Bridgeway Diner & Restaurant

penne pasta with sauteed chicken and eggplant baked together with tomato sauce and melted mozzarella cheese

bread chicken breast in pink tomato vodka sauce with parmesan and shredded mozzarella cheese baked all together served over penne pasta

chicken breast with fresh mushrooms and melted mozzarella cheese, served over penne pasta in a fresh red tomato sauce

six jumbo breaded shrimp baked with tomato sauce

above served with linguini

with a tomato vodka sauce

with a tomato vodka sauce

with diced tomatoes with garlic butter in a creamy Alfredo sauce

1 fried filet and 4 fried shrimp

4 shrimp, 4 scallops, 1 filet and clam strips

topped with tomato sauce and melted mozzarella cheese

with raw onion, lettuce, tomato and mayonnaise

topped with chili, diced onions, and melted cheddar cheese

topped with sauerkraut, melted Swiss cheese and Russian dressing

topped with fried egg, melted cheddar cheese and salsa

with onion. lettuce tomato and melted mozzarella

cajun seasoned burger topped with cheddar cheese and grilled onions

topped with mushrooms, onions and Swiss Cheese

topped with portobello mushrooms, lettuce, tomato and balsamic vinaigrette dressing

topped with peppers onions, mushrooms and mozzarella cheese

topped with sauteed onions, tomato and American cheese on sourdough bread

topped with bacon, guacamole, lettuce and tomato

with pork roll and grilled tomato

double burger

on rye bread with fried onions and American cheese

topped with bacon, lettuce, tomatoes, salsa and cheddar cheese

on pita bread topped with feta cheese, lettuce, tomato and tzatziki sauce

with American Cheese

with Swiss, cheddar, or mozzarella cheese

with American cheese

with American cheese

with fresh Spinach and a red pepper mayonnaise

with fresh basil, grilled julienne carrots, lettuce, tomato and melted mozzarella cheese

with lettuce, tomatoes and melted mozzarella cheese

with tomatoes, pesto sauce and melted mozzarella cheese

served with grilled onions, carrots, zucchini and choice of mashed potatoes or French fries

smothered with scampi sauce, and melted mozzarella

with gravy and mozzarella cheese

shrimp, scallops, filet and stuffed clam

stuffed filet florentine, 2 stuffed shrimp, and 2 stuffed clams

2 shrimp,1 filet, 2 clams, and 1 mushroom

with crabmeat stuffing

with crabmeat stuffing

with crabmeat stuffing

with mushrooms caps and onion rings

with mushroom caps and onion rings

with grilled onions

with mushrooms caps and onion rings

aj just

with mushroom sauce

center cut chops, served applesauce

one broiled pork chop and 1/4 roast chicken over apple stuffing

one broiled pork chop layered with one portobello mushroom and two broiled shrimp with brown portobello sauce, served with orzo pasta mixed with shredded carrots onions and fresh garlic

with crabmeat stuffing

with crabmeat stuffing

with crabmeat stuffing

with crabmeat stuffing

1 broiled pork chop , 1/4 roast chicken and 2 stuffed shrimp with crabmeat stuffing

shrimp and chicken in a tomato vodka sauce, over penne pasta

shrimp, scallops, crabmeat, and artichokes in a creamy seafood sauce, over angel hair pasta

shrimp, scallops and crabmeat in our Alfredo sauce, over lettucini

shrimp, scallops, crabmeat and bacon in a creamy seafood sauce, over angel hair pasta

shrimp and chicken with mushrooms and bacon in a creamy Alfredo sauce, over lettucini

shrimp, scallops and chicken scampi, sauteed with garlic sauce, served with linguini

above dishes sauteed with garlic sauce

sauteed with fresh mushrooms in a marsala wine sauce

sauteed in a lemon butter sauce

sauteed in a lemon butter sauce

saute chicken with delicious stir-fry vegetables, broccoli, cauliflower, zucchini, peppers, and onions, in our sesame sweet szechwan sauce

hot pasta saute with fresh vegetables (broccoli, cauliflower, zucchini, peppers, and onions), and sauteed chicken in a light white wine sauce

sauteed chicken with fresh vegetables, (broccoli, cauliflower, zucchini, peppers, and onions), in a light cream sauce

sauteed chicken breast with mushrooms, sausage, tomatoes and onion, mixed with brown scarpariello sauce

with fresh steamed vegetables (broccoli, cauliflower, zucchini, peppers and onions), in a light lemon butter dill sauce

saute shrimp and scallops with delicious stir fry vegetables (broccoli, cauliflower, zucchini, peppers and onions), in our sesame sweet szechwan sauce

marinated chunks of cutlet with fresh vegetables, (tomatoes, mushrooms, peppers and onions), served over rice pilaf, just like in Athens!

sauteed in garlic sauce

with capers in a lemon butter sauce

made with original Francaise sauce

in a lemon butter sauce, served over linguini

with mushrooms in a marsala wine sauce

stuffed chicken breast with ham, topped with melted mozzarella and mushrooms in a francaise sauce

sauteed with mushrooms in a lemon butter sauce, served over linguini

topped with crabmeat and melted mozzarella

sauteed in a light wine mushroom sauce, topped with Swiss cheese and prosciutto, served over linguini

sauteed with fresh basil, oregano and penne pasta in a white garlic sauce with melted mozzarella cheese

sauteed with artichoke and fresh garlic in white wine sauce, served over linguini

baked together with prosciutto, our Chef's creamy tomato sauce with a touch of vodka

penne pasta with fresh garlic, broccoli and chicken topped with melted mozzarella cheese

choice of cherry, blueberry, strawberry or cinnamon apple

fresh banana grilled in our delicious pancake batter

served with choice of syrup or our homemade light apple cinnamon sauce

topped with fresh strawberries, walnuts, banana and whipped cream

with whipped cream $0.50 extra

topped with fresh strawberries, walnuts, banana and whipped cream

with butter and jelly white, wheat or rye

with butter

corn, bran, blueberry or Morning glory

served with potato and vegetables

served with potato and vegetable

served with Potato and Vegetable

topped with melted mozzarella, served with asparagus

marinated chunks of cutlet with fresh vegetables, (tomatoes, mushrooms peppers, and onions), served over rice pilaf, just like in Athens!

topped with melted Swiss and prosciutto

topped with portabello mushroom and melted mozzarella

topped with bacon and melted cheddar

with artichokes, lemon butter sauce and melted mozzarella

over angel hair pasta sauteed with sundried tomatoes, grated cheese, fresh spinach and fresh garlic in olive oil

combo: with grilled chicken and grilled shrimp

over penne pasta sauteed with fresh broccoli, grated cheese and fresh garlic in olive oil

combo: with grilled chicken and grilled shrimp

grilled chicken layered with portobello mushrooms and shrimp in a brown portobello sauce

grilled chicken layered with broccoli and fresh garlic topped with melted mozzarella cheese

made with original francaise sauce

with mushrooms in a marsala wine sauce

with eggplant, spinach and mushrooms, topped with melted mozzarella cheese

with onions, peppers and mushrooms, topped with melted mozzarella cheese

served with stuffing

with apple stuffing

with mushrooms gravy

orange, tomato, grapefruit, pineapple, cranberry or apple

American cheese

Swiss, cheddar or mozzarella cheese

feta cheese

with American, Swiss and mozzarella cheese

with spinach and feta cheese

with turkey, bacon and tomatoes

with tomatoes, Jalapenos, onions and cheddar cheese

egg whites with broccoli, spinach, zucchini and mushrooms

with ham, mushrooms, peppers, tomatoes, onions and cheese

with ham, green peppers and onions

with onions, peppers, celery and Spanish sauce

with feta cheese and tomatoes

with sausage, peppers, onion and mozzarella cheese