado, pico de gallo and sour cream served over cilantro rice with fresh corn bread.
9 oz. center cut filet medallions topped with a merlot reduction and sliced portobello mushrooms served over garlic sauteed spinach and gratin potatoes baked to perfection.
Homemade black bean cakes served over roasted sweet potatoes, topped with guacamole, pico de gallo and sour-cream garnished with homemade corn chips.
Large green pepper cups filled with seasoned ground beef, rice and bread crumbs topped with light tomato sauce, melted mozzarella and stir fry vegetables served over cauliflower risotto.
Fresh pulled chicken sauteed in a white gravy with peas, mushrooms, carrots, celery and onion served over potato gnocchi with puff pastry topping.
Lemon and herb marinated chicken breasts served over Greek Orzo pilaf with hummus, tzatziki sauce and toasted pita.
Penne pasta tossed in a light tomato cream sauce with fresh peas, tomato and onion.
Italian style breaded pork topped with house bruschetta with truffle burrata, arugula and balsamic reduction.
Shrimp and farfalle pasta sauteed with olive oil, garlic, bell peppers and sun-dried tomatoes finished with lime juice and fresh cilantro.
Beer battered cod, homemade chips, house slaw, tartar sauce and malt vinegar.
Fresh wild salmon sauteed in a light tomato broth with capers, onion and kalamata olives served over sauteed spinach and cauliflower risotto.
Fresh lobster, scallops and shrimp sauteed in a sherry cream sauce with sun-dried tomatoes and spinach served over fresh pappardelle.
Fresh scallops, shrimp and clams sauteed in a coconut curry broth with refreshing cilantro and Asian vegetables served over rice noodles.
Baby greens, feta cheese, mandarin oranges dried cranberries and honey roasted walnuts with our balsamic dressing.
Oven baked hand breaded eggplant stacked over baby greens with fresh mozzarella, roasted peppers, avocado and red onion lightly drizzled with house made pesto served with balsamic vinaigrette.
Romaine with boneless buffalo chicken, crumbled blue cheese, tomato and celery served with our homemade ranch dressing.
Romaine with breaded chicken cutlet, cheddar cheese, black olives, tomato, red onion and homemade, tortilla strips served with our homemade buttermilk ranch dressing.
Fresh cajun chicken, cheddar Jack cheese, corn, black beans, avocado, red onion and pico del gallo served over romaine with our chipotle ranch dressing.
Grilled shrimp served over mixed kale blend with shredded carrots, honey roasted walnuts, craisins,green apples, dried figs, broccoli, cauliflower and sunflower seeds tossed in our lemon vinaigrette.
Petite sirloin cooked to your liking served over romaine with crumbled blue cheese, bacon fresh hard boiled egg, red onion, tomato, and croutons with a side of buttermilk ranch.
Wild salmon filet with dijon glaze served over shredded brussel sprouts, sun-dried tomatoes, hand cut croutons, Parmesan Reggiano and bacon tossed in our creamy caesar dressing.
Fresh mozzarella, thick jersey tomato, capers, red onion and pesto live oil served on toasted ciabatta roll.
Seared ahi tuna, homemade coleslaw, avocado and creamy chipolte aoili in tomato basil wrap.
Slow cooked short ribs, melted cheddar, pico de gallo, sliced avocado and creamy chipotle served in a warm flour tortilla with a side of cilantro rice pila.
Cajun chicken, cilantro rice, cheddar cheese, fresh avocado, pico de gallo and sauteed onions served in roasted tortilla wrap with our creamy buttermilk ranch.
Our homemade lean turkey burger, feta, cucumber, tomato, red onion, lemon vinaigrette greens served in pressed flatbread.
Petite sirloin steak cooked to your liking, crumbled blue cheese, tomato, red onion, avocado, balsamic mixed spinach and ranch dressing on toasted ciabatta roll.
Our homemade veggie burger with creamy goat cheese, roasted red peepers, avocado, sauteed onions, balsamic greens and garlic aioli on toasted brioche roll.
100% black 1/2lb. angus burger cooked to your liking topped with melted American cheese fried egg and taylor ham with SPK on toasted brioche roll with a side of home fries.
Our homemade meatloaf, melted cheddar cheese and our top severed condiment served on grilled Texas toast.
Lean pastrami, melted Swiss cheese, homemade coleslaw and russian dressing served on grilled rye bread.
Angus and short rib patty, melted gruyere, sauteed onions and mushrooms, with garlic aoili mixed greens on toasted brioche roll.
Gooey three cheese blend.
American cheese with choice of bread.
Includes French fries.
1/2 grilled cheese, chicken tender and handful of fries.
Mini version of the mile high minus the onions.
Menu for The Little Food Cafe provided by Allmenus.com
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