• New Jersey
  • Parsippany
  • Baadshah Restaurant

Baadshah Restaurant

(973) 331-1616
  • 3079 Us-46, Parsippany, NJ 07054
  • Own this business? Learn more about offering online ordering to your diners.

(973) 331-1616
  • Menu
  • Beverages
    Beverages
    • Soda $1.95

    • Juice $3

    • Lassi $3.95

      A refreshing yogurt drink.

    • Mango Lassi $3.95

      Shake. Sweet yogurt drink prepared with mango flavor.

    • Spring Water $1.95

      Pure bottled spring water.

    • Nimbu Pani $3.25

      Fresh lime juice served with soda or water.

    • Pina Colada $3.95

      Tasty pina colada, non-alcoholic.

    • Coffee $1.95

      Coffee prepared in traditional fashion.

    • Iced Tea $1.95

      Iced tea sweetened or unsweetened.

    • Masala Tea $1.95

      Tea prepared with delicious spices.

  • Appetizers
    Appetizers
    • Vegetable Samosa $3.95

      Crispy fried turnovers deliciously filled with spiced peas and potatoes.

    • Meat Samosa $4.95

      Crispy fried turnovers deliciously filled with spiced meat.

    • Vegetable Pakora $4.95

      Fresh vegetables dipped in delicately spiced batter and fried to golden perfection.

    • Aloo Papri Chaat $4.95

      A mouth watering mixture of crisps, potatoes and chickpeas in a tamarind sauce.

    • Samosa Chaat $6.95

      Crumbled potatoes and pea samosas with chickpeas, blend of chutneys and chaat seasonings.

    • Onion Bhajia $4.95

      Strings of onions batter fried until golden perfection.

    • Fish Pakora $7.95

      Fish (salmon) marinated lightly with ajwain, spices and fried to golden perfection.

    • Chicken Pakora $6.95

      Tender chicken fingers, dipped into deliciously spiced batter and fried to perfection.

    • Shrimp Pakora $8.95

      Lightly marinated shrimps, kissed with Indian herbs and batter fried.

    • Coconut Shrimp Pakora $8.95

      Lightly marinated shrimps, kissed with Indian herbs and batter fried.

    • Paneer Pakora $6.25

      Homemade Indian cheese squares batter dipped and fried until golden.

    • Mirchi Pakora $6.25

      Large Anaheim peppers dipped into deliciously spiced batter and fried to golden perfection.

    • Tandoori Assorted Appetizers $11.95

      A combination of our appetizing seekh kabob, shrimp tandoori, chicken tikka and malai kabob.

    • Vegetarian Assorted Appetizers $8.95

      A delectable combination of samosa, pakoras and papadums.

  • Soups
    Soups
    • Mulligatawny Soup $4.95

      A traditional soup made from lentils and subtly flavored with herbs and spices.

    • Tomato Soup $4.95

      Fresh tomatoes flavored with a hint of Indian herbs and spices.

    • Chicken Soup $5.95

      Chicken soup prepared with a touch of Indian spices.

  • Indian Breads
    Indian Breads
    • Naan $3

      Soft white flour bread.

    • Tandoori Roti $2.5

      Whole wheat bread baked in the tandoor.

    • Paratha $3.25

      Multi-layered whole wheat bread baked in clay oven.

    • Garlic Naan $3.95

      Bread stuffed with freshly chopped garlic and herbs.

    • Onion Paneer Kulcha $4.95

      Scrumptious unleavened bread filled with a mixture of onions and homemade cottage cheese.

    • Poori $3

      Deep fried puffed bread.

    • Aloo Paratha $4.25

      Whole wheat flour bread stuffed with mildy spiced potatoes.

    • Lamb Keema Naan $5.25

      Bread stuffed with minced lamb, freshly chopped onions, garlic and herbs.

    • Mirchi Naan $3.95

      Bread topped with fresh hot chillies baked in tandoor.

    • Baadshah Bread Basket $11.95

      Combination of naan, paratha and onion paneer kulcha.

  • Tandoori Specialties
    Tandoori Specialties
    • Chicken Tandoori $13.95

      Half a chicken marinated in yogurt sauce and spices. The tastiest way to barbecue chicken.

    • Chicken Tikka $13.95

      Boneless juicy chunks of chicken, marinated in aromatic Indian herbs and cooked in tandoor.

    • Malai Kabob $13.95

      Mild, tasty, tender pieces of chicken, marinated in special spices and barbecued on a skewer in the tandoor.

    • Seekh Kabob $14.95

      Skewered tender rolls of ground lamb.

    • Lamb Shashlik $14.95

      Cubes of lamb seasoned in aromatic spices served with grilled onions, tomatoes and bell-peppers.

    • Fish Tikka $17.95

      Boneless salmon fish marinated in masala and grilled in the tandoor.

    • Tandoori Shrimp $17.95

      Jumbo shrimps marinated in a traditional style cooked in tandoor.

    • Baadshah Mix Grill $18.95

      A combination of tandoori chicken, seekh kabob, chicken tikka, malai kabob, boti kabob and shrimp, cooked in the traditional clay oven.

  • Chicken Specialties
    Chicken Specialties
    • Chicken Curry $13.95

      Fresh chicken exotically prepared in a light gravy and served mild, spicy or hot.

    • Chicken Vindaloo $13.95

      Tender boneless pieces of chicken marinated and broiled in the tandoor then cooked in a thick tomato, onion and green pepper sauce.

    • Chicken Coriander $13.95

      Newest addition to our chicken menu. Boneless pieces of chicken exotically prepared in a special curry sauce with coriander.

    • Chicken Nihari $13.95

      Newest addition to our chicken menu. Boneless pieces of chicken exotically prepared in a special curry sauce with coriander.

    • Chicken Saag $13.95

      Boneless chicken pieces, sauteed with spinach and enhanced with mild Indian spices.

    • Chicken Shahi Korma $13.95

      Boneless pieces of chicken cooked in a rich almond sauce, garnished with nuts and coriander.

    • Chicken Makhani $13.95

      Tender boneless pieces of chicken cooked in an authentic rich tomato and cream based gravy.

    • Chicken Kadai $13.95

      Boneless pieces of chicken cooked with green peppers, tomatoes, onions and subtle flavors.

  • Seafood
    Seafood
    • Shrimp Curry $17.95

      Fresh shrimp exotically prepared in a light gravy. Served mild, spicy or hot.

    • Shrimp Vindaloo $17.95

      Fresh shrimp exotically prepared in a light gravy. Served mild, spicy or hot.

    • Shrimp Do Piaza $17.95

      Jumbo shrimp cooked on a low heat with rare combination of spices, fresh onion, tomatoes and green peppers.

    • Okra Shrimp $17.95

      Large shrimp cooked in delicious spices with okra.

    • Shrimp Korma $17.95

      Large shrimp cooked in a rich almond sauce garnished with nuts and coriander.

    • Tikka Masala $17.95

      Fish or shrimps cooked in a creamy tomato sauce.

    • Fish Curry $17.95

      Fresh fish (salmon) cooked in a rich gravy flavored with our chef's special spices.

    • Fish Vindallo $17.95

      Fresh fish (salmon) cooked in a rich gravy flavored with our chef's special spices.

  • Lamb and Goat Specialties
    Lamb and Goat Specialties
    • Rogan Gosh $14.95

      Tender cubes of lamb or goat cooked in a traditional Kashmiri sauce.

    • Saag $14.95

      Finely chopped garden fresh spinach cooked with tender lamb or goat pieces in an authentic spicy sauce.

    • Vindaloo $14.95

      Cubes of lamb or goat cooked with potatoes in a hot tangy sauce.

    • Do Piaza $14.95

      Tender juicy lamb or goat pieces cooked with onions, green peppers and tomatoes in our special sauce.

    • Coriander $14.95

      Newest addition to our lamb or goat menu. Boneless pieces of lamb or goat (with bone) exotically prepared in a special curry sauce and coriander.

    • Nihari $14.95

      Newest addition to our lamb or goat menu. Boneless pieces of lamb or goat (with bone) exotically prepared in a special curry sauce and coriander.

    • Lamb Boti Kabob Masala $14.95

      Marinated sliced lamb, baked in tandoor, then cooked in rich tomato, onion and cream sauce.

    • Achari $14.95

      Tender mutton pieces cooked with a delightful combination of pickling spices.

    • Keema Mutter $14.95

      Minced lamb and green peas cooked in a mildly spiced flavorful sauce.

    • Keema Aloo $14.95

      Minced lamb and green peas cooked in a mildly spiced flavorful sauce.

  • Vegetable Specialties
    Vegetable Specialties
    • Malai Kofta $10.95

      Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly spiced creamy sauce.

    • Saag Paneer $10.95

      Finely cut garden fresh spinach cooked with homemade cottage cheese in a combination of Indian spices and herbs.

    • Dum Aloo $10.95

      Fresh potatoes scooped and filled with masterfully prepared mixture of nuts and spices.

    • Baingan Bhartha $10.95

      Eggplant roasted in the clay oven, then sauteed with onions, tomatoes and spices.

    • Mattar Paneer $10.95

      Peas and lightly fried homemade cheese cubes cooked in a mildly spiced sauce.

    • Mattar Mushroom $10.95

      Peas and lightly fried mushroom cooked in a mildly spiced sauce.

    • Sarson Ka Saag $11.95

      Fresh chopped mustard greens cooked punjabi style in spices.

    • Channa Saag $10.95

      Fresh chopped spinach cooked with chickpeas in traditional sauce with onions, tomatoes and spices.

    • Navratan Korma $10.95

      Garden fresh vegetables gently simmered in a spice laced cream sauce and sprinkled with nuts.

    • Shahi Paneer $10.95

      Cubes of homemade cheese cooked in cream based gravy.

    • Aloo Gobhi $10.95

      Fresh cauliflower and potatoes coked with ginger and tomatoes.

    • Kadahi Paneer $10.95

      Cubes of fresh homemade cheese cooked in a wok with onions, tomatoes, peppers, ginger and garlic.

    • Paneer Makhani $10.95

      Cubes of fresh homemade cheese sauteed with chopped onions and tomatoes in creamy sauce.

    • Vegetable Jalfrazi $10.95

      Fresh garden vegetables marinated in fresh ginger and garlic then cooked in natural herbs.

    • Channa Masala $10.95

      A delicious combination of chickpeas, onions and tomatoes in rich flavored sauce.

    • Bhindi Do Piaza $10.95

      Fresh okra sauteed with onions, tomatoes and spices.

    • Paneer Bhurji $12.95

      Minced cheese cooked in onions, tomatoes and spices.

    • Aloo Bhaji $10.95

      South Indian dish cooked in onions, tomatoes and spices.

    • Dal Makhani $10.95

      Lentils fried in butter with fresh onions, tomatoes, ginger and garlic.

    • Yellow Turka Dal $10.95

      Lentils fried in butter with fresh onions, tomatoes, ginger and garlic.

  • Rice Specialties
    Rice Specialties
    • Vegetable Biryani $10.95

      Basmati rice cooked with fresh vegetables and herbs.

    • Kashmiri Palau $9.95

      Basmati rice cooked with fragrant herbs and spices.

    • Peas Palau $9.95

      Basmati rice cooked in peas and spices.

    • Chicken Biryani $13.95

      Basmati rice cooked in sealed pot with juicy pieces of chicken, a blend of mild herbs and spices.

    • Lamb Biryani $14.95

      Succulent pieces of lamb (with bone) cooked with basmati rice over a low fire with traditional herbs.

    • Goat Biryani $14.95

      Succulent pieces of goat (with bone) cooked with basmati rice over a low fire with traditional herbs.

    • Shrimp Biryani $17.95

      Long grain basmati rice exotically cooked with shrimps and garnished with coriander.

    • Tomato Rice $10.95

      Basmati rice cooked in fresh tomatoes, mustard seeds and spices. Made south Indian style.

    • Curd Rice $10.95

      South Indian style rice cooked in yogurt, mustard seeds and spices.

    • Baadshah Special Biryani $18.95

      Long grain basmati rice cooked with chicken, lamb, shrimp. A house speciality item.

  • On the Go Rolls
    On the Go Rolls
    • Lamb Seikh Kabob Roll $7.95

      Lamb seikh kabob rolled in freshly baked naan bread.

  • Accompaniments
    Accompaniments
    • Pappadam $1.95

      Thin and crispy lentil flat bread.

    • Raita $1.95

      Homemade yogurt with shredded cucumbers and spices.

    • Mango Chutney $1.95

      Pieces of mango in a sweet and tangy sauce.

    • Achar $1.95

      Traditional pickle.

    • Salad $4.95

      Fresh garden greens salad.

  • Desserts
    Desserts
    • Kulfi $3.95

      Homemade ice cream prepared from fresh cream and nuts, flavored with rose water and pistachio.

    • Ras Malai $3.95

      Homemade cheese balls in sweetened milk and flavored with rosewater and nuts.

    • Kheer $3.95

      Rice pudding. Basmati rice pudding served with almonds and pistachios.

    • Ice Cream $3.95

    • Gajar Halwa $3.95

      Finely grated carrots cooked in milk with cashews, almonds and raisins.

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